Soft scrambled eggs in about a minute? We didn't believe it either until we tried Wylie Dufresne's recipe. Mixing in cream cheese adds back the richness...
Author: Wylie Dufresne
Awesome way to serve Asparagus! Serve with any food, but is especially good with other Italian dishes. Courtesy of Chef Silvia Maccari, Le Cordon Bleu...
Author: Leslie
I have made this recipe for parties before, and they seem to go quite quickly. These are great warm or cold.
Author: Heather P
A delicious salad that is quite simple to prepare. The walnuts and tomatoes can be prepared ahead of time. Works really well as an entree or a light lunch....
Author: EeeGee
This recipe sounded so good. I love all the ingredients and plan to serve it at my next catered event.
Author: Tangiloos catering
Cabbage and meat mildly seasoned with garlic and onions in a creamy cheese sauce and topped with breadcrumbs for a pretty presentation! A real comfort...
Author: Mamas Kitchen Hope
When is a taco salad not a taco salad? Hamburger, tortilla chips, onion, lettuce and cheese. But it's the dressing that makes this amazing! I got this...
Author: Narshmellow
This is great served with chunks of bread. Some other suggestions are Granny Smith apples and blanched vegetables such as broccoli, cauliflower, carrots...
Author: CookingONTheSide
This is very similar to Stouffer's macaroni and cheese, 4 cups will give you a creamy texture you may increase the pasta to 5 cups for a thicker texture...
Author: Kittencalrecipezazz
Central Market recipe for Wild Mushroom and Goat Cheese Quesadillas...best with Mango guacamole (guac made with mango salsa rather than tomato/pepper)
Author: GoldsmithLissa
This is a fantastic spinach salad recipe, and one I have made many times for dinner parties. This salad is so good that it can really be served as a main...
Author: Kittencalrecipezazz
This is a delicious and easy appetizer. Cream cheese, feta, and fresh herbs. I bring it to almost every get-together, and they are a hit! Use flavored...
Author: Jessica
One more from my beloved "I Hate to Cook Book," by Peg Bracken. Very good and easy to make. Go on, give it a try!
Author: EURrosa1
These are good for an everyday supper since they're so easily prepared, yet look no further of you want something elegant enough to present at a dinner...
Author: TishT
I told my wife that I said her Recipe #76000 also made great cauliflower soup, and she ordered me to send this recipe, which is her variation of her mom's...
Author: Toby Jermain
I NEVER would believe that I would post or better yet, enjoy anything made with Velveeta. However, when Kathy Grealy brought this to Girl's Night, we all...
Author: DeSouter
From Cook's Illustrated. This is supposed to be a side dish, but I would also consider serving this as a light meatless entree.
Author: Vino Girl
This came in the mail from a Ralphs Grocery Store flyer. My whole family loved it. I didn't have cumin, so I used coriander and it was great. I served...
Author: Jacquie
An easy Ricotta Spinach Pie recipe. Good as the centerpiece of a meatless meal.
Author: Dawn Murray
Make and share this Marinated Feta with Kalamata Olives recipe from Food.com.
Author: evelynathens
This is almost an instant dip. It takes longer to gather the ingredients than it does to prepare. It is awesome with fresh veggies.
Author: Ms B.
Make and share this Bruschetta with Red Peppers and Goat's Cheese recipe from Food.com.
Author: Melody
Pull-apart bread is the very definition of fun. Just plop it down in front of a table of people and watch it disappear within 2.4 seconds. It really is...
Author: Ree Drummond
We eat alot of leeks here in Belgium. This has to be one of my favorite ways to prepare and eat them. The cheese sauce doesn't overpower or mask their...
Author: FlemishMinx
This yummy recipe comes from Rachael Ray...I saw her make it one night on "30 Minute Meals" and I couldn't wait to try it. It makes a lot, so it's perfect...
Author: Troop Angel
Make and share this Orzo Salad With Spinach and Feta recipe from Food.com.
Author: Columbus Foodie
I really like the combination of the beets and goat cheese in this salad. If your in a rush, canned or jarred "un-pickled" sliced beets work well here...
Author: Kozmic Blues
These chilies are filled with wonderful melted cheese and coated in a rich beaten egg mixture. Growing up in a state with no Latino population, I didn't...
Author: Sandy in Oklahoma
This is a appetizer or side dish(ish), great for summer parties and even served cold the day after for picnics. For super easy clean up, grill on a disposable...
Author: BratGyrl
Make and share this Deluxe Macaroni and Cheese recipe from Food.com.
Author: Audrey M
Make and share this Cheesy Baked Eggplant recipe from Food.com.
Author: ladywisconsin
This simple tasty side dish is great for potlucks. So far three people who said they didn't like hominy have asked me for the recipe. Oops. Make that two...
Author: Mark H.
Make and share this Baked Brie With Sun-Dried Tomatoes and Pine Nuts recipe from Food.com.
Author: KellySutt
One of St. Louis's favorite soup recipes was recently printed in the Post-Dispatch. I remember going to St. Louis when I was young and my family going...
Author: Bill Hilbrich
A nice southweastern vegetable dish- tastes great with the poblano chile. Goes great with many types of mexican food.
Author: PalatablePastime
Make and share this Creamy Cheddar Fondue recipe from Food.com.
Author: OceanIvy
I have tried every baked macaroni and cheese recipe out there and they all turn out too dry. This is the cheesiest,creamiest, recipe I've ever made. Delicious!!...
Author: torigirl9101
This easy, tasty party dip can be served hot or cold and has been a major hit at parties. There's never any left to take home!
Author: Faux Chef Lael