All bread machines have you put in the ingredients differently, so refer to your bread machines directions.
Author: Belly Up With Bob
Comes from the Church of Messiah "Seasoned with Love" cookbook. Times do not include chill time.
Author: Moe Larry Cheese
This has become my go-to recipe for biscuits. It's simple, quick and uses ingredients I almost always have on hand. I've heard that the best biscuits are...
Author: RedFarmGirl
This is from an old Oregon Jr. League Cookbook and although I haven't tried it yet I'm looking forward to making it soon.
Author: CaliforniaJan
This is a bisquick recipe. You definately dont want to forget the dipping sauce. This is bound to be a kid pleaser. Great for monday night football.
Author: chef FIFI
Super moist with just a touch of sweetness, this quick bread is good with a little cream cheese and thin slices of cucumber or lightly toasted and spread...
Author: Loves2Teach
My mother used to make this, it is quick and simple. We serve it with breakfast, sausages, bacon and tomatoes. It can however be eaten sweet with syrup...
Author: wizkid
The key to making great muffins is not overmixing the batter. Once the liquid ingredients are added to the dry, mix the batter by hand just until the flour...
Author: CHEF GRPA
This is my Nana's recipe, which I'm sure came from her Nana. My Mom added the cinnamon topping, and I like it that way. It is simple and good.
Author: Parsley
At least this is the closest one you'll be able to find. Most likely. It's not going to look like they're bread, but I heard if you freeze it, let it sit...
Author: Ze Chef Pixay
This recipe was featured on week 33 of my food blog, "Travel by Stove." I am attempting to cook on meal from every nation on Earth, and Bosnia Herzegovina...
Author: GiddyUpGo
Wonderful combo of baked beans and cornbread topping. If I don't add the topping I bake the beans from 45 - 60 mins.
Author: Paula Baghdoian
Don't you just love the copycat recipes? Here's another one, and if you like Red Lobster's biscuits, this is the recipe for you. They may not be the EXACT...
Author: Kay D.
Make and share this Festive Ham and Cheese Wreath recipe from Food.com.
Author: lazy gourmet
Focaccia is Italy's traditional flatbread and can be either thin and crispy or thick and soft. Dimples in the bread is one of the hallmarks of this...
Author: Pat Nyswonger
Sometimes you need rolls FAST. here's a perfect recipe to keep your sleeve for those nights when you want to serve up hot, homemade rolls quickly. FYI,...
Author: Bonnie G 2
This is an amazing corn bread which bakes a creamy, barely set custard layer of filling in the center. If you like your cornbread a touch on the sweeter...
Author: Bev I Am
Roti or Chapati is everyday Indian flatbread which is made with only 2 ingredients- whole wheat flour (atta) and water. Learn all the tips to make soft...
Author: Manali
This is a pretty good recipe. This is not for the sweet lovers. It is a nice little something with coffee or tea and if you like bananas it is perfect!...
Author: Jessi Garcia
Make and share this Cinnamon Buns (Famous PA Dutch Sticky Buns) recipe from Food.com.
Author: Karen..
Make and share this Blueberry Crunch Coffee Cake recipe from Food.com.
Author: fluffernutter
Another wonderful recipe courtesy Paula Deen Television Food Network, 2003. This is very good and oh so cheesy. Edited 06/01/07 I have made it again and...
Author: Manami
I grew up loving my mother's homemade biscuits, so I thought I would share the recipe here! They are very simple to make and go great with breakfast, lunch...
Author: Momma Zakaria
If you love coffee, and you love cake, and you believe "Quick" is THE buzz word for the new millennium ... then this recipe is for you! I've been making...
Author: Tomboy
Used in soups and stews. Dumplings have two basic shapes round and flat or rolled and long. The latter shaped dumplings are called spinners. Omit the baking...
Author: WizzyTheStick
This is an adaptation of recipe #320392. I'm still in the search for a great pizza (I can't eat wheat or yeast) and this recipe appealed to me. I've scaled...
Author: LARavenscroft
I love blue cheese and I love biscuits... so a natural conclusion would be??? yep. They are yummy. Have had this recipe forever and don't have a clue where...
Author: CoolMonday
This recipe was given to me by a dear friend and I have been cooking it for a while. Lump crabmeat or crawfish can be substituted for the shrimp.
Author: Jim DeLeon
Another lovely cardamom recipe, this one is adapted from the fantastic 'The Great Scandinavian Baking Book' by Beatrice Ojakangas. You can buy cardamom...
Author: Hey Jude
This coffe cake is amazing!! You have to try it. I found this recipe in a cookbook i recently purchased: Cooking Smart for a Healthy Heart. This moist...
Author: Baking Latina Girl
my husbands favorite -- he likes it made with butter brickle or toffee ice cream. The actual recipe calls for vanilla. You could also add chopped pecans...
Author: jobmom
Make and share this Vanilla and Cinnamon Crumb Cake recipe from Food.com.
Author: looneytunesfan
Here's a recipe for some nice winter holiday biscuits (or for any time of year, actually) -- It comes from the 2004 cookbook, The Joy of Cranberries: The...
Author: Sydney Mike
I love to have the bread maker make my dough. It is foolproof. Shaping and finishing dough is usually not a big chore and the results are wonderful! I...
Author: KCShell
Make and share this Apricot Yeast Bread (Bread Machine) recipe from Food.com.
Author: dicentra
Soft and yummy! They taste like fresh tortillas from my favorite Mexican tortilleria at home in Imperial Beach (San Diego). But, interestingly, there's...
Author: laurenpie
I have been making these for eons from an old Pillsbury cookbook, though I have changed the recipe a bit over time. I recently started using the new Recipe...
Author: Brandess
A delicious finale to a great dinner! This cake is made with coffee and laced with Irish whiskey! Add some whipped cream and you have Irish Coffee Cake....
Author: Elly in Canada
Make and share this Cranberry Poppy Seed Loaf recipe from Food.com.
Author: RecipeNut
Make and share this Flaky Freezer Biscuits recipe from Food.com.
Author: Laura Bruce
This is a classic flat bread of India. We have this almost every time we cook an Indian meal. This is based on a recipe from Madge Rosenberg's The Best...
Author: mersaydees
Make and share this Cinnamon Almond Ring Coffee Cake recipe from Food.com.
Author: Chef mariajane
This is from my bread machine recipe book... I keep misplacing the book so I'm putting this recipe here so I can always find it!! You can double the recipe...
Author: my3beachbabes
Make and share this Cornbread Twists Pillsbury Discontinued Copy Cat recipe from Food.com.
Author: nicoleingermantown