Another lovely cardamom recipe, this one is adapted from the fantastic 'The Great Scandinavian Baking Book' by Beatrice Ojakangas. You can buy cardamom...
Author: Hey Jude
Adapted from an old Quick Cooking. A great bread to serve with a soup meal. I have also used the thin crust boboli with success. Leave off the cheddar...
Author: pines506
Add garlic butter while warm and they are unbelievable. I'm guessing at the number of servings and yield.
Author: cookee monster
I have placed this here so that I don't lose the recipe, I haven't made this yet, but want too, it sounds sooo yummy. Found this on an old peice of paper...
Author: Baby Kato
Make and share this Italian Peasant Bread recipe from Food.com.
Author: GrandmaIsCooking
All bread machines have you put in the ingredients differently, so refer to your bread machines directions.
Author: Belly Up With Bob
Make and share this Easy Blue Cheese Biscuits recipe from Food.com.
Author: Sandy in Oklahoma
From Country Home Magazine, a flavorful bread best served warm. Use fresh herbs if possible for a really awesome flavor...ETA...based on reviewer's experiences,...
Author: loof751
Make and share this Herb and Cheese Biscuit Bites recipe from Food.com.
Author: Marg CaymanDesigns
Delicious and takes only 15 minutes to make... only 4 main ingredients! Great snack for kids and great appetizer.
Author: beethovenandante
I like recipes that are tasty and easy. This is just that kind. I've made these for years and my family loves them. I don't remember where I got the recipe...
Author: Nancy Ann
I have been making these for eons from an old Pillsbury cookbook, though I have changed the recipe a bit over time. I recently started using the new Recipe...
Author: Brandess
This goes great with pasta or just a salad for dinner. Just a little twist on the favorite breakfast bread. I also like to add garlic powder to the dry...
Author: mydesigirl
I learned to make these in 4-H and havn't found a recipe since that is so good and so easy. You can make these into any shape you want: crescents, knots,...
Author: GingerSnap
I love to have the bread maker make my dough. It is foolproof. Shaping and finishing dough is usually not a big chore and the results are wonderful! I...
Author: KCShell
This recipe is from Greg Malouf, master of modern Middle Eastern cuisine. Manoushi bread is the number one snack food all around Lebanon and Syria. Essentially,...
Author: Annacia
Dazzle your guests with this "show stopper" coffee cake. Rich enough for dessert, it makes an ideal brunch cake.
Author: MarieRynr
This is from my bread machine recipe book... I keep misplacing the book so I'm putting this recipe here so I can always find it!! You can double the recipe...
Author: my3beachbabes
Make and share this Banana Pecan Sour Cream Coffee Cake recipe from Food.com.
Author: Marie
I got this recipe from my mother about 20 years ago and it has been a hit ever since. This is a dessert-type or snack-type bread. My husband loves it and...
Author: Ducky
I fell in love with the scallion pancakes at my favourite Chinese restaurant, but they're soooo greasy! This is a healthy version that's totally not authentic,...
Author: piccola
These are usually served just before the beginning of Lent. If you don't have a good old-fashioned bakery nearby, or you want to try your hand at making...
Author: Nana Lee
Make and share this Apricot-Gorgonzola Crescent Appetizers recipe from Food.com.
Author: Pillsbury Crescent
This recipe for Blueberry Buckle (crumb) coffee cake is a little different from the others posted on Zaar. It uses whole wheat flour and buttermilk. The...
Author: Simply Chris
Dinner rolls, or yeast rolls, with no kneading required! Easy to make, and serves as a great addition to any meal. This recipe is originally from simplydailyrecipes.com....
Author: equestrienne.em
I like these scones plain, because of the delicious flavor, but you may serve with butter, clotted cream, and jam. And hot tea, of course! If you have...
Author: cathyfood
From The Lady and Sons Savannah Country Cookbook. I've made these several times and everyone goes nuts for them. Not for dieting purposes. ;-)
Author: KissKiss
Grandma Brown was my great-grandmother on my father's side. I never got to meet her, but I remember my grandma making her gingerbread. Last Christmas,...
Author: Felix4067
This is a collaboration of two recipes I found here on recipezaar, Strawberries & Cream Bread (Strawberry or Blueberry) and Strawberry Coffee Cake. My...
Author: cherycenicole
Another apple recipe from Gamma Betty. She happens to be the best Gamma baker/cook I have ever known. I got this recipe from her when I was little. Growing...
Author: LilPinkieJ
Nothing beats cinnamon rolls fresh out of the oven in the morning! This was inspired after eating Nurse Di's Tiny Cinnamon Rolls. I didn't have Crescent...
Author: Sooz Cooks
Make and share this Almond Dream Coffee Cake recipe from Food.com.
Author: MarieRynr
If you love coffee, and you love cake, and you believe "Quick" is THE buzz word for the new millennium ... then this recipe is for you! I've been making...
Author: Tomboy
Wonderful combo of baked beans and cornbread topping. If I don't add the topping I bake the beans from 45 - 60 mins.
Author: Paula Baghdoian
A fast and easy coffee cake. The most work is the grinding of the nuts, but that doesn't take long. Good for lactose and gluten intolerants. I often make...
Author: MarieFromSweden
Awesome Swedish flatbread. Goes well with soups and cheeses. Comes out similar to Rye Crisp. You can try this with wheat flour instead of rye. I would...
Author: Mamas Kitchen Hope
I grew up loving my mother's homemade biscuits, so I thought I would share the recipe here! They are very simple to make and go great with breakfast, lunch...
Author: Momma Zakaria
I got this recipe from mom, who got it out of an old cookbook, and decided to rename it "Mom's coffee cake" . In fact, she renamed everything "moms" if...
Author: Chef Sweet Sal
Make and share this Peach-Filled Coffee Cake recipe from Food.com.
Author: Bliss
My sister shared this recipe with me that she got when she visited Spain. She said this is WONDERFUL and they serve it everywhere there! Can't wait to...
Author: Wildflour
Easy to make using packaged dough, it tastes homemade when prepared with the herbed butter. Can be doubled for larger groups.
Author: CaliforniaJan
Make and share this Overnight Caramel Strata recipe from Food.com.
Author: yooper
I found this recipe in a magazine almost 35 years ago and have been using it ever since. This is a sweet dough that is easy to make and very soft, but,...
Author: Nathans Nana
Make and share this Pizza "beer" Dough recipe from Food.com.
Author: Angela Marie
The boys like to help me shape the bagels. We come up with quite a few unusual shapes. These are quick and easy. We toast them and serve them for breakfast...
Author: mary winecoff
This is a really delicious basic pizza dough. The mixture of cornmeal with white, semolina and whole wheat flours gives a great taste and texture. I mostly...
Author: Little Everyday Thi
Another quick and easy Southern Living recipe. Haven't tried them yet, but they sound delicious. Due to the richness of these biscuits, they are probably...
Author: DailyInspiration