The Best Oven Roasted Garlic Flank Steak Recipe - how to cook flank steak or skirt steak in the oven with tons of garlic butter steak flavor!
Author: Courtney O'Dell
Nutritious and quick to make, this crispy beef recipe is a midweek winner.
Author: Jamie Oliver
A rich and slightly crunchy blue cheese topping for any cut of grilled steak! If you like the blue cheese crumb crust on your steak at Outback Steakhouse®...
Author: Karra Showen
This stew is easy to make and tastes great! This is a hearty stew. Hope you like it! I use two beef tenderloin filets for the stew beef.
Author: LOVE2COOK2
Author: insanelygood
This Italian Pot Roast, called "Stracotto" is the ultimate comfort food that will warm anyone's bones and soul! Beef is seared and roasted with an...
Author: Roz | La Bella Vita Cucina
Author: Bruce Aidells
Grill with indirect heat to make this BBQ Sirloin Roast. The BBQ Sirloin Roast features a delicious dry rub of black pepper, chili & garlic powder.
Author: My Food and Family
Don't have time to cook?...with just 4 ingredients and a crock pot...you will have a delicious meal ready and waiting when you get home... Just add some...
Author: Cassie *
A classic New York dish - tender escalopes layered up with tomato sauce and mozzarella, then baked in the oven to gratinate. Heaven.
Author: Jamie Oliver
Author: Jeff Koehler
This isn't traditional Sauerbraten, but a great, easy substitute using round steak. My mom made this dish when I was a kid. I started making it when my...
Author: Kathy MacDonald
Full of tender beef and fresh veggies, this Beef & Bok Choy Stir Fry is perfect for a quick family meal!
Author: Holly Nilsson
For historic continuity, ferociously loyal community support, and an atmosphere that you could spread with a knife, you can't beat the hamburger joint...
Author: Steven Raichlen
The point cut is the fattier end of the brisket. It's more tender and especially delicious because of the marbling. Ask for it first.
You'll never miss the beans with this paleo version of the Tex-Mex stew, packed with grass-fed ground beef and pork sausage.
Author: Jennifer Robins
Cooked in an Instant Pot® electric pressure cooker, this stew takes on the wonderful flavors of the Southwest and is ready in little time to make a hearty,...
Author: Candy Morehouse
Author: Melissa Roberts
These patty melts are quick to put together, and are better than a diner because they're not nearly as greasy!
Author: thedailygourmet
Best Copycat Arby's Beef and Cheddar recipe has thin sliced roast beef, cheddar cheese sauce, and red ranch dressing piled high on an onion sandwich...
Author: Zona
Hmmmmm... I'm not sure if it's chili, or stew or a shepherds pie without the crust, but there is nothing like it over some toast on a cold night, rich...
Author: Kat
A good stew is delicious, comforting, nutritious, homely, nostalgic, cheap to make and can be eaten and enjoyed in so many different ways. This basic stew...
Author: Jamie Oliver
Our go-to I'm-feeling-fancy dinner is a perfectly medium-rare steak and a pile of vegetables. And the more cherry tomatoes, corn, and cucumbers you throw...
Author: Claire Saffitz
My family loves this meatball Bourguignon recipe. Even though the cook time is rather long, it is a fairly simple recipe to make and a favorite of mine....
Author: brendaapr68
A tender cut like Porterhouse, T-Bone, Rib Eye, New York or Top Sirloin are all good steaks for this simple marinade. Serve with a dollop of garlic butter,...
Author: Barb
If you prefer, serve the short ribs for dinner with polenta, then use the leftovers to make a few sandwiches.
Author: Maggie Green
Author: James Oseland
Chuck blade steaks are a wonderful cut - luxurious flavor at a bargain price. They may appear under different names - flatiron or book steaks, for instance...
The combination of pomegranates and walnuts has been used in Persian cuisine for thousands of years, as both a sauce and marinade for meats. Here it is...
Author: Louisa Shafia
Author: Bon Appétit Test Kitchen
Seattle-based soul singer Grace Love was born in the South, and learned to cook watching her parents in the kitchen. This satisfying dish was created using...
Author: Leslie Kelly
Author: Lydia Ravello
Chili Glazed Meat Loaf is simple, good old-fashioned comfort food which is the BEST kind of comfort food! This meatloaf is also a client favorite!
Author: By: Carol | From A Chef's Kitchen