Make and share this Best Ever Coleslaw With Horseradish Cream recipe from Food.com.
Author: GingerlyJ
A little sweet, and very delicious! As posted, this will be lower fat, for fuller fat, use regular sugar and butter.
Author: AniSarit
Golden Delicious apples are used for this autumnal dessert, but Rome Beauties work well, too.
For this delicious fresh-tasting soup, use your favorite apple rather than a cooking variety, which will give too tart a flavor. This soup is the perfect...
Author: jonesies
For celebrating the flavors of fall, impressing dinner party guests, and/or the best foodie Rosh Hashanah ever! Mushrooms, fall squash, and kale would...
Author: Just Garlic
Make and share this Apple Carrot Pineapple Salad recipe from Food.com.
Author: dicentra
For fans of cafeteria cuisine, a wonderfully tasty salad. From Luby's 50th Anniversary Recipe Collection cookbook.
Author: Molly53
Author: Wendy Popp
Author: Carmen Scott
Make and share this Apple-Stuffed Chicken Breasts recipe from Food.com.
Author: Dancer
Author: Shelley S. Stewart
A quick and easy Spiced Apple Pie recipe
Goes great with pan-fried or grilled pork chops. Some potato pancakes would be a nice accompaniment, too.
Author: PalatablePastime
Author: Katie Brown
Another good recipe for those holiday meals, or anytime your in the mood for sweet potatoes. My mom has also made this with fresh pumpkin and it's delicious...
Author: Nicole Brummett
This easy soup is delicious. It is wonderful proof of the theory that ingredients that come into season together are naturally complementary. Autumn, then,...
Author: MarieRynr
A simple little chutney you can prepare any time of the year, especially nice served with a strong cheddar, it is also delicious with our French Canadian...
Author: Elly in Canada
Author: Jill Silverman Hough
In 2008, this recipe won red ribbon at a local fair which has been going since 1871! Quebec is known for fruit ketchups which are tasty, sweet and spicy....
Author: Louise in Montreal
A recipe I did a few years ago and that was very good. When I made it I used raisins instead of walnuts.
Author: Boomette
I know the title sounds a little pretentious, but these seriously are amazing. I've had many self-proclaimed Brussels sprout haters do a complete u-turn...
Author: GrumpyIrishLady
Author: Lidia Matticchio Bastianich
Make and share this Old Time Waldorf Salad recipe from Food.com.
Author: Darlene Summers
Take a pork roast out of the oven, turn out a bowl of stuffing and add a hot dish of apples and onions.
Author: Aroostook
Make and share this Apple Filled Acorn Squash recipe from Food.com.
Author: Tonkcats
The sour tang and bready texture of the yeasted cake dough keep things interesting; heaps of streusel keep the crowds happy.
Author: Claire Saffitz
Made with a prepared stuffing mix. I like the way this sounds and wanted to post it for future use. You can make a day ahead of serving and just reheat...
Author: Oolala
This is a super simple recipe and everyone loves it. The cream cheese dough is not rolled but simply pressed into a rough round. This is the richest and...
Author: Olha7397
Author: Kay Rentschler
Author: Sandra Rudloff
This is a great stuffing for turkey or chicken but would also go well with pork. From Christine Cushing Live. *NOTE*: time for roasting the chestnuts is...
Author: Annacia
Author: Ed Peterson
"This tasty apple butter is a real slow cooker, but well worth the wait. Depending on the sweetness of the apples used, the amount of sugar may be adjusted...
Author: Teri8551
A farm-girl friend of mine taught me how to make applesauce about 10-years ago, and recent trips to a local orchard brought all her teaching back to me....
Author: Cook4_6
One of our classic recipes, refreshed! A little less sugar in both the filling and the topping highlights the tart apples. We prefer it with a scoop of...
Author: Land O'Lakes
These handheld, crescent-shaped, fruit-filled pastries, long popular in the mountain South, are found at church picnics, crossroads country stores, and,...
Author: Edna Lewis