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Coconut Flan

Author: Paul Richardson

Tortellini with Mushroom Carbonara Sauce

Author: Bonnie Wilkens Metully

Champagne Risotto with Scallops

Author: Pati D'Eliseo

Yellow Split Pea Soup

Soupe aux Pois - An easy Yellow Split Pea Soup recipe.

Sauteed Mushrooms

These mushrooms make a wonderful side dish for just about anything.

Buttermilk Mashed Potatoes

Author: Sally Schneider

Orecchiette with Chickpeas

Author: Gina Marie Miraglia Eriquez

Cornish Game Hen with Double Cranberry and Thyme Sauce

This is the perfect entrée for a holiday dinner for two. Complete the meal with sautéed green beans and wild mushrooms and a wild-rice pilaf with chopped...

Author: Bon Appétit Test Kitchen

White Chocolate Truffle and Chocolate Fudge Layer Cake

A thick layer of pure white chocolate truffle separates the amaretto-brushed layers, and a bit more truffle filling is used to flavor the whipped cream...

Winter Minestrone

Author: Melissa Roberts

Caramelized Cumin Roasted Carrots

Author: Maria Helm Sinskey

Thai Noodle Salad

Author: Jennifer Martin

Bulgur Pilaf with Dried Apricots

Author: Melissa Roberts

Chocolate Chip Scones

An easy Chocolate Chip Scones recipe

Chocolate Cream Pie

This beautiful pie is great for entertaining, since the rich, creamy filling will be a surefire hit with anyone who likes chocolate pudding.

Zucchini Latkes

Zucchini Latkes for Hanukkah, the classic fried pancakes gone green.

Author: Paul Grimes

Parsnip Purée

Author: Traci Des Jardins

Scandinavian Yellow Pea Soup

Author: Nika Standen Hazelton