This is THE favourite holiday turkey, tender as butter. Another classic Bon Appetit recipe from Nov 1994, one of the first Bon Appetit magazines I ever...
Author: Luvfood
Make and share this After-Thanksgiving Turkey Soup recipe from Food.com.
Author: RedVinoGirl
Fabulously moist. Works every time. And, yes, it really is a two-hour turkey! The trick is to use heavy duty, large size aluminum foil and then seal turkey...
Author: merritt_family
Fabulously moist. Works every time. And, yes, it really is a two-hour turkey! The trick is to use heavy duty, large size aluminum foil and then seal turkey...
Author: merritt_family
This recipe was created by Lee Hefter of Spago Beverly Hills. He explains in his Spago Family Thanksgiving article that adding maple syrup to the gravy...
Author: NcMysteryShopper
From Bon Appétit, November 1999. Lots of rave reviews on this one on epicurious.com. Times do not include brining the turkey for 1-2 days.
Author: lazyme
Fabulously moist. Works every time. And, yes, it really is a two-hour turkey! The trick is to use heavy duty, large size aluminum foil and then seal turkey...
Author: merritt_family
Fabulously moist. Works every time. And, yes, it really is a two-hour turkey! The trick is to use heavy duty, large size aluminum foil and then seal turkey...
Author: merritt_family
Fabulously moist. Works every time. And, yes, it really is a two-hour turkey! The trick is to use heavy duty, large size aluminum foil and then seal turkey...
Author: merritt_family
Fabulously moist. Works every time. And, yes, it really is a two-hour turkey! The trick is to use heavy duty, large size aluminum foil and then seal turkey...
Author: merritt_family
Fabulously moist. Works every time. And, yes, it really is a two-hour turkey! The trick is to use heavy duty, large size aluminum foil and then seal turkey...
Author: merritt_family
Make and share this Roast Brined Turkey With Corn Bread and Sausage Dressing recipe from Food.com.
Author: ratherbeswimmin
This is the basic roast turkey recipe, and taste so fantastic, everyone will enjoy this Thanksgiving basic!!
Author: Chef mariajane
This recipe was created by Lee Hefter of Spago Beverly Hills. He explains in his Spago Family Thanksgiving article that adding maple syrup to the gravy...
Author: NcMysteryShopper
This is a great recipe for smoked turkey. A barbecue grill is nearly impossible to cook a large bird. A smoker is best for this. I prefer hickory chips...
Author: ElizabethKnicely
This recipe is great if you like meat (and by that I mean sausage). This is not your typical cornbread stuffing and taste nothing like it. So, if your...
Author: Chef Boy R Bellin
This is my mom's recipe. It is roasted, not steamed like you get when you cover the turkey in foil. The results are very tasty. Even the dark meat is delicious...
Author: alvinakatz
Make and share this Chinese Turkey With Naw Mai Fun Stuffing recipe from Food.com.
Author: foodart
Make and share this Mexican Turkey Salad (Leftover) recipe from Food.com.
Author: English_Rose
I've been making this for YEARS!!! I've got this written on an OLD recipe card... it's yellowed and stained.... I've used it ALOT!!! and made it many many...
Author: PamperedChefAngie
Make and share this Roast Turkey With Fresh Thyme Rub and Maple Glaze recipe from Food.com.
Author: RecipeNut
Make and share this Roast Turkey With Paprika and Thyme recipe from Food.com.
Author: dicentra
No more dry, flavourless turkey! Make sure your next holiday turkey is moist and flavourful, with a crisp, golden skin! Here is the brining recipe I use....
Author: J. Ko
I heard about brining from a couple of friends who like to cook and thought I'd try it out. I did some research on the web and came across this brining...
Author: big daddy cook
This is the best recipe for a Thanksgiving turkey with leftover stuffing.
Author: Barbara
This is the best recipe for a Thanksgiving turkey with leftover stuffing.
Author: Barbara
Make and share this Brined and Roasted Turkey recipe from Food.com.
Author: ElizabethKnicely
I made this at a Christmas party last year. It was the first time I'd ever done a turkey by myself, and my mother told me I was basting too much. I showed...
Author: strictlyrouge
I made this at a Christmas party last year. It was the first time I'd ever done a turkey by myself, and my mother told me I was basting too much. I showed...
Author: strictlyrouge
Make and share this Beginners Turkey Roasting Guide recipe from Food.com.
Author: Gardening Girl
Make and share this Roasted Turkey With Turkey Meatballs recipe from Food.com.
Author: Food.com
I guarantee that you will receive rave reviews on Thanksgiving Day with this recipe! Garnish with fresh thyme, rosemary, and bay leaf. The turkey is stuffed...
Author: Stacy M Polcyn
Give your Thanksgiving dinner a twist this year. You will be pleasantly surprised at the indescribable flavor of this turkey. Well, WOW comes to mind....
Author: Sherry
This is a classic recipe for making a Thanksgiving turkey that is moist and flavorful. You will find that this recipe is the most basic of recipes and...
Author: Member 610488
I finally jumped on the brining bandwagon and, boy, am I glad I did! I ended up with the moistest and most flavorful turkey yet. I'm sure I could continue...
Author: JackieOhNo
An old-fashioned method found at the blog Cooking, Dunkin Style - originally from Cook's Country magazine. You will need about 2 yards of cheesecloth for...
Author: Pinay0618
From Ruth Van Waerebeek's "Everybody Eats Well in Belgium Cookbook." This has become my standard Thanksgiving turkey recipe. I follow it precisely, alternately...
Author: Belgophile
I made this at a Christmas party last year. It was the first time I'd ever done a turkey by myself, and my mother told me I was basting too much. I showed...
Author: strictlyrouge
Make and share this Ww 4 Points - Foolproof Roast Turkey recipe from Food.com.
Author: mariposa13
Start by soaking the turkey in brine. I need 1 1/2 gallons of water to cover the turkey in the bucket I use. A larger container may require more water....
Author: Cree 2
This a leftover recipe, for all the turkey left from the party!! Used hints from #153486 to smoke, thanks Pokey-San Antonio! Most ingredient stock from...
Author: Chef Girl Friday
These are delicious little treats similar to jalapeno poppers that are easy to whip up. Made healthier by adding vegetables and baking them. Directions...
Author: 2Bleu
I live in Texas and even at Thanksgiving and Christmas it can be hot enough that several hours with an hot oven can be uncomfortable. So-o-o, I learned...
Author: Sandra Southwick
Make and share this Upside Down Apple Cider Turkey recipe from Food.com.
Author: mariposa13
Give your Thanksgiving dinner a twist this year. You will be pleasantly surprised at the indescribable flavor of this turkey. Well, WOW comes to mind....
Author: Sherry
This is a VERY juicy turkey! It is so delicious, but a little salty, so if you can't have, or don't like salt then I would reduce the amount of use more...
Author: gingerkitten D
Wonderful Thanksgiving recipe. This is from Gourmet Magazine November 1992.**Under the ingredients the program would not allow for me to write two - (1/2-pound)...
Author: Mrs. Flick
The gravy can be started while the turkey roasts. When the turkey is through cooking, finish the gravy with balsamic vinegar and the pan juices.
Author: lazyme
I first made this turkey for Thanksgiving in 2001. It was the best turkey I had ever had, and I have never been tempted to use another recipe since. It...
Author: Sweet Diva MJ