This broth can be frozen in cubes or blocks then frozen.You may add chicken or beef cubes or Sysco condensed base,add cornstarch & water for bisque or...
This recipe is from the days that Paula Deen started "The Bag Lady", where her sons would go out and sell their mother's meals. The recipe is courtesy...
Prep time: 15 min * Cook time: 8 hours * 8-9 Servings in this crock pot meal. I haven't made it yet, but will update when I do. Simple and straightforward...
Never buy store bought stock. If you cook with fresh ingredients like we do, you never have to buy anything on this recipe list as they are scraps from...
This is quite easy to do, and the house smells wonderful while it's cooking. I like to have some homemade stock on hand, but in the summer the thought...
This is an easy to make soup, but has a very simple flavor. I like to make it and add different flavors for a quick lunch or snack. I use salsa and sour...
Having had 9 "stay-overs, for 2 days, I had a fridge FULL of bits and pieces. Pulled 5 recipes from Zaar, and although you may recognize parts of yours,...
I use Smanson chicken broth, I have tried others brands and Swanson seems the best for this recipe. Also, this soup is excellent after it sits in the fridge...
I've learned this recipe from a friend from Mexico. I don't eat menudo, because the tripe or pig's feet made me nauseous. She always celebrated with this...
A creamy peanut chicken soup, this serves nice with a small crunchy side salad, and is Low GL. 1 cup = 1 serving. This soup will also keep in the fridge...
I never use to be a big soup fan. But I am now converted. I love thai soups, they have so much flavor and textures. This is one of my husbands favorite...
A really, really (really) simple soup my girlfriend always makes me when I'm under the weather. It's a nice tweak on the vegetable-boullion-with-pasta-star-soup...
In my search for a way to use leftover Christmas ham, I found recipe #15794 by mandabear. In turn, I think she got it from Mr. Food. Well....I adapted...
Roman Style,Egg Drop Soup.A classic of Roman cuisine, Stracciatella (egg drop soup) is a memorable dish.In the past, when I was a kid, it was a must at...
Now, I have probably too many versions for chicken soup ... My favorite ... fresh vegetables, stock and herbs taking hours to make my own roasted stock,...
Prepare all the ingredients Leave the fishbones dégorger under a gentle drizzle of water. Meanwhile, peel, wash and thinly mince the carrots, onions and...
Though it may seem like there is no flavor, trust me it is a flavorful soup. There really are no substitutes for these ingredients. Both can be found in...
This recipe is from www.kitchenmixes.com. It is a great substitute for the boxed onion soup mix. It equals one packet or about 1-1/4 ounces. You can add...
I have heard that roasting beef marrow bones creates a more robust beef stock, so decided to try it. After all, roasting does bring out more flavor from...
If you've never tried a butternut squash soup or pumpkin soup, then you're missing out...especially if you're a lover of sweets. Squash soup is one of...
This recipe is based on Emeril's basic shrimp stock. Great stock to use for seafood stews. We eat so much shrimp that I always have tons of shrimp shells...
There's nothing like homemade stock and it's not difficult to make! Broth is good, but it's not the same. A well prepared stock can make the difference...
A really, really (really) simple soup my girlfriend always makes me when I'm under the weather. It's a nice tweak on the vegetable-boullion-with-pasta-star-soup...
YUM!! This is our new favorite soup at our house. I love it because I can cook once and eat several different meals from it. The first night we eat it...