This is a dish we make back in the Philippines. It's really delicious, and you can substitute pork for chicken or mix them both. Great over rice!
Author: candysweetemo
A delicious Moroccan stew that can be served over couscous or saffron rice. This dish can also be made vegetarian by omitting the chicken.
Author: Alexia Patramanis
This quick and easy chicken dish, loaded with potatoes and vegetables takes less than 1 hour to cook and tastes great with rice or noodles.
Author: Natalie Titanov
Great flavor and easy to make. Serve with hard rolls, and you have a complete meal.
Author: Michele O'Sullivan
This meal has been a favorite for many years. It is basically beef tips browned and slowly cooked until tender. We usually serve this with homemade mashed...
Author: Jamie
Stifado is a Greek beef stew and my all-time favorite Greek dish. Chunks of tender beef are cooked with shallots in a rich aromatic tomato sauce. Serve...
Author: Anonymous
This delicious chicken and mushroom stew is easy to make, flexible, and with layers of flavor it has a real comfort food richness but with a little zing!...
Author: Al G
This is a one-skillet chicken and rice dish with veggies, herbs and just a slight spicy kick!
Author: Suzanne
I grew up in the Canal Zone and sancocho is a must for large family meals. Sancocho is a Latin chicken soup with cilantro and yuca (or cassava). Keep in...
Author: IheartCilantro
The slow cooker allows the vegetables and chicken to all meld the flavors together and have a thick, creamy texture to the liquid. It takes a while but...
Author: Anonymous
This oven stew is perfect for a busy day--you just get it in the oven and go about your day while the stew slow-cooks at 250 degrees Fahrenheit.
Author: Elisa Sue
A recipe this simple has many advantages. It's fast, easy, and doesn't require a ton of prep, but the downside is, there's nowhere to hide subpar ingredients....
Author: Chef John
This is a very substantial beef stew that is enhanced by roasting to the vegetables prior to adding to the stew. I have perfected it over the years and...
Author: lisamarie
Gumbo doesn't have to be hard! Instead of slowly cooking and stirring a roux for what seems like forever, try this alternative baked method. It's not a...
Author: Chef John
A one-pot comfort food stew with a rich, savory broth, and loaded with fresh veggies and tender turkey meatballs.
Author: lutzflcat
This is a quick and very good Cajun dish that was given to me by my mother.
Author: Jason Poche
Veal chunks are stewed with vegetables until tender and flavorful. This classic Italian dish is less soupy than stews from other cuisines. Even though...
Author: Buckwheat Queen
This is and adaptation of a recipe my sister in law gave me. It is hearty and delicious. You can make it as spicy or as mild as you like to your taste...
Author: Laura
Lentils, chick peas, and veggies in a highly aromatic stew. This is a delicious and hearty recipe that is worth the effort. I make this ahead of time for...
Author: Cara Lewis-Watts
With this wonderful cool weather arriving this recipe is a perfect hearty Irish comfort food. After cooking and enjoying the great flavors, it reminded...
Author: mycocinamykitchen
This is a great meal for busy families! It's hearty and easy. Kids love it, too! Serve over split buttermilk biscuits.
Author: GourmetSoy
When it comes to soups and stews, I'm a year-round kind of gal.
A delicious comfort stew that warms a body on a cold fall or winter's night! Serve with fresh cheese buns or hearty multigrain buns.
Author: BOBBESONG
A stew full of not only chicken and potatoes but carrots, onion, mushrooms, mixed veggies and a smattering of herbs and spices. It is fine to substitute...
Author: sal
This from-scratch gumbo takes a little bit of time, but is well worth the effort! No bouillon, chopped tomatoes, chicken, sausage, or bacon here! Impress...
Author: KRANEY
This comforting stew of smoked sausage and vegetables can be on the table in less than an hour. Great for a busy weeknight!
Author: Bibi
Hearty New Mexico inspired dish that can be made vegetarian simply by omitting the pork. This can be labor intensive and will test your multi-tasking skills...
Author: Six Pack To Go
This is a great recipe on a cool day. I often serve it by itself or over rice or egg noodles. Hope you enjoy it.
Author: KBehrens2
This recipe is made with mutton and chicken, but you can easily change the meats for lamb and/or merguez. I make this often and my family loves it!
Author: Natacha Pellerin
This is a really versatile recipe. I vary it depending on what I have in the fridge. I think the most important ingredients are the onion, garlic, and...
Author: KIMMORAES
A charming beef stew flavored with red wine and vegetables. This recipe makes lots of stew, so invite some friends over.
Author: Kathy
Beef neck bones are a Southern staple recipe. I couldn't find a recipe online, so I created this one on my own by pulling from some of my favorite oxtail,...
Author: Natascha Bowden-Mason
A homemade meal easy enough for a busy college student! Hearty beef and cheese with noodles and corn.
Author: Adriane
This is a wonderful and simple recipe from my German Mother. I usually make this soup a day before serving since it tastes better the day after making...
Author: Brenda
A spicy stew made with pork tenderloin and 4 types of peppers. A family favorite that is best served over rice.
Author: Linda
I discovered this one day while trying to use up some leftover canned tomatoes and celery. You could probably double, triple, etc. the ingredients and...
Author: Robin Oswald
My mother is from Seville, Spain and made this for us growing up. It is great in the winter and when you are sick.
Author: Michele
Making gumbo can be time consuming, so speed things up by using your multi-functional pressure cooker. Garnish with chopped flat leaf parsley, if desired,...
Author: Soup Loving Nicole
This is a wonderful and easy stovetop preparation that is a hearty meal for the whole family. I often serve it over rice or orzo, with a nice tomato and...
Author: nickysmama
A good meal to freeze and throw in the slow cooker on a busy day. I prefer the rice cooked separately. You can substitute Creole seasoning for the Cajun...
Author: Maggie Huffman
Great basic recipe for Cuban-style oxtail stew.
Author: goodmoodfood
This is how my mother in law makes beef stew and she is from Alabama. As southern as you can get. Do not use generic tomatoes, they make this bland. I...
Author: KIMMYKIM1
This hamburger stroganoff is another twist on a classic, goes great on baked potatoes or egg noodles.
Author: Isaac Hewitt