Great New Orleans style spicy shrimp. I like it hot, and add fresh, hot red peppers. Serve over rice. Crusty bread and ice cold beer are good accompaniments....
Author: SYLVIABC
I know this recipe was given to my Aunt by her mother-in-law when she was a young woman in the early 1900's. It is a quick-fix meal that uses canned oysters....
Author: rlt11_NMC
A flavorful stew with tomatoes and cabbage. Very versatile. Serve with boiled yams, plantains, potatoes, rice, or any other starch on the side. Sardines...
Author: MissGhana85
Beef stew with carrot flowers is the most tender meat, petal carrots, potatoes, and green beans simmered in a rich tomato beef broth sauce.
Author: Culinary Envy
A twist on the classic Spanish dish. It uses merguez, couscous, and cumin to give a uniquely Middle Eastern/North African flavor.
Author: 25 Peppers
Warming, savory and super-flavorful, this good-for-ya stew is perfect healthy comfort food for winter. It's a real umami powerhouse and tastes about as...
Author: Carolyn
A hearty, thick, Irish-style potato stew with accents of corn and applewood-smoked bacon. Serve in shallow stew bowls with your favorite biscuits.
Author: QHuntress
An extremely savory, hearty stew that is dead easy to make.
Author: Stellar Jay
This creamy chicken stew is inexpensive, filling, and healthy. Serve with couscous or mashed potatoes.
Author: Basildon
This recipe started as an experiment using chayote. It received unexpected raves at the table and is now in regular rotation at our house. We like this...
Author: Wayward
Warm, filling, low carb, primal, made in the Instant Pot®. I served mine over shredded cabbage for nice crunch.
Author: MONIQUEWS
This is my take on the ubiquitous Latino stew, ajiaco. This version uses leftover roast beef, sweet red peppers, and creamy baby potatoes simmered together...
Author: damasio
Vegan and one of the most filling vegetarian dishes one can make. Optional: add a dollop of Greek yogurt or sour cream, and/or aged Italian cheese to each...
Author: Chris Haigh
A Portuguese-inspired stew with sausage and kale and loads of flavor.
Author: Ray The Shameless Amateur Cook
Jambalaya doesn't get any easier than this Instant Pot® version, full of andouille sausage, shrimp, chicken, and plenty of vegetables.
Author: thedailygourmet
This is a really tasty, mostly hands-off recipe, great for using holiday leftovers and a good hearty meal. Freeze leftovers for a later date.
Author: Alarowitz
The simplest beef stroganoff you will ever make, with all the same great flavor. All you need is one big skillet.
Author: KoalaFace
This is a recipe for a classic, dark brown, shrimp gumbo in true Louisiana Cajun country fashion. Serve over rice. Browning the chicken pieces in the oil...
Author: Merwin Chambers
Korean beef stew so tender, sweet and spicy. Definitely a dish everyone will crave for. Garnish with chopped green onion and additional toasted sesame...
Author: camille
Goulash is a popular meal in Central Europe, Scandinavia, and Southern Europe. This type of keto-friendly goulash you can find in any better pub. Can be...
Author: Jakub Jify Pyrta
Brunswick stew is an Eastern NC favorite, made simple in the Instant Pot®!
Author: Ross Iversen McLeod
Have the skin removed and rabbit opened and drawn. Disjoint as you would a chicken. If the 'wild' flavor is unfavorable, cover with cold water in a saucepan,...
Author: Helena Unzueta
Here's my vegetarian spin on the traditional Colombian stew -- just as delicious without the chicken!
Author: lllilliputian
Rice stewed in a tomato and meat sauce--a delicious savory West African dish.
Author: aduani
Simple, easy, and quick... This is a stew using canned corned beef and ingredients easily found in most home pantries and refrigerators. The end result...
Author: Guangui
This hearty vegetarian stew combines fantastic fall/winter vegetables with a spicy Moroccan flair. Stands alone as a complete meal.
Author: Mike Lashbrook
This firehouse favorite is both hearty and light with great flavor. Your family will love it.
Author: Tim
I'm always looking for new ways to use lentils. When I was in the mood for something spicy, I came up with this.
Author: Spiderwoman77
Not the best picture, I know, but it tastes sooo good! Kewa Datshi - literally meaning potatoes and cheese - is a delicious thick gravy-like Bhutanese...
Author: Shruti
This simple stew tastes totally gourmet, and is a snap to prepare -- your slow cooker does most of the work! This recipe yields enough to feed a very satisfied...
Author: ASHLYNNS MOMMY
A healthy and hearty chicken stew. Serve with whole-grain rice.
Author: Mme Rocha
Gumbo (a West African word that means 'okra') is traditionally served over long-grain white rice, but feel free to health it up by using brown rice. I...
Author: Javagoddess
This is a great after-Thanksgiving recipe for leftover turkey. It has become a tradition in our home.
Author: HONEYFROG
Use this hack to make Hungarian goulash using an Instant Pot®. Serve with spaetzle.
Author: Adrienne Boswell
I created this gumbo using wild duck, however any type of poultry may be used as a substitute. Serve the gumbo hot over rice. It's a great meal on a cold...
Author: teddynpooh
This is one of our family staples. It's very quick to prepare. Once all the ingredients are in the pot, all you do is wait for it to be cooked. Serve it...
Author: elisheva h
A hearty, tomato-based, pork stew is great comfort food on a cool night. Make this in a Dutch oven on the stovetop or in a slow cooker.
Author: Jeff
This easy, slow-cooker chicken dish is a a hearty stew that is sure to warm you from the inside out!
Author: Denise Breese-Mauro
A Mediterranean diet has been shown to relieve arthritis pain. Serve over polenta, rice or pasta.
Author: USA WEEKEND columnist Jean Carper
This is a wonderful, spicy chicken stew served over rice. I make it often for my husband and friends. It can easily be doubled to feed a crowd. It is an...
Author: ABASS7997
This is a gumbo recipe that's been borrowed and recombined from three different people's recipes, and this is how it ended up! Laissez les bons temps rouler!...
Author: Kara Thibodeaux
This recipe makes me feel good. It's very different. There a number of steps, so you can't just put it on the stove and leave it, but the results make...
Author: ChollaCat
Browned ground beef and onion, combined with ranch-style beans, cabbage and stewed tomatoes. Seasoned with cumin and garlic then slow-cooked all day.
Author: CALEIGHSMOM
A spicy South Indian vegetable stew. Enjoy with rice, roti, or as a soup.
Author: Sunaina
Something for that day you just don't really want to cook but want to use a slow cooker.
Author: ANGIEQ
This is a simple Lebanese dish that can be served as a side with pita bread or as a main with rice. It's vegetarian and a snap to put together.
Author: LauraF
Aromatic mushroom stew in a delicious sauce with lots of herbs, a perfect vegetarian stew for these cold autumn days.
Author: Adina