A finalist in Cooking Light's Ultimate Reader Recipe Contest, published in their Jan/Feb 2010 issue. Sounds great.
Author: januarybride
Asparagus, at its tender best this month, adds vibrant color to our vegetarian springtime dish. You could also use gemelli or anyother short pasta.
Author: LMillerRN
Layered with spinach, jarred Alfredo sauce and two kinds of cheese, this mouthwatering baked pasta dish is a crowd-pleaser, and easy on the budget!
Author: JackieOhNo
I think this is the perfect side dish to something like my Pork Chop Melts (#70596). It is very impressive when you bring it bubbling to the table.
Author: Sackville
I found the dip recipe in a book I have using Name brand foods. Homemade Pita chips are so good and are much lower in fat and if you use a whole wheat...
Author: LDSMom128
Author: Mary McCartney
Using flatbread as the foundation for these pizzas ensures a crispy crust that you can feel good about devouring. In this recipe, I finish the pizzas with...
Author: Brooke Griffin
I got this recipe from a friend who I think mentioned that this recipe came from Mama Dips. I've made a few minor modifications.
Author: fyrehair
Make and share this Mozzarella and Spinach Crostini recipe from Food.com.
Author: loof751
Author: Marge Perry
Author: Melissa Roberts-Matar
Make and share this Tomato & Avocado Egg Salad recipe from Food.com.
Author: mydesigirl
This comes from my Beth Bowen's favorites ( her husband was governor of Indiana). A great take along dish that is always licked clean.
Author: BakinBaby
From Bon Appetit Magazine, December 2008. "This simple dish has a quiche-like filling and baguette slices for a crust."
Author: Shelby Jo
Make and share this Original Ranch Spinach Dip recipe from Food.com.
Author: Hidden Valley
This is an adopted recipe from Mean Chef. Mean Chefs words are: Fresh baby spinach leaves tossed with toasted Pine Nuts, a very tasty vinaigrette, and...
Author: sheriboren
This was a fabulous salad adapted from a recipe from last month's (Oct 2004) issue of Cooking Light. Their recipe called for blue cheese, but I've also...
Author: echo echo
Simple and delicious very spinachy omelette with parmesan cheese, onion and nutmeg. I enjoy this as a supper with boiled baby potatoes. I often change...
Author: FrVanilla
This is from Lawry's website. They are famous for their prime rib. I was very surprised at the ingredients since after eating it I thought it was full...
Author: Wing-Man
Jalapenos is a popular Mexican restaurant here in Houston, Texas. Their spinach enchiladas is one of the most popular entrees on their menu. This recipe...
Author: Kim D.
Make and share this Wilted Spinach with Orange & Ginger recipe from Food.com.
Author: Kimke
A friend of mine made these roulades for a dinner party she invited me to and they were so pretty and delicious! They may be prepared in advance and reheated....
Author: Enjolinfam
Make and share this Spinach & Mushroom Ravioli recipe from Food.com.
Author: MilanzMom
Recipe from Ryland, Peters, and Small's Tapas Cookbook. This would be a great side dish with grilled fish or chicken too!
Author: januarybride
Make and share this Baked Spinach Mostaccioli recipe from Food.com.
Author: ratherbeswimmin
Dish up a little Mediterranean flavor at your next brunch with this Spinach, Feta, and Tomato Omelet.
Make and share this Butter Braised Spinach recipe from Food.com.
Author: Leslie
This recipe originally accompanied Monte Cristo Chicken.
Author: Lesley Porcelli
Make and share this Spinach and Carrot Salad recipe from Food.com.
Author: ellie_
I had this at the Wild Oats deli...it is to die for...they have the recipe on their website...so here it is.
Author: DogAndCatDoc
This is a simple recipe that's clean and refreshing. Sliced spinach is added for color, so it makes quite a statement. Allow coleslaw to sit for 30 minutes...
Author: Manami
Author: Jamie Oliver
Absolutely delicious. Rivals any salad in A1 restaurants (any restaurant for that matter). Can't get any easier than this. I've also topped this salad...
Author: dojemi
Author: Harley Pasternak, M.Sc.
This might have been in TOH, but my neighbor made this recently for pitch-in party. It was so pleasing to the eye and colorful, that we all enjoyed it...
Author: NurseJaney
A hearty, healthy and good tasting soup. Without the sausage and with the vegetable bouillon it can be a vegetarian or Lenten meal.
Author: carole in orlando
This is a very tastey, but light salad I put together. Many varieties of pear grown in the Rogue Valley in southern Oregon and I adore them! It makes a...
Author: DoriAnni
This easy to make, delicious vegetarian lasagna is layered a bit differently than your ordinary lasagna. The idea for it comes from the cookbook "comida...
Author: Lalaloula
Author: Kate McCullough