This delicious soup recipe is courtesy of Gordon Ramsay.
Author: Martha Stewart
Save your cauliflower greens! They are edible! You may not expect much from a bowl of greens, but this soup is savory, delicious, and paleolithic. Garnish...
Author: Libby Asteak
A creamy rendition of a traditional favorite. This has made me a SouperHero in my house. This meal is full-bodied enough to not need the addition of a...
Author: Sara
This is a 'Down East' style Chicken and Dumpling recipe.
Author: Helen Hosfeld
One Easter I was unable to find a leg of lamb to roast, as is traditional in my family. The best I could find was chunks of lamb, in my local Mexican market....
Author: wsf
Onions have been used over time in medicine and art, but are best known in cuisine, as in four-onion ginger soup.
Author: Martha Stewart
This soup is a great-tasting comfort food to take the chill off a cool fall or winter day. Roast the pumpkin on your grill or in the oven. Either way,...
Author: Marcia
This fresh and creamy soup is easy to make, and filled with hearty chopped mushrooms.
Author: Lori
This recipe was given to me by the dear woman who taught me how to cook. It is so tasty and always a crowd favorite! I can't tell you how many people ask...
Author: lorraine
A cold Dutch soup that's perfect as a breakfast on the go. Its traditional name is Watergruwel. This can be stored for at least one week in the fridge,...
Author: lzwiers
This is my favorite soup recipe that I started making after, funnily enough, I got married! The local paper published it, too. Garnish with parsley, and...
Author: Amy McGowen
Coming from a Northern Italian family, this recipe has been handed down for generations. It's a great family dish that is easy to make. We dip bell peppers,...
Author: USMCTankerWifeEgg
This recipe is a combination of 3 different recipes that I've hodgepodged together. I invited a friend to dinner and panicked when she told me she ate...
Author: OuidaP
Garnish this Instant Pot® zuppa toscana with Parmesan cheese or bacon bits.
Author: Maureen Martindale VanHook
If you like chickpeas and garlic, then you will like this soup. This recipe is from the WEBB Cooks, articles and recipes by Robyn Webb, courtesy of the...
Author: Robyn Webb
Beans, veggies, and instant ramen--this is the easiest meal you never knew you wanted.
Author: Kempstr
Creamy soup with mild spice and a zip of citrus. It is inspired by Tom Kha Gai from Laotian and Thai cuisines, but it comes together quickly from ingredients...
Author: Lonn Myronuk
Turkey frame soup with vegetables and beans is a complete meal that's extremely low in fat and a great way to use up that turkey carcass hanging around...
Author: Marianne
This is my mom's recipe for classic chicken and dumplings. It is simple, hearty, and delicious! I often do the chicken in the slow cooker, and do the rest...
Author: karab
The secret to Martha's mom's beef stock recipe? Using marrow in addition to the meat and bones. It's the base for her Mushroom-Barley Soup.
Author: Martha Stewart
This is a thin, simple chowder which reminds me of my summertime favorite on Cape Cod.
Author: DMICKEY28
There's nothing more gratifying than a bowl of chicken soup. This recipe comes from Martha's latest book "One Pot: 120+ Easy Meals from Your Skillet, Slow...
Author: Martha Stewart
This is a tasty dish from back in the days when flavor was all that mattered. This soup consists of green beans and bacon in a thick bacon gravy. Two pounds...
Author: Jason
This easy, fresh gazpacho is sure to come to the rescue during those hot summer nights when you don't even want to think about your stove.
Author: Martha Stewart
Cold coming on? This aromatic broth, brimming with vegetables, is just the fix.
Author: Martha Stewart
Author: Martha Stewart
I got this recipe from a restaurant in Michigan. For tastier soup use chicken broth instead of water, but I don't; it costs more. I use Campbell's® soup...
Author: Aprile Greene
Salsa gives this black-eyed pea soup lots of flavor without needing a cabinet-full of spices. It's a great, filling soup for a cold day.
Author: Sola
Serve this soup with slices of crusty bread, slathered with the roasted garlic and tomatoes.
Author: Martha Stewart
Serve this creamy sauce with our Grilled Striped Bass.
Author: Martha Stewart
This versatile recipe tastes even better with the accompanying vinaigrette.
Author: benandbirdy
Creamy, cheesy broccoli soup in under an hour! This one is very mild, and so smooth.
Author: Marjory
This butternut squash-carrot soup is a wholesome and easy alternative to the delicious autumn favorite. It makes a large batch which freezes well, and...
Author: Kel Kel
This Indian-style soup has an almost creamy quality thanks to yellow lentils. (If you can't get them, swap in yellow split peas, and cook them 10 minutes...
Author: Martha Stewart
Chicken, leeks, and carrots swim in a fragrant broth, but the star is the comforting matzo ball. Seltzer and baking powder are the keys to making airy...
Author: Martha Stewart
An easy Thai Green Curry with Chicken and Pineapple made with homemade curry paste. Perfectly balanced, this curry is savory, sweet, salty and hot!
Author: Tina
This scrumptious and hearty soup is perfect for those short on time or reluctant to tackle cumbersome fresh pumpkin and garlic prep. It makes a wonderfully...
Author: KATHERINE1971
A wonderful and quick soup. Serve with a good crusty bread and some vino!
Author: Peach822
I would like to be able to claim this but I got it from a good friend, I added the sherry. Vidalia Onions cooked on the grill, sealed in foil! Just like...
Author: RCHEISS
This recipe is truly a family favorite. I don't know any one else that makes this. I think my father-in-law invented it. When people had little money they...
Author: ELEANOR1052
This simple Moroccan soup is easy to prepare and can be served in the evening or as a breakfast porridge. Serve warm, garnished with cinnamon, with honey...
Author: Wendy E. Boles
One of the great blessings, and curses, of Thanksgiving is leftover turkey. That's where this spicy Thai coconut soup recipe comes in. This is my take...
Author: Chef John
This is made with callaloo leaves in the West Indies, but in Canada we often have to use spinach leaves, which is just as tasty.
Author: Trini
Use this shrimp stock to make flavorful Rice Noodles with Chicken, Pork, and Shrimp.
Author: Martha Stewart
This recipe offers a little more zip than your typical cioppino recipe with red broth. It is delicious! A great crowd pleaser! Different assortments of...
Author: Mr&MrsWells
This delicious and creamy recipe is quick to make at the last minute. It's out of the ordinary, but definitely an eye opener. Try it, you won't be disappointed!...
Author: Leo
The toasted ancho chiles in our Roasted Kabocha Squash Soup recipe give it a mole-like smoky flavor-perfect for fall. You can substitute any type of winter...
Author: Martha Stewart