This is part of the recipe Chicken Wings Five Ways.
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Venison shoulder is the perfect cut for this dish because its lean meat and tough but tasty muscles respond perfectly to a slow braise. If you have difficulty...
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An easy Roasted Butternut Squash Risotto
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An easy crepes recipe with mushroom and bacon.
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Author: Bon Appétit Test Kitchen
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"As a student at Bloomsburg University, I spent many Sunday afternoons at Russell's restaurant in downtown Bloomsburg, Pennsylvania," writes Marganne Hoffman...
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Popular in Israel, this shakshuka works for breakfast, lunch, or dinner.
Author: Bon Appétit Test Kitchen
Hearty ingredients load this quick Italian dinner with spicy, cheesy flavor.
Spoon some aioli on a piece of toast, dunk it in the broth, and eat it along with the mussels. Repeat.
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