Shrimp marinated with RumChata®, skewered, seasoned with Grill Mates® Montreal Chicken Seasoning, then cooked on the grill.
Author: Joel Manthei
Author: María A. Alvarado-Gómez
This Louisiana Shrimp Creole recipe has a rich and savory tomato sauce, with just the right amount of spice, to make it truly irresistible! Serve it over...
Author: Ellen
Author: Govind Armstrong
This is a simple take on ceviche. Instead of letting the shrimp 'cook' in citric acid, you boil them, then let them marinate in a rich and creamy coconut...
Author: Pura Vida Cooking
Serve over rice or pasta, or plain as appetizer. Lucille's Bloody Mary Mix® is a dry spice used for cooking or added to tomato juice to create a Bloody...
Author: LUCILLES BLOODY MARY MIX
Despite its creamy texture, this flavorful Shrimp and Asparagus Risotto is light, healthful, and easy to prepare for a satisfying lunch or dinner.
Author: Jean Georges Vongerichten
My mom and co-workers love when I make this and share. You can make as much or as little as you want and add or reduce ingredients as you see fit for your...
Author: Anonymous
Author: Ming Tsai
Author: Nika Standen Hazelton
Author: Joseph Gomes
Author: Grace Young
Author: Bon Appétit Test Kitchen
This recipe was inspired by my husband. He is Mexican so he has taught me to play with different flavors and ingredients, though the recipe idea came from...
Author: Tabitha Andeana Rodriguez
Quick! Scoop into a bowl with juice and peel-n-eat away or pour over steamed white rice.
Author: lisam12777
Author: Chitrita Banerji
Author: Lora Zarubin
Pansit (pronounced pan-SIT) simply means "noodle." It's the word that follows pansit that tells you either the type of noodle in the dish or the style...
Author: Nicole Ponseca
One-pot rice dishes are incredibly easy and versatile, you can use chicken, seafood, sausage, and whatever vegetables you have on hand. These dishes are...
Author: Karen Schroeder-Rankin
This is a nice change from regular old pasta with tomato sauce. You can serve a large portion as a main dish, or I've even used this as my 'salad' at dinner...
Author: FAIRUZAH
A delicious, easy to prepare shrimp recipe that has a New England flavor.
Author: Steve Slayton
Author: John Besh
This is the delicious savory cake served in dim sum houses throughout the year and, most auspiciously, on New Year's Day as a symbol of prosperity and...
Author: Grace Young
Author: Darryl Estrine
Made of chiles, garlic, basil, shallots, lemongrass, and ginger-green curry paste packs amazing flavor.
Author: Jen Fisch
This recipe combines some of my favorite ingredients; beer, hot sauce and shrimp. Cooking with beer is always cool. Just remember not to waste that 1/4...
Author: Fishboy
Author: Calvin Harris
Refreshing and citrusy! Preparation Time: 20 minutes. This recipe is from The WEBB Cooks, articles and recipes by Robyn Webb, courtesy of the American...
Author: Robyn Webb
Succulent sauteed shrimp in a mildly spicy garlic-lemon-herb sauce that will have you adding it to your list of staples. Serve immediately over rice or...
Author: Tim Grant
This is a sure winner. Served in sea shell ramekins, it's elegant, delicious and easy to prepare.
Author: JJCATERING