Can be prepared in 45 minutes or less but may require additional unattended time.
Author: Arlene Weston
I have always loved crab cakes and I had some leftover cooked shrimp so I decided to mix it up a bit with Old Bay® seasoning and they turned out to be...
Author: ERam21
Shrimp sauteed in cilantro, garlic, lime, salsa, and white wine. So simple, yet so delicious! A twist on the usual garlicky sauteed shrimp. The best shrimp...
Author: Emily
Nothing says summer like shrimp on the grill. This quick recipe will have dinner on the table in under 30 minutes. Serve over rice, pasta, or a salad.
Author: Bren
Author: Michele Scicolone
Author: Susan Bishop-Sauter
This is a baked shrimp recipe with a curry and honey-mustard sauce. Great for appetizers at a party or a main dish.
Author: JKHILL
A delicious mixture of caramelized shallots sauteed with shrimp and sun-dried tomatoes in a light and creamy cognac sauce. Serve hot with a side of pasta...
Author: jade
Author: Maria Budde
A Cajun jambalaya that suits the whole family!
Author: Mandy Williams
This one-pot meal, developed for our #cook90 initiative, is herby, sweet, and garlicky all at once. To add more green, throw in a handful of arugula and...
Author: David Tamarkin
I made this with my fiancee for a fancy New Year's Eve dinner. If you use sea scallops and not bay scallops, cut them into quarters before adding them...
Author: WALKIE74
Make-ahead foil packets with shrimp, sausage, corn, and potatoes make for a fast and fun seafood boil.
Author: Rose
Author: Pat Neely
Chop up a lemon-flesh, rind, and all-and stir it into an herby salsa to spoon over sweet charred scallops.
Author: Alison Roman
A meal with lovely presentation that's nice enough for dinner guests, but really quick and easy to make. Delicious served over white rice with a garnish...
Author: lutzflcat
Author: Margaret Jane Ross
Author: Paula M. Shaw
Author: Lisa Zwirn
This is the best recipe ever for barbecue shrimp, very tasty with a little kick! You will never try another marinade again for shrimp.
Author: Ned Bruce
Grilled rock lobster tails lightly seasoned with lemon and garlic. Ready in no time at all, and oh so delicious!
Author: Joe Nekrasz
This is a recipe for shrimp with a Latino kick utilizing tequila, fresh citrus juices, and garlic. This is simple and the family will love it.
Author: Teri_loves_to_cook
A delicious mix of shrimp, pasta, Alfredo sauce, pesto, and vegetables makes for a quick, easy dinner that's easy to freeze or reheat for lunch the next...
Author: Erin Schroeder
Don't wait for your next Maine vacation to indulge in lobster tails! You can enjoy meaty lobster tails at home--cooked in your air fryer--with a lemon-garlic...
Author: Allrecipes
Author: Melissa Roberts-Matar
Absolutely the last shrimp boil recipe you'll ever need! These can be served immediately or chilled and served cold.
Author: SAVVYHOSTESS
This really is a great, and simple recipe. The sauce is pretty rich, so you want something just thick enough to coat the meat, but not so thick that it...
Author: Chef John
Bring the spirit of Bourbon Street to your gathering with this modern take on a rice pilaf with Italian sausage and shrimp!
Author: Chateau Ste Michelle