Clam cakes are a summer tradition in Rhode Island. A ride to the shore will always necessitate a stop at George's or Aunt Carries for a dozen clam cakes...
Author: star pooley
Author: Bon Appétit Test Kitchen
This Asian Sesame Vegetable Salad with Sweet Heat Asian Grilled Shrimp - The marinade caramelizes over the shrimp for a flavor that is out of this world....
Author: Michaela Kenkel
Too often fish chowder is heavy, gloppy, and one-note. Not this one. Coconut milk and lots of zippy aromatics bring life to the dish.
Author: Molly Baz
Came up with this recipe because I have 2 avid fishermen in my home and plenty of trout to cook. Also have a recipe for an easy homemade cocktail sauce,...
Author: tiediedgirl
Take white clam sauce to the next level! This creamy and easy-to-make dinner will impress guests, but it's quick enough to make as a weeknight meal!
Author: Judith Hannemann
Author: Elizabeth Karmel
Author: Paul Johnson
A simple and delicious recipe passed down from my Italian great-grandmother.
Author: Katherine Powell
When corn and tomatoes are ripe, let them shine in simple preparations like this refreshing, time-saving dinner, in which the salmon is poached in the...
Author: Anna Stockwell
A light, fresh way to serve trout or other white fish such as perch. Use a dry white wine such as Chardonnay or Pinot Grigio.
Author: Kathy
This recipe is one of my family's favorites. It can be served on corn tostadas or with corn chips as a meal or as an appetizer, as it is normally served...
Author: JAVI19
A favorite of seafood lovers, our version of this classic pasta dish combines shrimp, scallops, squid, tilapia, clams and mussels with a simple marinara...
Author: Lynne Webb
Super easy Salmon Cakes recipe with Lemon Dill Sauce is a fast way to get dinner on the table in a hurry. Husband and kid approved!
Author: Kellie from TheSuburbanSoapbox.com
Tilapia fillets steamed with vegetables. I am generally not a fish person, but this turned out great.
Author: Kent
This preparation is easily scaled up for a bigger piece of fish (and larger family), so double it if you wish.
Author: Chris Morocco
Author: Lesley Porcelli
Delicate smoked salmon in a creamy reduction sauce spiked with Scotch -- full of flavor!
Author: EMMYJAY1
For a quick and easy meal that is also tasty with a satisfying crunch, try this recipe for fresh salmon croquettes.
Author: rookdog
This was our quick after Church lunch. It can be ready in 15 minutes if using Rotisserie chicken. Or,I boiled three chicken breasts last night to be ready...
Author: Cassie *
Spicy butter-topped oysters that are grilled and on your table in minutes.
Author: Soup Loving Nicole
These are a delicious substitute for pickles on a relish tray. They also work well added to a lettuce salad. These can also be packed into sterile containers...
Author: Julie P.
Author: Kerri Conan
The brininess of preserved lemons brings out the sweetness of the king crab you'll find in each twirl of pasta.
Don't forget these smoked salmon-topped cucumbers at your next brunch! These tiny bites are the perfect low-carb appetizer.
One of my favorite casseroles! A little rich but a lot tasty! Though we like "cheesy", we cut back some on the cheese. If I double the recipe, I then use...
Author: Cherie Hammond
Don't eat flounder much, but when I do, this is good.
Author: MattyHam
I LOVE CRAWFISH!!!! If you love crawfish and creamy pasta meals - you'll love this recipe. I made it for my husband and I ended up making it for his crew...
Author: SELINAG
I had this in Alaska and it was so good, so I came home and thru trial and error, I finally got it right. I hope you enjoy it. Serve on Texas toast or...
Author: Vicki Wacasey
Fish deserve some salty foreplay just as much as pork and poultry. Every type of seafood is different in terms of density of the flesh, so different brine...
Author: Barton Seaver
I have done my Oysters like this for years and it is a favorite of the family and friends.
Author: Dalmar Collins
This Mediterranean shrimp is one of our favorites! Great over garlic couscous or with Parmesan grits or crusty bread.
Author: Mary
Author: Bonnie Sanders Polin, Ph.D,
This was something experimental that I came up with the other night because I was hungry and had a can of tuna leftover from lunch. This is something that...
Author: katiewilliams
This sandwich doesn't get as much love as Nashville hot chicken, but who doesn't love a fried fish sandwich? Eat it immediately or wrap it in wax paper...
Author: Matty Matheson
This is a great non-perishable meal to make while camping - it uses only dry or canned ingredients!
Author: fabeveryday
Easy Mahi Mahi Recipe with Lemon Garlic Sauce. A simple and wildly delicious way to prepare and serve this tender, flakey, and popular white fish.
Author: Jessica Randhawa
We have had a lot of crab cakes and tuna croquettes in our lives, but had never thought about chopping up shrimp and using that in a shrimp cake. We love...
Author: Lisa Johnson
For a simple but elegant winter holiday meal, look no further than this Italian classic.
Author: Sara Jenkins
Melted crab and cheese with a hint of curry makes for a delicious appetizer or light dinner!
Author: Carrie Elizabeth
Author: Thomas Keller
Start everyone with a glass of bubbly and this Salmon 'Tartare' Spread served on kettle-style potato chips, sesame crackers or toasts.
Author: USA WEEKEND columnist Pam Anderson
Author: Randi Landriz