Bisnonnas Tuna Parmesan Food
BISNONNA'S TUNA PARMESAN
A simple and delicious recipe passed down from my Italian great-grandmother.
Provided by Katherine Powell
Categories Appetizers and Snacks Seafood Fish Cake Recipes
Time 30m
Yield 7
Number Of Ingredients 6
Steps:
- Combine tuna, Parmesan cheese, bread crumbs, and egg in a medium mixing bowl. Form into around 7 patties.
- Heat oil in a skillet over medium-high heat. Lightly brown patties in the hot oil, 2 to 3 minutes per side.
- Bring pasta sauce to a simmer in a separate skillet. Add tuna patties, cover with sauce, and let simmer for 10 minutes.
Nutrition Facts : Calories 347 calories, Carbohydrate 16.4 g, Cholesterol 48.9 mg, Fat 18.7 g, Fiber 1.4 g, Protein 27 g, SaturatedFat 4.5 g, Sodium 793 mg, Sugar 3.6 g
PARMESAN TUNA SANDWICH SPREAD
This tuna sandwich spread is full of fresh flavor. Use some freshly grated Parmesan cheese for the best flavor in this tuna salad sandwich.
Provided by Witch Doctor
Categories Lunch/Snacks
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Combine tuna, red pepper, and green onions in a medium bowl.
- In a small bowl, combine cheese, eggs, mayonnaise, lemon juice, basil leaves, and red pepper (to taste) and blend well.
- Add to tuna mixture and blend. Cover tightly and refrigerate up to 2 days.
PARMESAN TUNA SPREAD
Make and share this Parmesan Tuna Spread recipe from Food.com.
Provided by Dancer
Categories Spreads
Time 5m
Yield 1 c.
Number Of Ingredients 3
Steps:
- Drain tuna, place in small bowl, and flake with a fork.
- Then, rubbing tuna between fingers, flake very finely.
- Blend parmesan cheese in blender until powder-fine.
- Mix cheese and mayonnaise into tuna with a fork.
- Mixture should be almost smooth, but fairly dry.
Nutrition Facts : Calories 858.1, Fat 48.5, SaturatedFat 22.2, Cholesterol 161.4, Sodium 2521.6, Carbohydrate 4.6, Sugar 1, Protein 96.3
BISNONNA'S TUNA PARMESAN
A simple and delicious recipe passed down from my Italian great-grandmother.
Provided by Katherine Powell
Categories Fish Cakes
Time 30m
Yield 7
Number Of Ingredients 6
Steps:
- Combine tuna, Parmesan cheese, bread crumbs, and egg in a medium mixing bowl. Form into around 7 patties.
- Heat oil in a skillet over medium-high heat. Lightly brown patties in the hot oil, 2 to 3 minutes per side.
- Bring pasta sauce to a simmer in a separate skillet. Add tuna patties, cover with sauce, and let simmer for 10 minutes.
Nutrition Facts : Calories 347 calories, Carbohydrate 16.4 g, Cholesterol 48.9 mg, Fat 18.7 g, Fiber 1.4 g, Protein 27 g, SaturatedFat 4.5 g, Sodium 793 mg, Sugar 3.6 g
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