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Seared Scallops with Tarragon-Butter Sauce_image
Seared Scallops with Tarragon Butter Sauce

Author: Andrea Albin

Cornmeal-Crusted Fish Fillets_image
Cornmeal Crusted Fish Fillets

Turkey Scaloppine with Mushroooms_image
Turkey Scaloppine with Mushroooms

Grilled Salmon with Thai Curry Sauce and Basmati Rice_image
Grilled Salmon with Thai Curry Sauce and Basmati Rice

Fresh Corn Sauté with Tomatoes, Squash, and Fried Okra_image
Fresh Corn Sauté with Tomatoes, Squash, and Fried Okra

Author: Brandi Neuwirth

Italian Chicken with Mushroom-and-Wine Sauce_image
Italian Chicken with Mushroom and Wine Sauce

Author: Nancy Grubin

Pork Chops with Mustard-Cornichon Sauce_image
Pork Chops with Mustard Cornichon Sauce

Espagnole Sauce_image
Espagnole Sauce

Espagnole is a classic brown sauce, typically made from brown stock, mirepoix, and tomatoes, and thickened with roux. Given that the sauce is French in...

Stuffed Zucchini_image
Stuffed Zucchini

Author: David Ruggerio

Top Sirloin Steak with Bell Pepper and Onion Sauté_image
Top Sirloin Steak with Bell Pepper and Onion Sauté

An easy Sirloin Steak recipe. Gorgonzola cheese flavors this hearty main course. Serve with a chilled Beaujolais.

Italian Sausage and Wild Mushroom Risotto_image
Italian Sausage and Wild Mushroom Risotto

Filet Mignon with Merlot Sauce_image
Filet Mignon with Merlot Sauce

Spiced Moroccan Chicken with Onions and Prunes_image
Spiced Moroccan Chicken with Onions and Prunes

New England Clam and Corn Chowder with Herbs_image
New England Clam and Corn Chowder with Herbs

Author: Bon Appétit Test Kitchen

Lebanese Style Stuffed Eggplant_image
Lebanese Style Stuffed Eggplant

Author: Melissa Roberts

Seared Scallops with Mushrooms_image
Seared Scallops with Mushrooms

Mexican Seafood Sauté with Avocado-Mango Salsa_image
Mexican Seafood Sauté with Avocado Mango Salsa

Author: Jill Silverman Hough

Best-Ever Egg Salad Sandwiches_image
Best Ever Egg Salad Sandwiches

Sesame Asparagus_image
Sesame Asparagus

Wild Mushroom Crostini_image
Wild Mushroom Crostini

Pork Chops in Balsamic Cherry Sauce_image
Pork Chops in Balsamic Cherry Sauce

Broccoli and Cauliflower with Lemon, Mustard and Chive Butter_image
Broccoli and Cauliflower with Lemon, Mustard and Chive Butter

Sauteed Duck Foie Gras_image
Sauteed Duck Foie Gras

Shrimp Rice-Paper Rolls with Vietnamese Dipping Sauce_image
Shrimp Rice Paper Rolls with Vietnamese Dipping Sauce

Roasted Asparagus and Wild Mushroom Fricassée_image
Roasted Asparagus and Wild Mushroom Fricassée

Rib Eye Steaks with Balsamic Vinegar Glaze_image
Rib Eye Steaks with Balsamic Vinegar Glaze

Mussels with Cream, Fennel, and White Wine_image
Mussels with Cream, Fennel, and White Wine

Creamy White Bean and Chorizo Soup_image
Creamy White Bean and Chorizo Soup

Sea Scallops with Cilantro Gremolata and Ginger Lime Beurre Blanc_image
Sea Scallops with Cilantro Gremolata and Ginger Lime Beurre Blanc

Pan-Seared Tuna with Ginger, Miso and Cilantro Sauce_image
Pan Seared Tuna with Ginger, Miso and Cilantro Sauce

Mom's Sweet-and-Sour Red Cabbage_image
Mom's Sweet and Sour Red Cabbage

Author: Frances Largeman-Roth

Fish Chermoula_image
Fish Chermoula

Sauteed Calf's Liver Smothered with Onions_image
Sauteed Calf's Liver Smothered with Onions

Author: Matthew Reichel

Angel's Hair Pasta with Lemon and Pine Nuts_image
Angel's Hair Pasta with Lemon and Pine Nuts

Steak-Frites_image
Steak Frites

In Belgium, steak-frites is practically one word. A steak without a mountain of Belgian fries and a pint of fresh beer is unthinkable. The two signature...

Author: Ruth Van Waerebeek

Fried Chayote Squash_image
Fried Chayote Squash

(Chayotes Fritos) A hard, green, mild squash, the chayote is another wonderful plant native to Mexico. The beauty of the chayote is that it takes on the...

Author: Cecilia Hae-Jin Lee

Sausage, Cheese and Basil Lasagna_image
Sausage, Cheese and Basil Lasagna

Bayou Shrimp_image
Bayou Shrimp

Venetian Liver and Onions_image
Venetian Liver and Onions

Author: Lydia Ravello

Polenta with Mushroom Ragout_image
Polenta with Mushroom Ragout

Author: Jacques Pépin

Tofu Aloo Gobi (Cauliflower and Potato Curry)_image
Tofu Aloo Gobi (Cauliflower and Potato Curry)

Author: Nava Atlas

Seared Duck Breast with Chili, Honey & Ginger Glaze_image
Seared Duck Breast with Chili, Honey & Ginger Glaze

Author: Michael Lomonaco

Linguine with Spicy Clam Sauce_image
Linguine with Spicy Clam Sauce

Brussels Sprout Hash with Caramelized Shallots_image
Brussels Sprout Hash with Caramelized Shallots

Author: Molly Stevens

Medallions of Pork with Dried Cherry Sauce_image
Medallions of Pork with Dried Cherry Sauce

Pan-Seared Steak with Mushroom-Merlot Sauce_image
Pan Seared Steak with Mushroom Merlot Sauce

Fusilli with Shrimp and Paneed Chicken_image
Fusilli with Shrimp and Paneed Chicken

Basmati Rice with Raisins, Nuts and Peas_image
Basmati Rice with Raisins, Nuts and Peas

Asparagus with Morels and Tarragon_image
Asparagus with Morels and Tarragon

Smoked Ham, Barley, and Vegetable Soup_image
Smoked Ham, Barley, and Vegetable Soup

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