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Gingered Spareribs with Brown Sugar and Soy_image
Gingered Spareribs with Brown Sugar and Soy

Author: Lyn Utsugi

Seared Rainbow Chard with Leeks_image
Seared Rainbow Chard with Leeks

Roasted Cauliflower with Onions and Fennel_image
Roasted Cauliflower with Onions and Fennel

Pinto Bean, Tomato and Butternut Squash Soup_image
Pinto Bean, Tomato and Butternut Squash Soup

Spaghetti With Mussels (Spaghetti Con le Cozze)_image
Spaghetti With Mussels (Spaghetti Con le Cozze)

A simple white wine, garlic, and parsley sauce is all that's needed to complement the fresh shellfish in this Italian pasta dish.

Author: Mario Batali

Zuppa di Cavolo Nero, Cannellini, e Salsicce: Kale, White Bean, and Sausage Soup_image
Zuppa di Cavolo Nero, Cannellini, e Salsicce: Kale, White Bean, and Sausage Soup

Author: Frances Mayes

Indian Potatoes_image
Indian Potatoes

Green Beans with Mushroom-Madeira Sauce_image
Green Beans with Mushroom Madeira Sauce

Pan-Seared Swordfish Steaks with Shallot, Caper, and Balsamic Sauce_image
Pan Seared Swordfish Steaks with Shallot, Caper, and Balsamic Sauce

Vegetable Bulgur Salad_image
Vegetable Bulgur Salad

Peruvian Rice and Lentils (Tacu Tacu)_image
Peruvian Rice and Lentils (Tacu Tacu)

Author: Lillian Chou

Guava-Stuffed Chicken with Caramelized Mango_image
Guava Stuffed Chicken with Caramelized Mango

Author: Norma Shirley

Chicken with Bell Peppers and Olives_image
Chicken with Bell Peppers and Olives

Wine-Braised Lamb Shanks with Herbes de Provence_image
Wine Braised Lamb Shanks with Herbes de Provence

JULIA CHILD'S BEEF BOURGUIGNON_image
JULIA CHILD'S BEEF BOURGUIGNON

Peanut-Crusted Fish Fillets with Fried Bananas_image
Peanut Crusted Fish Fillets with Fried Bananas

Braised Chicken with Artichokes and Peas_image
Braised Chicken with Artichokes and Peas

Sage, Onion and Wild-Rice Risotto Cakes_image
Sage, Onion and Wild Rice Risotto Cakes

Baked Penne with Broccoli and Three Cheeses_image
Baked Penne with Broccoli and Three Cheeses

Skillet Greens with Cumin and Tomatoes_image
Skillet Greens with Cumin and Tomatoes

Author: Molly Stevens

Lemony Chicken Milanese with Arugula Salad_image
Lemony Chicken Milanese with Arugula Salad

Super-easy to make and packed with flavor. Look for panko in the Asian foods section of the supermarket.

Bucatini All'amatriciana_image
Bucatini All'amatriciana

Green Beans with Wild Mushrooms_image
Green Beans with Wild Mushrooms

JERSEY CHEESE STEAK_image
JERSEY CHEESE STEAK

Fettuccine with Zucchini, Arugula, Basil, and Lemon_image
Fettuccine with Zucchini, Arugula, Basil, and Lemon

Author: Gayle Pirie

Chilled Tomatillo and Cucumber Soup_image
Chilled Tomatillo and Cucumber Soup

Andouille Grits_image
Andouille Grits

Author: Tory McPhail

Muscovy Duck Breasts with Pomegranate-Wine Sauce_image
Muscovy Duck Breasts with Pomegranate Wine Sauce

Spiced Matzo-Stuffed Chicken Breasts_image
Spiced Matzo Stuffed Chicken Breasts

Author: Melissa Roberts

Italian Fish Soup_image
Italian Fish Soup

DAVE'S SEAFOOD SAUTE_image
DAVE'S SEAFOOD SAUTE

Curried Chicken and Wild Rice Strudel_image
Curried Chicken and Wild Rice Strudel

Mediterranean Lamb Shanks with Creamy Polenta_image
Mediterranean Lamb Shanks with Creamy Polenta

Fresh Chanterelles with Shallots_image
Fresh Chanterelles with Shallots

An easy Chanterelles with Shallots recipe

Spicy Glazed Eggplant_image
Spicy Glazed Eggplant

Author: Maggie Ruggiero

Lobster Curry_image
Lobster Curry

Cape Malays were the first to braise lobster in spices, which resulted in this delicious curry, for which many variations exist. Earlier writers specify...

Author: Lannice Snyman

Spicy Tamarind Shrimp_image
Spicy Tamarind Shrimp

Author: Mai Pham

Steak and Onion Sandwiches with Horseradish Mayonnaise_image
Steak and Onion Sandwiches with Horseradish Mayonnaise

Portobello Mushrooms with Ratatouille and Spinach_image
Portobello Mushrooms with Ratatouille and Spinach

Roasted Monkfish with Curried Lentils and Browned Butter Cauliflower_image
Roasted Monkfish with Curried Lentils and Browned Butter Cauliflower

Crostini with Mushrooms, Prosciutto, and Blue Cheese_image
Crostini with Mushrooms, Prosciutto, and Blue Cheese

Author: Bonnie Wilkens Metully

Fettuccine with Chicken, Red Onion and Peppers_image
Fettuccine with Chicken, Red Onion and Peppers

Beef Tenderloin and Artichoke Purée on Rye Toasts_image
Beef Tenderloin and Artichoke Purée on Rye Toasts

Chicken with Bell Peppers, Smoked Ham, and Paprika_image
Chicken with Bell Peppers, Smoked Ham, and Paprika

Crab, Chili, and Avocado Tostaditos_image
Crab, Chili, and Avocado Tostaditos

Spaghetti with Italian Sausage and Mixed Greens_image
Spaghetti with Italian Sausage and Mixed Greens

Mushroom Risotto Cakes_image
Mushroom Risotto Cakes

Onion Marmalade_image
Onion Marmalade

Author: Marlena Spieler

Corn and Haricots Verts in Lime Shallot Butter_image
Corn and Haricots Verts in Lime Shallot Butter

Mushroom Sauté with Goat Cheese Crostini_image
Mushroom Sauté with Goat Cheese Crostini

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