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Smothered Yellow Squash with Basil

Smothering is a Cajun cooking term that refers to browning anything from meat to vegetables in oil, then braising it in a small amount of liquid, tightly...

Pan Browned Brussels Sprouts

This Pan-Browned Brussels Sprouts recipe can be prepared in 45 minutes or less.

Author: John Dombek

Cream of Jerusalem Artichoke Soup

Author: Erika Lenkert

"Carbonnade à la Flamande" Short Ribs

Author: Mathieu Palombino

Chicken with White Wine and Garlic

Author: Cynthia Paige Ward

Fish Cakes with Coleslaw and Horseradish Dill Sauce

Author: Bon Appétit Test Kitchen

Braised Veal Shanks

Author: Anthony Bourdain

Layered Taco Salad

Active time: 45 min Start to finish: 45 min

Red Beans and Rice

Author: Douglas Rodriguez

Moroccan Beef Meatball Tagine

Author: Jean Thiel Kelley