Ever dreamed of making Steak 'n Shake's Frisco Melt at home? You totally can by following this quick and easy copycat recipe!
Author: MacKenzie Smith
The koji brine deeply seasons the pork and keeps it juicy. You can skip this step, but we highly recommend it.
Author: Konbi, Los Angeles, CA
A tofu-tapioca egg, cassava bacon, and a little vegan cheddar cheese make this breakfast sandwich powerfully delicious and full of nutrition.
Author: Lauren Toyota
Recipe for moist and flavorful vegetarian burgers made with beets, black beans, herbs and spices.
Author: Anita Schecter
Perfect pork sandwich just like I remember as a kid.
Author: Joe Boyle
This bread machine chocolate chip bread recipe allows you to create a delicious chocolaty sandwich bread... perfect for kids! FYI - We had a lot of leftover...
Author: Bread Dad
This homemade play on Arby's Beef n' Cheddar sandwich-a roast beef sandwich blanketed in cheese sauce-is made with a full-flavored sharp Cheddar-cheese...
Author: Nick Kindelsperger
Make the perfect Smashburger - a thin beef patty with a caramelized, crispy crust topped with cheese and all the fixings - at home! All you need is your...
Author: Nick Evans
Philly Cheesesteak Grilled Cheese sandwiches are loaded with delicious beef, gooey cheese, onions, bell peppers, and then toasted until crispy.
Author: Great Grub Delicious Treats
Author: Molly Stevens
Author: Rebekah Peppler
The retro ground beef sandwich, sloppy joes, is back in favor. These healthier and meatless sloppy joes are perfect for vegetarian or vegan kids.
Author: Jolinda Hackett
The only way to make chicken parmesan any better is to make it portable! This chicken parmesan sandwich is sure to be a family favorite.
Author: MacKenzie Smith
Author: Paul Grimes
This recipe adapted from Thrillist.com is a replica of the method used by Al's #1 Italian Beef, the alleged birthplace of Italian beef.
Author: TasteAtlas
Try this twist on the classic tuna melt-a salmon melt recipe-served on English muffins for a kid-friendly meal.
Author: Jessica Harlan
Author: Melissa Roberts
Author: Faye Levy
Author: James Beard
This combination of mayo, Dijon mustard, honey, and tarragon is creamy, sweet, and tangy, making it a delicious topping for any burger.
Author: Derrick Riches
Author: Jeanne Thiel Kelley
Home-roasted peppers require a little more effort than the store-bought kind but the flavor is worth it! They can be roasted several days ahead of time...
These loaded flatbreads are surprisingly filling, but you can add griddled chicken or lamb, roasted vegetables or whatever takes your fancy.
Author: Heather Thomas
Author: Elizabeth Karmel
Learn to make a chicken pita sandwich. A grilled chicken pita is the ultimate lunch or fast dinner. Add a Middle Eastern sauce for the perfect taste.
Author: Saad Fayed
Author: Gina Marie Miraglia Eriquez
Can't make it all the way to Philly for your favorite sandwich? We have you covered. Tender beef steak with sautéed peppers and onions make this sandwich...
Author: BIWFD
Frying at home is a drag, unless you happen to be outdoors, holding a beer, and not worrying about spills or smelling up the house.
Author: Chris Morocco
This is an overstuffed, saucy little sandwich, but our pita trick in this recipe ensures that the pocket won't implode while you're eating it.
Author: Andy Baraghani
Author: James Beard
A Cuban sandwich is not much more than a gussied-up ham and cheese toastie. Here three meats are pressed with cheese, pickles, and mustard until toasty...
Author: J. Kenji López-Alt
If you're a meat lover, the chivito sandwich from Uruguay will likely become a favorite. It's a mix of beef, bacon, and ham, topped with a fried...
Author: Marian Blazes