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Dijon Pork Tenderloin with Marmalade Rice_image
Dijon Pork Tenderloin with Marmalade Rice

RACK OF WILD BOAR WITH WHISKEY APPLES,_image
RACK OF WILD BOAR WITH WHISKEY APPLES,

THE BEST TURKEY BREAST_image
THE BEST TURKEY BREAST

Roasted Peppers and Potatoes with Bagna Cauda_image
Roasted Peppers and Potatoes with Bagna Cauda

Leek, Fennel, and Poppy Seed Tart_image
Leek, Fennel, and Poppy Seed Tart

Team this dish with a mixed green salad for a delicious lunch.

Roast Lamb with Spiced Red Cabbage_image
Roast Lamb with Spiced Red Cabbage

Roast Chicken with Kimchi Smashed Potatoes_image
Roast Chicken with Kimchi Smashed Potatoes

Author: Bon Appétit Test Kitchen

TURKEY MARINADE - OPRAH_image
TURKEY MARINADE OPRAH

Roast Pepper, Tomato, and Apple Salad_image
Roast Pepper, Tomato, and Apple Salad

Orzo Salad with Roasted Carrots and Dill_image
Orzo Salad with Roasted Carrots and Dill

Grilled Eggplant with Seared Scallion_image
Grilled Eggplant with Seared Scallion

OTTOLENGHI ROAST VEGGIES WITH CAPER VINAIGRETTE_image
OTTOLENGHI ROAST VEGGIES WITH CAPER VINAIGRETTE

Roasted Red Pepper Salad with Bacon Dressing and Pine Nuts_image
Roasted Red Pepper Salad with Bacon Dressing and Pine Nuts

EYE OF ROUND ROAST WITH MUSTARD CAPER SAUCE_image
EYE OF ROUND ROAST WITH MUSTARD CAPER SAUCE

LINGUINE WITH ROASTED ASPARAGUS AND ALMOND PESTO_image
LINGUINE WITH ROASTED ASPARAGUS AND ALMOND PESTO

ROASTED CHICKEN LEGS WITH POTATOES AND KALE_image
ROASTED CHICKEN LEGS WITH POTATOES AND KALE

PEPPERS ROASTED WITH GARLIC, BASIL AND TOMATOES_image
PEPPERS ROASTED WITH GARLIC, BASIL AND TOMATOES

Greek-Spiced Game Hen with Clementines, Artichokes, and Olives_image
Greek Spiced Game Hen with Clementines, Artichokes, and Olives

Watercress with Roasted Enoki Mushrooms and Peas_image
Watercress with Roasted Enoki Mushrooms and Peas

Roasted Carrots With Parsley and Thyme_image
Roasted Carrots With Parsley and Thyme

Pork with Figs and Charcuterie_image
Pork with Figs and Charcuterie

Author: Gray Kunz

DOUBLE PORK ROAST WITH MUSHROOM MARSALA SAUCE_image
DOUBLE PORK ROAST WITH MUSHROOM MARSALA SAUCE

ROASTED CARROTS WITH CHESTNUTS AND GOLDEN RAISINS_image
ROASTED CARROTS WITH CHESTNUTS AND GOLDEN RAISINS

FLANK STEAK WITH HERB STUFFING_image
FLANK STEAK WITH HERB STUFFING

Honey-Roasted Carrots with Tahini Yogurt_image
Honey Roasted Carrots with Tahini Yogurt

Author: Yotam Ottolenghi

Dulce de Leche Ice Cream with Honey-Orange Roasted Figs_image
Dulce de Leche Ice Cream with Honey Orange Roasted Figs

Choucroute au Champagne_image
Choucroute au Champagne

Author: James Beard

Veal Scallops with Bacon and Potatoes_image
Veal Scallops with Bacon and Potatoes

Author: Hélène Wagner-Popoff

JACQUES PEPIN'S STEAMED AND ROASTED TURKEY_image
JACQUES PEPIN'S STEAMED AND ROASTED TURKEY

Orecchiette with Cauliflower, Anchovies, and Fried Croutons_image
Orecchiette with Cauliflower, Anchovies, and Fried Croutons

Author: Donatella Arpaia

Roasted Asparagus Soup with Spring Herb Gremolata_image
Roasted Asparagus Soup with Spring Herb Gremolata

Author: Diane Rossen Worthington

PAN-ROASTED SALSIFY_image
PAN ROASTED SALSIFY

Cauliflower Maque Choux_image
Cauliflower Maque Choux

Author: Ben Barker

Roasted Potatoes with Cream Cheese and Sun-Dried Tomato Filling_image
Roasted Potatoes with Cream Cheese and Sun Dried Tomato Filling

ROAST TURKEY WITH HERB RUB AND SHIITAKE MUSHROOM GRAVY_image
ROAST TURKEY WITH HERB RUB AND SHIITAKE MUSHROOM GRAVY

Roast Lamb with Lamb Sausage Crust and Fresh Grape Pan Sauce_image
Roast Lamb with Lamb Sausage Crust and Fresh Grape Pan Sauce

Author: Selma Brown Morrow

PECAN PIE BITES WITH GRAVY_image
PECAN PIE BITES WITH GRAVY

CROATIAN PIGLET (“ODOJAK U PECNICI”)_image
CROATIAN PIGLET (“ODOJAK U PECNICI”)

Shiitake Mushrooms with Young Pecorino Cheese_image
Shiitake Mushrooms with Young Pecorino Cheese

Author: Amelia Saltsman

Creamy Grits with Rosemary Bacon_image
Creamy Grits with Rosemary Bacon

Author: Paul Grimes

Roasted Carrots and Parsnips with White Balsamic_image
Roasted Carrots and Parsnips with White Balsamic

Author: Diane Morgan

Roast Leg of Lamb with Pesto, Radicchio and Shallots_image
Roast Leg of Lamb with Pesto, Radicchio and Shallots

ROASTED BRUSSEL SPROUTS WITH PEAR AND PISTACHIO_image
ROASTED BRUSSEL SPROUTS WITH PEAR AND PISTACHIO

Roasted Mushrooms and Baby Artichokes_image
Roasted Mushrooms and Baby Artichokes

Oven-Steamed Mussels with Hard Cider and Bacon_image
Oven Steamed Mussels with Hard Cider and Bacon

ROASTED VEAL WITH CHANTERELLES, SAMPERDITO_image
ROASTED VEAL WITH CHANTERELLES, SAMPERDITO

GINGER, LIME, CILANTRO, AND FENNEL INFUSED ROASTED CHICKEN WITH MANGO COULIS_image
GINGER, LIME, CILANTRO, AND FENNEL INFUSED ROASTED CHICKEN WITH MANGO COULIS

Crispy Pork-Stuffed Anaheim Chiles_image
Crispy Pork Stuffed Anaheim Chiles

ROAST BRANZINO WITH LEMON-ROSEMARY OVER ARUGULA_image
ROAST BRANZINO WITH LEMON ROSEMARY OVER ARUGULA

ROASTED HALIBUT WITH CARAMELIZED ONIONS_image
ROASTED HALIBUT WITH CARAMELIZED ONIONS

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