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Salt-Roasted Porterhouse_image
Salt Roasted Porterhouse

Author: Govind Armstrong

Chili-Baked Ribs_image
Chili Baked Ribs

Chicken and Mashed Potatoes with Herb-Roasted Tomatoes and Olive Broth_image
Chicken and Mashed Potatoes with Herb Roasted Tomatoes and Olive Broth

Author: Stephen Gontram

Halibut Confit With Leeks, Coriander, and Lemon_image
Halibut Confit With Leeks, Coriander, and Lemon

Ask for a thick center-cut piece of halibut, which makes for the nicest presentation.

Author: Alison Roman

Red Chile Paste (Mexican Adobo)_image
Red Chile Paste (Mexican Adobo)

Pork Rib Roast with Fig and Pistachio Stuffing_image
Pork Rib Roast with Fig and Pistachio Stuffing

Author: Molly Stevens

Roasted Pear Tarte Tatin with Brown Sugar-Balsamic Swirl Ice Cream_image
Roasted Pear Tarte Tatin with Brown Sugar Balsamic Swirl Ice Cream

Author: Gabrielle Hamilton

Duck Breasts with Orange, Honey and Tea Sauce_image
Duck Breasts with Orange, Honey and Tea Sauce

Roasted Garlic Orzo_image
Roasted Garlic Orzo

Roasted Trout with Lentils and Verjus_image
Roasted Trout with Lentils and Verjus

Cardamom-Crusted Pork with Mushroom Sauce_image
Cardamom Crusted Pork with Mushroom Sauce

Spit-Roasted Chicken with Herbs Under the Skin, Garden Vegetables, Toasted Country Bread, and Roasti_image
Spit Roasted Chicken with Herbs Under the Skin, Garden Vegetables, Toasted Country Bread, and Roasti

Author: Alain Ducasse

Herbed Lamb Chops with Pinot Noir Sauce_image
Herbed Lamb Chops with Pinot Noir Sauce

Cast-Iron Roast Chicken with Caramelized Leeks_image
Cast Iron Roast Chicken with Caramelized Leeks

Nothing compares to cast iron. Whether you're using a standard skillet or an enameled baking dish, the material's heat-retention qualities can't be matched...

Author: Chris Morocco

Pan-Roasted Chicken with Carrots and Almonds_image
Pan Roasted Chicken with Carrots and Almonds

Author: Bon Appétit Test Kitchen

Roast Turkey with White Wine Gravy_image
Roast Turkey with White Wine Gravy

Standing Rib Roast with Porcini and Bacon Sauce_image
Standing Rib Roast with Porcini and Bacon Sauce

Author: Bruce Aidells

Burnished Potato Nuggets_image
Burnished Potato Nuggets

Any cooking oil or rendered fat will work for making these supremely crunchy potatoes. Bonus: The fluffy insides are perfect for sopping up gravy.

Author: Chris Morocco

Herbed Roast Leg of Lamb_image
Herbed Roast Leg of Lamb

12-Minute Saucy Chicken Breasts with Limes_image
12 Minute Saucy Chicken Breasts with Limes

A roasting trick for weeknight chicken yields juicy meat and golden, crispy skin.

Author: Carla Lalli Music

Penne with Hazelnut Gremolata and Roasted Broccolini_image
Penne with Hazelnut Gremolata and Roasted Broccolini

Author: Diane Rossen Worthington

Roast Goose with Chestnuts, Prunes and Armagnac_image
Roast Goose with Chestnuts, Prunes and Armagnac

Roasted Tomato Salsa_image
Roasted Tomato Salsa

Slow-Roasted Tomatoes_image
Slow Roasted Tomatoes

Author: Maggie Ruggiero

Roasted Chicken Breast and Vegetables with Prunes_image
Roasted Chicken Breast and Vegetables with Prunes

Pot-Roasted Artichokes_image
Pot Roasted Artichokes

Author: April Bloomfield

Roasted Brussels Sprouts with Apples and Honey-Roasted Pecans_image
Roasted Brussels Sprouts with Apples and Honey Roasted Pecans

Almond Cake with Roasted Pineapple and Vanilla Cream_image
Almond Cake with Roasted Pineapple and Vanilla Cream

Buffalo Prime Rib with Orange Balsamic Glaze_image
Buffalo Prime Rib with Orange Balsamic Glaze

Fennel-Brined Pork Chops with Quince Chutney_image
Fennel Brined Pork Chops with Quince Chutney

Roasted Apricot Sorbet_image
Roasted Apricot Sorbet

Herbed Rack of Lamb with Parsley, Mint, and Walnut Sauté_image
Herbed Rack of Lamb with Parsley, Mint, and Walnut Sauté

Author: Jerry Traunfeld

Barley Salad with Chicken, Corn, and Scallions_image
Barley Salad with Chicken, Corn, and Scallions

Zucchini and Country Bread Lasagna_image
Zucchini and Country Bread Lasagna

Roasted Arctic Char with Orange-Lentil Salad_image
Roasted Arctic Char with Orange Lentil Salad

Eco-friendly, low-mercury arctic char is less fishy than its more popular cousin, salmon.

Author: Larraine Perri

Rosemary-and-Pepper Standing Rib Roast with Two-Mushroom Pan Sauce_image
Rosemary and Pepper Standing Rib Roast with Two Mushroom Pan Sauce

Caramelized Cardamom Pears with Ice Cream_image
Caramelized Cardamom Pears with Ice Cream

Pork Loin Stuffed with Fuji Apples_image
Pork Loin Stuffed with Fuji Apples

Author: Santiago De La Cruz

Salmon Balls_image
Salmon Balls

Crock Pot Mississippi Pot Roast_image
Crock Pot Mississippi Pot Roast

A coworker made this for a potluck, and it was the most buttery deliciousness ever. He swears it's the Kerry Gold Garlic Butter he used. This was hard...

Author: AmyZoe

Turkey Breast Stuffed with Sausage, Fennel, and Golden Raisins_image
Turkey Breast Stuffed with Sausage, Fennel, and Golden Raisins

Roast Leg of Lamb with Pomegranate, Cucumber and Mint Salsa_image
Roast Leg of Lamb with Pomegranate, Cucumber and Mint Salsa

Javanese Roasted Salmon and Wilted Spinach_image
Javanese Roasted Salmon and Wilted Spinach

Roast Fish with Cannellini Beans and Green Olives_image
Roast Fish with Cannellini Beans and Green Olives

Creamy cannellinis studded with olives and chile flip the script on baked beans.

Author: Claire Saffitz

CHRISTINA FERRARE'S ROASTED CHICKEN_image
CHRISTINA FERRARE'S ROASTED CHICKEN

Tandoori Chicken with Yogurt Sauce_image
Tandoori Chicken with Yogurt Sauce

Red Snapper Roasted with Fennel and Breadcrumbs_image
Red Snapper Roasted with Fennel and Breadcrumbs

Roast Salmon with Sweet Chipotle Glaze and Hominy Puree_image
Roast Salmon with Sweet Chipotle Glaze and Hominy Puree

Author: Selma Brown Morrow

Roasted Tofu with Shiitake, Soy, and Ginger Over Baby Spinach_image
Roasted Tofu with Shiitake, Soy, and Ginger Over Baby Spinach

Author: Melissa Clark

Honey-Roasted Vegetable Salad_image
Honey Roasted Vegetable Salad

Mix and match your favorite fall vegetables into this delicious side dish.

Author: Donna Hay

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