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Spinach Artichoke Dip from Reynolds Wrap®

Creamy, cheesy spinach-artichoke dip is baked in Reynolds Wrap® Pan Lining Paper for easy clean-up.

Author: Reynolds KitchensR

Ashley and Whitney's Apple Cherry Cobbler

Slow-cooked apple slices and cherries are topped with warm, spiced crescent rolls just before serving.

Author: Reynolds Kitchens(R)

Spicy Grilled Shrimp from Reynolds Wrap®

Try something different on the grill today. Follow this recipe to make Spicy Shrimp on the grill in no time.

Author: Reynolds KitchensR

Cider Roasted Carrots and Parsnips

These two root vegetables blend for a side dish with enough character to hold the spotlight next to grilled or roasted meat, poultry, or fish. The hint...

Author: Reynolds KitchensR

Stuffed Mushrooms, Leeks, White Beans and Pecans

Enjoy this fresh take on a classic appetizer from Sara Forte of Sprouted Kitchen.

Author: Reynolds KitchensR

Bacon Wrapped Sweet Potato Bites

As if you needed another reason to love bacon. Don't miss this sweet and savory appetizer from Russ Crandall of The Domestic Man.

Author: Reynolds Kitchens

Lemon Frosted Carrot Cake Cupcakes

Top moist carrot cake cupcakes with bright and citrusy lemon frosting for a delectable spring treat.

Author: Reynolds KitchensR

Sausage and Mushroom Mini Pizzas

Make dinner fun and delicious with these personal pizzas you can cook in the oven or on the grill.

Author: Reynolds Kitchens(R)

Sheet Pan Nachos, Sticky Sesame Ginger Wings, and Smashed Loaded Potatoes from Reynolds Wrap®

Treat your family and friends to the ultimate Game Day spread with cheesy nachos, sticky wings and delicious smashed potatoes.

Author: Reynolds KitchensR

Grilled Flatbread Pizzas with Avocado Pesto

Up your appetizer game with California-style grilled flatbreads from Kelly Senyei of Just a Taste. Topped with creamy avocado pesto, charred corn, red...

Author: Reynolds KitchensR

Portabella Mushroom Burgers from Reynolds Wrap®

Grilled portabella mushrooms and provolone cheese are served on buns with a creamy mustard sauce.

Author: Reynolds KitchensR

Tender Eye of Round Roast

Tasty, tender eye of round roast. Expand your culinary arsenal with this hearty, paleo-friendly meal.

Author: Reynolds KitchensR

Easy Grilled Chicken from Reynolds Wrap®

Are you ready to start grilling? Try this amazing recipe for marinated grilled chicken!

Author: Reynolds KitchensR

Tender Eye of Round Roast

Tasty, tender eye of round roast. Expand your culinary arsenal with this hearty, paleo-friendly meal.

Author: Reynolds KitchensR

Tiffany's Sweet and Spicy Meatballs

Prepared meatballs are baked with bell peppers and pineapple in a sweet, hot and sour sauce for an easy meal with little clean up.

Author: Reynolds KitchensR

Tiffany's Pumpkin Cupcakes

Moist, yellow cupcakes with cinnamon and spice make a great dessert or snack, with or without frosting.

Author: Reynolds KitchensR

Herb and Pomegranate Pull Apart Bread

Switch up your usual bread course with this inventive recipe from Teri Lyn Fisher and Jenny Park of Spoon Fork Bacon.

Author: Reynolds KitchensR

Whitney and Ashley's Flawless Roasted Vegetables

Zucchini, yellow squash, red bell pepper, and onions are tossed with olive oil and herbs and roasted until just tender in an easy-to-clean-up parchment-lined...

Author: Reynolds KitchensR

Salted Caramel Chocolate Chip Cookies from Reynolds® Parchment Paper

A delightful twist on a family favorite. These cookies incorporate sweet caramel-filled chocolate candies, dark chocolate and a finishing sprinkle of sea...

Author: Reynolds KitchensR

Butternut Squash Chorizo Lasagna

Try a new take on an Italian comfort classic with this dish from Adrianna Adarme of A Cozy Kitchen.

Author: Reynolds KitchensR

Whitney and Ashley's Flawless Roasted Vegetables

Zucchini, yellow squash, red bell pepper, and onions are tossed with olive oil and herbs and roasted until just tender in an easy-to-clean-up parchment-lined...

Author: Reynolds KitchensR

Orange & Lemon Butter Cookies

Updated classic butter cookies with bright citrus flavor and a sweet orange glaze.

Author: Reynolds KitchensR

Ashley and Whitney's Popcorn and Pretzel Sweet Snack Mix

Your favorite snacks (popcorn, nuts, pretzels, dried cranberries) are tossed with melted white chocolate for this easy party mix.

Author: Reynolds KitchensR

Tiffany's Asian Infused Salmon Packets

Salmon fillets wrapped in individual foil packets are grilled in an Asian-inspired blend of teriyaki sauce, honey, fresh ginger, and sesame oil for a gourmet...

Author: Reynolds KitchensR

Karen's Cranberry Apple Sweet Potato Packet

Slices of sweet potatoes, apples, and dried cranberries are baked or grilled in foil with brown sugar, butter, and cinnamon until tender for an easy side...

Author: Reynolds KitchensR

Tiffany's Asian Infused Salmon Packets

Salmon fillets wrapped in individual foil packets are grilled in an Asian-inspired blend of teriyaki sauce, honey, fresh ginger, and sesame oil for a gourmet...

Author: Reynolds KitchensR

Ashley and Whitney's Honey BBQ Wings

Chicken wings or drumettes are baked with a sweet and spicy glaze until tender, browned, and delicious!

Author: Reynolds KitchensR

Utokia's Pecan Coconut Crusted Fish

Fish fillets with a coconut-pecan coating are baked until just done and served with a delightful pineapple-mango salsa.

Author: Reynolds KitchensR

Utokia's Pecan Coconut Crusted Fish

Fish fillets with a coconut-pecan coating are baked until just done and served with a delightful pineapple-mango salsa.

Author: Reynolds KitchensR

Utokia's Pecan Coconut Crusted Fish

Fish fillets with a coconut-pecan coating are baked until just done and served with a delightful pineapple-mango salsa.

Author: Reynolds KitchensR

Ashley and Whitney's Honey BBQ Wings

Chicken wings or drumettes are baked with a sweet and spicy glaze until tender, browned, and delicious!

Author: Reynolds KitchensR

Portabella Mushroom Burgers from Reynolds Wrap®

Grilled portabella mushrooms and provolone cheese are served on buns with a creamy mustard sauce.

Author: Reynolds KitchensR

Whitney and Ashley's Flawless Roasted Vegetables

Zucchini, yellow squash, red bell pepper, and onions are tossed with olive oil and herbs and roasted until just tender in an easy-to-clean-up parchment-lined...

Author: Reynolds KitchensR

Delightfully Light Green Bean Casserole

Green bean casserole can get lighter with reduced fat, reduced sodium soup, a cracker onion topper, and some slivered almonds for crunch. Serving casseroles...

Author: Reynolds KitchensR

Root Vegetable Gratin from Reynolds Wrap®

Put a spin on a traditional fall side with this colorful dish from Teri Lyn Fisher and Jenny Park of Spoon Fork Bacon.

Author: Reynolds KitchensR

Southwestern Egg Rolls with Avocado Cilantro Sauce

Mix a blend of Southwestern-style ingredients to make a non-traditional egg roll that excites the palate from Chungah Rhee of Damn Delicious. The cilantro...

Author: Reynolds KitchensR

Slow Cooker Lo Mein

This dish packs in the veggies for a healthy dinnertime meal that is easy to cook and tastes delicious from Chungah Rhee of Damn Delicious.

Author: Reynolds Kitchens(R)

Bourbon BBQ Glazed Baby Back Ribs

Slow-cooked ribs, roasted to perfection, finished on the grill with a bourbon-BBQ sauce from Dan Seidman of The Chef Dan.

Author: Reynolds KitchensR

Fish Tacos from Reynolds Wrap®

Fish tacos have never been easier and clean up's a breeze when you cook tilapia fillets in a foil-lined pan.

Author: Reynolds Kitchens(R)

Grilled Corn and Heirloom Tomato Salad

Fresh, grilled corn on the cob tossed with heirloom tomatoes, red onions, herbs and a light dressing from Tiffany of Crème De La Crumb.

Author: Reynolds KitchensR

Classic Pimento Cheese Ball

This classic app is the perfect party treat made simple from Adrianna Adarme of A Cozy Kitchen.

Author: Reynolds KitchensR

Chocolate Mint Crinkle Cookies from Reynolds® Parchment Paper

Mint and chocolate meet again in everyone's' favorite chocolate cookie. Who knew these chocolaty crinkle cookies are so easy to bake?

Author: Reynolds KitchensR

Homemade Mac and Cheese Casserole

Whole wheat pasta and lots of fresh broccoli add a little wholesomeness to this classically indulgent comfort food.

Author: Reynolds Kitchens

Whitney and Ashley's Flawless Roasted Vegetables

Zucchini, yellow squash, red bell pepper, and onions are tossed with olive oil and herbs and roasted until just tender in an easy-to-clean-up parchment-lined...

Author: Reynolds KitchensR

Cheddar Dumpling Tomato Soup

Classic tomato soup gets an update with hearty dumplings from Adrianna Adarme of A Cozy Kitchen.

Author: Reynolds KitchensR

Kansas City Burnt End Sandwich

Get your grill and palate ready to taste the ultimate in BBQ with this Kansas City Burnt End Sandwich recipe.

Author: Reynolds KitchensR

Ashley and Whitney's Apple Cherry Cobbler

Slow-cooked apple slices and cherries are topped with warm, spiced crescent rolls just before serving.

Author: Reynolds KitchensR

Southwestern Chicken Packets from Reynolds Wrap®

Spice up your barbeque with these juicy and flavorful Southwest chicken packets. Loaded with peppers, onions and sweet corn, they are sure to be a dinner...

Author: Reynolds KitchensR

Grilled Masala Chicken with Vegetables

Make this Indian-inspired chicken dish on the grill--or in the oven--for a flavorful dinner with minimal cleanup.

Author: Reynolds KitchensR