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Pan-Seared Filet Mignon with Cabernet Sauce_image
Pan Seared Filet Mignon with Cabernet Sauce

An easy Pan-Seared Filet Mignon recipe. Add french fries, glazed carrots, and a salad of romaine wedges with blue cheese dressing. End with cheesecake...

Beef Stew with Potatoes and Carrots_image
Beef Stew with Potatoes and Carrots

Author: Maggie Ruggiero

Steaks with Sauce Bordelaise_image
Steaks with Sauce Bordelaise

Chicken with Vinegar_image
Chicken with Vinegar

Baked Shrimp in Chipotle Sauce_image
Baked Shrimp in Chipotle Sauce

Sweet-and-Sour Cipolline Onions_image
Sweet and Sour Cipolline Onions

Beef Tenderloin with Red Wine Sauce, Creamed Spinach, and Truffled French Fries_image
Beef Tenderloin with Red Wine Sauce, Creamed Spinach, and Truffled French Fries

Author: Michael Mina

Prime Rib with Cabernet Jus_image
Prime Rib with Cabernet Jus

Grilled Lamb Chops with Red Wine, Garlic and Honey Glaze_image
Grilled Lamb Chops with Red Wine, Garlic and Honey Glaze

Penne in Country Ragù_image
Penne in Country Ragù

Haroseth_image
Haroseth

Red-Wine Pot Roast with Porcini_image
Red Wine Pot Roast with Porcini

Braised Veal Shanks_image
Braised Veal Shanks

Author: Anthony Bourdain

Grilled Marinated Flank Steaks_image
Grilled Marinated Flank Steaks

Author: Emeril Lagasse

Boeuf Bourguignon_image
Boeuf Bourguignon

Boeuf bourguignon may be made 1 day ahead. Cool, uncovered, then chill, covered (it tastes even better made ahead because it gives the flavors time to...

Veal, Mushroom and Red Wine Sauce_image
Veal, Mushroom and Red Wine Sauce

French Red Onion Soup_image
French Red Onion Soup

Author: Melissa Roberts

Skirt Steak with Red-Wine Sauce_image
Skirt Steak with Red Wine Sauce

Vegetarian Shepherd's Pie_image
Vegetarian Shepherd's Pie

Author: Melissa Roberts

Darkest Chocolate Cake With Red Wine Glaze_image
Darkest Chocolate Cake With Red Wine Glaze

The plummy-berry notes of red wine are highlighted when mixed with chocolate and butter into a glaze that drips over the edges of this decadent dark chocolate...

Roasted Pork Loin with Cardamom-Currant Jelly Sauce_image
Roasted Pork Loin with Cardamom Currant Jelly Sauce

Pork Chops with Apple Balsamic Sauce and Blue Cheese Tomato Gratin_image
Pork Chops with Apple Balsamic Sauce and Blue Cheese Tomato Gratin

Author: François Kwaku-Dongo

Roast Leg of Lamb with Mustard and Red Wine Sauce_image
Roast Leg of Lamb with Mustard and Red Wine Sauce

Pan-Roasted Quail with Port Sauce_image
Pan Roasted Quail with Port Sauce

Author: Michael Lomonaco

Baked Ziti with Spicy Pork and Sausage Ragù_image
Baked Ziti with Spicy Pork and Sausage Ragù

How to Make Baked Ziti with Spicy Pork and Sausage Ragù

Sauerbraten_image
Sauerbraten

Author: Betty Wason

Spinach Ricotta Gnocchi with Tomato Sauce_image
Spinach Ricotta Gnocchi with Tomato Sauce

Red-Wine Spaghetti with Broccoli_image
Red Wine Spaghetti with Broccoli

Boeuf en Daube Provençale_image
Boeuf en Daube Provençale

Author: James Beard

Sangria Jell-O Salad_image
Sangria Jell O Salad

Red-Wine-Braised Duck Legs with Roasted Pears and Onions_image
Red Wine Braised Duck Legs with Roasted Pears and Onions

Herb-Rubbed Duck with Tart Cherry and Sage Sauce_image
Herb Rubbed Duck with Tart Cherry and Sage Sauce

Author: Jerry Traunfeld

Tom Valenti's Lamb Shanks_image
Tom Valenti's Lamb Shanks

Author: Tom Valenti

Quick Coq au Vin_image
Quick Coq au Vin

Author: Bon Appétit Test Kitchen

Slow Roasted Lamb Shanks with Braised Lentils_image
Slow Roasted Lamb Shanks with Braised Lentils

Author: Massimo Ormani

Cornish Game Hen with Raspberry-Red Wine Sauce_image
Cornish Game Hen with Raspberry Red Wine Sauce

Wine-Braised Brisket of Beef with Caramelized Pearl Onions and Dried Apricots_image
Wine Braised Brisket of Beef with Caramelized Pearl Onions and Dried Apricots

Author: Wolfgang Puck

Plum and Red-Wine Sorbet_image
Plum and Red Wine Sorbet

Author: Ruth Cousineau

Braised Lamb Shanks with Caramelized Onions and Shallots_image
Braised Lamb Shanks with Caramelized Onions and Shallots

Pasta Bolognese_image
Pasta Bolognese

Author: Joseph W. DiPerri

Red Wine-Braised Short Ribs with Vegetables_image
Red Wine Braised Short Ribs with Vegetables

Radicchio Risotto_image
Radicchio Risotto

Gressingham Duck Breast with Rhubarb Sauce_image
Gressingham Duck Breast with Rhubarb Sauce

Roasted Pork Loin with Poached Plums_image
Roasted Pork Loin with Poached Plums

Author: Mike Davis

Braised Short Ribs with Red Wine Gravy_image
Braised Short Ribs with Red Wine Gravy

Pan-Roasted Duck Breast with Truffled Polenta and Lingonberry Sauce_image
Pan Roasted Duck Breast with Truffled Polenta and Lingonberry Sauce

Sephardic Charoset_image
Sephardic Charoset

Author: Adeena Sussman

Parmesan-Crusted Polenta with Sausage-Mushroom Ragoût_image
Parmesan Crusted Polenta with Sausage Mushroom Ragoût

Author: Andrea Albin

Red-Wine-Poached Figs with Vanilla Ice Cream_image
Red Wine Poached Figs with Vanilla Ice Cream

Poached Pears in Red Wine with Anise and Lemon_image
Poached Pears in Red Wine with Anise and Lemon

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