This is a wonderful cornbread recipe that is moist and sweet. I came up with this recipe after experimenting with tons of other cornbread recipes. None...
Author: Beachbunnymom
This moist cornbread begs for butter when you take it out of the oven and it's even better the next day so you can prepare it a day ahead wrap in plastic...
Author: Kittencalrecipezazz
Make and share this Butterscotch Banana Muffins recipe from Food.com.
Author: Sherrybeth
This bread is low fat, tart, and not very sweet. You may want to increase sugar if you like sweet breads.
Author: Chef_Ania
These muffins are wonderfully moist. The struesel adds a nice sweetness. I freeze rhubarb in 1 1/2 cup bags while it is in season, so I can make these...
Author: Just Call Me Martha
I got this recipe from my friend Lois Dickerson in 1978 and have been making it ever since. We love it--actually I just made it 3 days ago.
Author: Darlene Summers
Make and share this Apricot Oat Bran Muffins recipe from Food.com.
Author: Young Structural
From CL October 2009. These were great to freeze and then microwave (about a minute) for breakfast. I was bringing them to work for breakfast and the office...
Author: Haley K
Perfect for lazy, weekend breakfasts. Sackville Girl made a sub and used raspberries and, well, you can see the great results in the picture! I must have...
Author: evelynathens
I am a fan of banana bread, but once I tasted this one, I will take it anytime over banana bread. I adapted this one from a recipe on bettycrocker.com,...
Author: Engineer in the Kit
These low-fat soft orange muffins are bursting with sweet orange flavour. By far the best orange muffin I have made. The original recipe is for orange...
Author: LUv 2 BaKE
Make and share this Dried Cherry Muffins recipe from Food.com.
Author: Lizzie Rodriquez
I'm always looking for recipes which use up the rest of the buttermilk I've got in the fridge. This one fits the bill perfectly...a nice blend of flavors...
Author: MMers
This recipe came from a Stonyfield Farm Yogurt cookbook. The yogurt makes 'em moist, the ham and cheese makes 'em awesome. I've made these twice in the...
Author: Kay D.
Make and share this Lemon-Cranberry Quick Bread recipe from Food.com.
Author: anitaschlom
I found this recipe on a "Texas Cooking" site. We have an abundance of Yellow Summer Squash and I use some of it to make a double batches of these muffins....
Author: Chef RZ Fan
From The Irish Pub cookbook, this delicious variation on traditional brown soda bread is from Durty Nelly's pub-restaurant in the village of Bunratty,...
Author: FLKeysJen
This is a recipe that I got from "The Berry Farm" (in Colt's Neck, NJ) some 34+ years ago. I can't say if the berry farm still exists because I haven't...
Author: Dee514
Make and share this Quick Mexican Cornbread recipe from Food.com.
Author: Diana Adcock
This is not a cake! It has a full chocolaty flavor without being overly rich or sweet. This also has to be one of the most nutritious way to enjoy chocolate....
Author: sszz907
my husband hates all muffins with the exception of chocolate chip. but he hates the standard chocolate chip muffin. therefore i modified my cookie recipe....
Author: Sin9383
Make and share this Chocolate Cherry Cordial Muffins recipe from Food.com.
Author: Marg CaymanDesigns
This bread is always a hit for gifts. My friends and family love this bread and its gone in a flash. It is easy to put together too. Can't remember where...
Author: Marsha D.
Make and share this Cheese and Spinach Muffins recipe from Food.com.
Author: Cookin-jo
Make and share this Green Tomato Bread recipe from Food.com.
Author: southern chef in lo
Make and share this Sour Cream Apple Muffins recipe from Food.com.
Author: Charlotte J
For a request from Southern Living, January edition. Submitted by Willie Monroe, Homewood, Alabama. Prep time does not include making toppings. The nutrition...
Author: Miss Annie
A yummy treat to serve at brunch, or after dinner as a sweet treat. Cherries, pecans, and chocolate is a plenty in this wonderful bread. Throw out the...
Author: NikiM
Make and share this Good Morning Muffins recipe from Food.com.
Author: Scandigirl
We serve these muffins at our coffee house and they're always a big hit with the customers. People ask for the recipe often and comment on how moist and...
Author: Holly in Manhattan
I got this recipe at my weight loss meeting this week. Start the day off right with these moist, fat free, cholestrol free, high fiber muffins. These are...
Author: nnreq
This is a healthy recipe with the wheat germ in it. This is from the Kretschmer Wheat Germ web site. I didn't have skim evaporated milk, used powdered...
Author: Dorel
This bread gives you a combination of sweet(from the apple) and tart (from the cranberries). I like to use a sweet apple like macintosh,roma,gala.
Author: Chicopee
This is a recipe from an old Company's Coming recipe book of my mom's. It is so simple, uses up bruised apples, and tastes great. *Note* It is not a typo,...
Author: danlynclark
Ah, back in the days when I was a new mother, I had to come up with creative ways to use all the extra baby food I had lying around that my young daughter...
Author: HeatherFeather
The flexability in these muffins in in the choice of the herbs. Customize them to fit the meal you are making. Really good!
Author: TishT
I found this recipe in a cookbook of old American magazine recipes. This bread is good spread with jam for breakfast or you could make a jam banana sandwich...
Author: nortocbaking101
Make and share this Soft & Fluffy Banana Bread recipe from Food.com.
Author: schmme
I have been baking this bread for over 20 years. I'm not sure where I got the recipe from but its a KEEPER! It is very moist and makes the house smell...
Author: SoCalCookerGal
Easy, quick way, to enjoy Cheese Bread, with waiting for the "Rising" method.I have added chopped walnuts to this, and it is "extra special", then.
Author: carol ann in canada
This is my healthy twist on recipe #39997, originally posted by JellyBeans. I hoped with a little tweaking here and there I could make it even healthier...
Author: mumoftwo
A delicious olive and cheese mixture melted on English muffins. Can be frozen ahead of time for an easy make-ahead appetizer.
Author: Steve P.
Blueberries, Raspberries, Blackberries, Strawberries... Oh MY! I made this recipe when the wild raspberries were everywhere at our cottage. I have made...
Author: LilPinkieJ