Author: Kemp Minifie
Indian-flavored hush puppies? Try them-we're sure you'll get hooked.
Author: Bon Appétit Test Kitchen
Author: Reyna Simnegar
Chickpeas make this hearty dish even more gratifying. A half cup of the high-fiber legumes daily can cut your consumption of fatty foods.
Author: Georgia Downard
Author: Alice Medrich
Author: Linnea Johansson
Author: Lillian Chou
This recipe comes from kraftfoods.com. This salad is so easy and can be increased as needed to serve many. This is great for potlucks or when cooking for...
Author: PaulaG
This is my family favorite Mac Salad. When it is taken to pot-lucks people just can't keep out of it! So different and so good!
Author: alisha.mills
Author: Bon Appétit Test Kitchen
Author: Sheila Lukins
Author: Juana Vázquez-Gómez
These are so good and easy. I am always requested to make these for the holidays and for barbeques. I have to make a double batch because DH sneaks them...
Author: Little Bee
This version of our delicious vanilla-buttermilk cake is simply topped with a swoosh of orange cream-cheese frosting and raspberries. It's so easy to serve...
Author: Katherine Sacks
Author: Diane Rossen Worthington
Make and share this Fusilli With Fresh Mozzarella, Tomatoes & Olives recipe from Food.com.
Author: gojenni714
Author: Maggie Ruggiero
Author: Jenny Rosenstrach
Author: Diane Rossen Worthington
Author: Bruce Aidells
I got the original recipe from Cooking Club of America. I changed the amounts due to my personal tastes as you may do. It doesn't HAVE to be refrigerated...
Author: Susan Dillard
This is an adaption of an Emeril Lagasse recipe and a perfect side or main dish salad on a warm day. Use fresh corn when it is available, otherwise substitute...
Author: Simply Sue
I was inspired to make my own version of chili pasta bake, that had just a touch of spice and rich flavor. This closely reminds me of enchiladas. This...
Author: lovetocook818
Author: Tasha de Serio
Author: Molly Stevens
Author: Trisha Yearwood
Author: Bon Appétit Test Kitchen
A basket full of freshly baked rolls adds a welcoming touch to any holiday table. Combining the crunch of a cracker with the tender yeastiness of bread,...
Author: Maggie Ruggiero
Author: Sarah Patterson Scott
Author: Jenny Rosenstrach
Author: Bon Appétit Test Kitchen
Author: Beth Janes
Author: Claudia Fleming
Author: Alex Palermo
Author: Anna Thomas
Chocolate Sour Cream Pound Cake is the perfect dessert for your next potluck or gathering.
Author: Paula Deen
Author: Shirley Cheng
Found this in the local paper. This is sort of the WV take on the PA pierogi's. It is a common dish for tailgating (or for church pot lucks!). I haven't...
Author: Artsy Chef
Make and share this Lox and Cream Cheese Stuffed Cucumbers recipe from Food.com.
Author: Mommy Diva
Author: Tori Ritchie
The broccoli casserole recipe by Paula Deen is a hearty side dish loaded with cheesy goodness and everyone's favorite, broccoli. Very EASY to make.
Author: Paula Deen
Author: Ian Knauer
Author: Bon Appétit Test Kitchen
Great Appetizer for Parties or Salad Course at a meal..I was served something similar at an event I attended...this is my take on it
Author: Johns in the Kitchen
Small chicken pies that are great as an entree or an appetizer.
Author: Paula Deen