A simple two-ingredient glaze creates a browned crust on the pork and flavors the vegetables, too.
Author: Ryan Morgan
Pork shoulder is a popular cut of meat, but it's almost always cooked until fork-tender, which, to your average cook, means 'falling apart.' This is fine...
Author: Chef John
This recipe is a favorite with my husband. I usually serve it with buttered egg noodles and sugar snap peas.
Author: Allrecipes Member
Garlic-studded, herb-rubbed pork shoulder is such a great cut of meat. I cooked it in a pan without liquid, without covering it, and without cooking it...
Author: Chef John
An apple-walnut-breadcrumb stuffing is wrapped inside a pork roast, making an easy to cook and serve meal.
Author: Chris Hatin
This simple, 1-hour roast is our favorite Christmas dish and voted most likely to be served if the President were to drop in for dinner- LOL! I love serving...
Author: goodfood4ursoul
A special crown roast with a regal cranberry apple stuffing. This roast will turn any dinner party into a special occasion and your guests will feel like...
Author: MARBALET
This makes an easy-to-prepare and wonderfully delicious pork roast!
Author: Keith Hill
Here's another take on pork as traditionally prepared in Wisconsin. This recipe actually uses spices other than salt and pepper, making it something like...
Author: ChasingStorms
The tangy flavors of the sauerkraut cook throughout the pork roast. Quick and simple.
Author: tmcox1977
One of my favorite recipes passed on to me from a friend many years ago. This pork loin roast with brown sugar is easy to prepare and when it's done, it's...
Author: galet09
The tangy flavors of the sauerkraut cook throughout the pork roast. Quick and simple.
Author: tmcox1977
This can be made with guava, apricot or pineapple and all will be delicious. I usually serve this with rice.
Author: NISHAMARTIN
Succulent pork roast with savory seasonings. Serve with creamy garlic mashed potatoes and sweet honeyed carrots!
Author: CARLOSA
This recipe was passed down from my mom. I love lamb and this recipe shows it off. Serve with roasted potatoes.
Author: Michelle
This can be made with guava, apricot or pineapple and all will be delicious. I usually serve this with rice.
Author: NISHAMARTIN
Succulent pork roast with savory seasonings. Serve with creamy garlic mashed potatoes and sweet honeyed carrots!
Author: CARLOSA
Succulent pork roast with savory seasonings. Serve with creamy garlic mashed potatoes and sweet honeyed carrots!
Author: CARLOSA
This pork loin rub recipe is the best I have ever tasted! It's made with brown sugar, mustard, ginger, cayenne, cumin, thyme, and paprika. The dry rub...
Author: DADCOOKS
I adjusted this recipe, after seeing one with similar ingredients that had far more steps and ingredients. Using salsa in place of canned tomatoes and...
Author: ddow
Succulent pork roast with savory seasonings. Serve with creamy garlic mashed potatoes and sweet honeyed carrots!
Author: CARLOSA
A special crown roast with a regal cranberry apple stuffing. This roast will turn any dinner party into a special occasion and your guests will feel like...
Author: MARBALET
Pernil is roasted pork shoulder, seasoned to the max. It is served with rice and beans, salad, or sweet plantains.
Author: Daddy Eddie
This makes an easy-to-prepare and wonderfully delicious pork roast!
Author: Keith Hill
This is a slow cooker recipe that my sweet mother-in-law gave to us and is absolutely wonderful!
Author: gtmecheng
This is a great marinade for any meat. I especially like it on pork roasts, but it can easily be used on chicken or ribs.
Author: Allrecipes Member
This makes an easy-to-prepare and wonderfully delicious pork roast!
Author: Keith Hill
This makes an easy-to-prepare and wonderfully delicious pork roast!
Author: Keith Hill
Bone in Pork roast with brown sugar and maraschino cherries. Garlic adds just the right twist. This comes out tender and juicy. Cooking in a oven bag its...
Author: JoyLee
Pork shoulder is a popular cut of meat, but it's almost always cooked until fork-tender, which, to your average cook, means 'falling apart.' This is fine...
Author: Chef John
This recipe takes some preparation, but is worth it. It has a slight Caribbean taste to it.
Author: Christine L
Roast pork (veprova pecene) is a traditional Czech meal usually served on Sundays. Be sure to serve it with Knedliky - Czech Dumpling with Sauerkraut (Zeli)...
Author: none
This savory recipe is easy and delicious. It is my favorite recipe for cooking a pork roast. Serve with autumn apples and sweet potatoes.
Author: Teresa C. Rouzer
One of my favorite recipes passed on to me from a friend many years ago. This pork loin roast with brown sugar is easy to prepare and when it's done, it's...
Author: galet09
This traditional crown roast recipe is intended for an 11-rib roast (about 5-1/2 pounds). This recipe is easily doubled since the stuffing makes enough...
Author: Marc Boyer
A simple two-ingredient glaze creates a browned crust on the pork and flavors the vegetables, too.
Author: Ryan Morgan
This savory recipe is easy and delicious. It is my favorite recipe for cooking a pork roast. Serve with autumn apples and sweet potatoes.
Author: Allrecipes Member
This is a honey mustard glaze with black pepper for a little spice. You may decrease or omit the pepper if you don't want it so spicy. You can also decrease...
Author: VGREER
Savory pork roast, first seared in roasted shallots and garlic, then roasted with veggies until it falls apart. Finish it off by serving it with some cracked...
Author: dsowonikjr
A roast so delicious, that you will question ever making anything different ever again.
Author: Thomas Smith
A pork loin is marinated with a nice rub flavored with thyme and three chiles. The dry rub penetrates all the way through and bakes into a sticky, sweet...
Author: Allrecipes Member
A simple two-ingredient glaze creates a browned crust on the pork and flavors the vegetables, too.
Author: Ryan Morgan
This makes an easy-to-prepare and wonderfully delicious pork roast!
Author: Keith Hill