facebook share image   twitter share image   pinterest share image   E-Mail share image

Poached Oranges with Candied Zest and Ginger_image
Poached Oranges with Candied Zest and Ginger

Ma-Po Tofu_image
Ma Po Tofu

Ma-Po Tofu is a fiery Sichuan classic is named for the pockmarked (po) wife (ma) who supposedly invented it at her husband's restaurant.

Oven-Poached Pears with Lemon, Honey and Nutmeg_image
Oven Poached Pears with Lemon, Honey and Nutmeg

Tomato Soup with Poached Eggs and Crispy Croutons_image
Tomato Soup with Poached Eggs and Crispy Croutons

Author: Marie Simmons

Chocolate Ravioli in Bittersweet Chocolate Sauce_image
Chocolate Ravioli in Bittersweet Chocolate Sauce

Author: Eric Ripert

Seared Scallions with Poached Eggs_image
Seared Scallions with Poached Eggs

Author: Bon Appétit Test Kitchen

Caldo Tlalpeno_image
Caldo Tlalpeno

Tuscan Vegetable Soup (acquacotta)_image
Tuscan Vegetable Soup (acquacotta)

Author: Faith Heller Willinger

Chicken and Roasted Pepper Sandwiches with Cilantro Almond Relish_image
Chicken and Roasted Pepper Sandwiches with Cilantro Almond Relish

Pear and Pumpkin Pie_image
Pear and Pumpkin Pie

Fog-Style Chicken Hash_image
Fog Style Chicken Hash

Warm Lobster Salad_image
Warm Lobster Salad

Author: Maguy Le Coze

Poached Apricots in Vanilla-Thyme Syrup with Crème Fraîche_image
Poached Apricots in Vanilla Thyme Syrup with Crème Fraîche

Poached Chicken Breasts with Arugula Pesto Sauce_image
Poached Chicken Breasts with Arugula Pesto Sauce

Poached Rum Raisin Pears_image
Poached Rum Raisin Pears

Fresh Pineapple Poached in Cinnamon Syrup_image
Fresh Pineapple Poached in Cinnamon Syrup

Author: Ed Behr

Danish Pastry_image
Danish Pastry

Chicken Pot-au-Feu_image
Chicken Pot au Feu

Author: David Tanis

Poached Pears with Cranberry Purée_image
Poached Pears with Cranberry Purée

Frisée Salad with Poached Eggs_image
Frisée Salad with Poached Eggs

Long-Cooked Celery Root Salad_image
Long Cooked Celery Root Salad

Poached Peaches with Vanilla_image
Poached Peaches with Vanilla

Vanilla-Poached Pineapple_image
Vanilla Poached Pineapple

Author: Paul Grimes

Fearless Sous Vide Poached Eggs_image
Fearless Sous Vide Poached Eggs

Meet the easiest way to poach eggs-just drop 'em right into a sous vide water bath. The texture is different than your standard poached egg; it's creamy...

Author: Tyler Kord

Crumb-Covered Poached Eggs_image
Crumb Covered Poached Eggs

With Canal House's new kind of crispy poached eggs, a crunchy crust gives way to the tender egg inside-and the crumbs soak up the velvety yolk.

Author: Christopher Hirsheimer

Scallion and Asparagus Salad_image
Scallion and Asparagus Salad

Author: Lidia Bastianich

Asparagus with Prosciutto di Parma, Pecorino Pepato, and Poached Eggs_image
Asparagus with Prosciutto di Parma, Pecorino Pepato, and Poached Eggs

Author: Michael Kornick

Double-Salmon and Sweet Potato Hash with Poached Eggs_image
Double Salmon and Sweet Potato Hash with Poached Eggs

Skillet-Roasted Chicken with Farro and Herb Pistou_image
Skillet Roasted Chicken with Farro and Herb Pistou

Author: Sean Brock

Asian Pears with Vanilla-Poached Kumquats_image
Asian Pears with Vanilla Poached Kumquats

Savory Parmesan Pain Perdu with Poached Eggs and Greens_image
Savory Parmesan Pain Perdu with Poached Eggs and Greens

Author: Melissa Roberts

Poached Eggs with Roasted Tomatoes, Mushrooms, and Ham_image
Poached Eggs with Roasted Tomatoes, Mushrooms, and Ham

Belgian Endive with Gold Coast Shrimp Salad_image
Belgian Endive with Gold Coast Shrimp Salad

Halibut in Spiced Court Bouillon_image
Halibut in Spiced Court Bouillon

Scallop Quenelles with Gingered Tomato Sauce_image
Scallop Quenelles with Gingered Tomato Sauce

Salmon Salade Niçoise_image
Salmon Salade Niçoise

Glazed Apples_image
Glazed Apples

Olive-Oil-Poached Salmon and Braised Artichokes with Sauvignon Blanc_image
Olive Oil Poached Salmon and Braised Artichokes with Sauvignon Blanc

Author: Walter Manzke

Rhubarb Rice Pudding_image
Rhubarb Rice Pudding

Chai-Poached Apricots and Plums_image
Chai Poached Apricots and Plums

More elegant than jam but just as handy, this compote goes with almost everything.

Marsala-Poached Pears with Cinnamon_image
Marsala Poached Pears with Cinnamon

Author: Rozanne Gold

Oil-Poached Tuna Salad_image
Oil Poached Tuna Salad

Author: Dawn Perry

Salad with Canadian Bacon and Poached Eggs_image
Salad with Canadian Bacon and Poached Eggs

Pasta and Chicken Gratin_image
Pasta and Chicken Gratin

Charlie Bird's Farro Salad_image
Charlie Bird's Farro Salad

Poached Egg with Curly Endive Salad_image
Poached Egg with Curly Endive Salad

Gingered Poached Apricot and Raspberry Compote_image
Gingered Poached Apricot and Raspberry Compote

Figs and Dried Cherries Poached in Vanilla-Honey Syrup with Pistachios_image
Figs and Dried Cherries Poached in Vanilla Honey Syrup with Pistachios

Poached Apples with Vanilla Yogurt_image
Poached Apples with Vanilla Yogurt

Author: Bon Appétit Test Kitchen

Salmon Rillettes_image
Salmon Rillettes

« Previous Page | Next Page »