This is the 1999 American Pie Council's National Pie Championship first-place winner in the Fruit and Berry Category.
Author: Beth Campbell
A tart that defies its ingredients! One that's got to be tried. A dessert for any occasion - your guests will not be able to describe the taste, and will...
Author: GARRY67
A lovely little rose-shaped apple pie that's both simple and impressive.
Author: Holly Haines
This pie is a family favorite. I get many requests to make this for our church bake sales.
Author: Laurie Nanni
I received this recipe from my friend Joyce three years ago, she in turn got it from a elderly southern lady. It is a real classic Southern style pecan...
Author: LINDA MAUGERI
A very quick and easy pie. If you or anyone you know enjoys strawberries here is a pie you'll love.
Author: Cristionas
For those of us who live in the land of maple syrup, we see plenty in the month of March. The trees are tapped, maple syrup runs freely, and we all head...
Author: Carol
This is always the first pie to go when I bring it to group gatherings! It is a very chocolatey, firm textured pie. Wonderful served warm with a scoop...
Author: Karin Christian
What is better than oranges and chocolate? This tart recipe combines them both with a wonderful filling and a shortbread crust.
Author: zack1995
Traditional Pecan Pie in a Jar has a deeply toasted, sweet, luxurious flavor. Just break through the caramelized, crispy pecan topping to expose the amber-colored...
Author: Culinary Envy
Like auntie used to make when we were visiting--broke da mouth! (Very yummy and reminds me of home). This recipe has a shortbread crust topped with a smooth,...
Author: J. Simpson
This pie has a wonderful flavor and is unlike those on the site, it does not contain tapioca. It is an old recipe and is easily made. Using young rhubarb...
Author: Peggi Warthman
Teenagers and kids love this pie, it's so simple and oh so good.
Author: Loraine
Light, fluffy, and creamy peanut butter tatse without all the fat. So easy - just whip, chill, and serve! If you like, garnish this pie with low-fat whipped...
Author: Brandon Dille
Easy non-dairy and gluten-free recipe for a classic pear and almond tart. Sprinkle confectioners' sugar on top if desired.
Author: VeggieCravings
This pie is extremely rich and should be served in small wedges. It's especially good with a dollop of bourbon whipped cream.
Author: Susan Hissam
This to-die-for Aussie chocolate tart is light and fluffy with awesome chocolate taste. Family and friends always request it when invited for dinner!
Author: Marie De Pasquale-Wilson
Apricot and peach fried pies have the best flavor of any fried pie I've ever eaten. My family loves these great pies. My grandmother made this up years...
Author: Elaine
This was a recipe from a friend of my mom's and the only strawberry pie I've ever made. There is nothing better than freshly picked strawberries in the...
Author: Michelle
This recipe is great for the novice pie crust maker. This is one of my favorite crust to make- works every time- it's the ICE water.
Author: Pat Duran
An extra-easy wonderfully refreshing cream cheese and mixed fruit pie. Perfect for picnics, hot summer nights, or even breakfast!
Author: LUCYSEALE
A household favorite dessert; the crust makes the difference!
Author: Jennifer Mercer Stacey
I couldn't find a frozen peach pie recipe so I developed this one for myself. I hope you like it. Bon appetit!
Author: Duke
This nut-filled no-crust brownie pie is rich, chocolaty, and easy.
Author: Michele O'Sullivan
I made up this recipe for my daughter who is gluten-free. She just loves it for breakfast. It's great with fruit for brunch or with whipped cream for a...
Author: camille716
Just like a chocolate chip cookie in a pie shell, this pie is sweet, chocolaty and gooey. Flour, eggs, sugar, butter, chocolate bits, and pecans make the...
Author: Glenda
Wonderful lemon meringue pie from one of our local restaurants.
Author: Rhonda
After experimenting with many different fruit and rhubarb combinations, I have found this one to be my favorite. It is simply the most delicious pie I've...
Author: Sarah Rose
This is a quick and easy refreshing pie. It may be served either chilled or frozen! Graham cracker pie crust can be used instead of a baked pie crust.
Author: Shirley
This is a delicious cream cheese pie topped with a mouthwatering huckleberry topping.
Author: Jamie Trump
An English baked egg custard tart is an all-time British classic teatime treat. This recipe is simple to follow, and the results are delicious.
Author: Elaine Lemm
This is a decadent recipe in high demand by family and friends. Don't anticipate leftovers. Serve warm or at room temperature.
Author: LOlson
My mother-in-law gave me this recipe when I got married 20 years ago as a 'no fail' pastry. Add up to a half cup more cake flour if necessary.
Author: phaylock
This is such a wonderful summer pie. This pie is light, cool, and rich in flavor. This is an old recipe passed down by my grandmother from Tennessee.
Author: tawns
This is a melt-in-your mouth, decadent chocolate ganache tart that I make for special dinner parties. It's easy and quick to make. Friends and family love...
Author: Loll
Fresh cherries and almonds are a simple combination that works remarkably well! I like my pie a little less sweet, so adjust accordingly.
Author: lunalady
This pie crust is amazing! It makes the pie, with this crust you wont even need ice cream to eat with the pie!
Author: CAMPBELL4
My mom used to make this for our family back in '72. I totally loved it then as I do now! Very quick and easy to make. My mom used to make homemade crust...
Author: buzzsau
A wonderful pie! The tartness of the cranberries evens out with the sweetness of the sugar! This also makes a beautiful presentation! Good for Thanksgiving...
Author: Amy Nichole
If you love chocolate and coconut, this is the only dessert for you! A rich and refreshing chocolate and coconut dream! Note: To toast coconut, spread...
Author: DDWORSKY
Cherry pie is just about the easiest fruit pie to make. Sour cherries--the kind you need for pie--are rarely available fresh or frozen, so the canned variety...
Author: USA WEEKEND columnist Jean Carper
Rich butterscotch pie with a gingersnap crumb crust. Garnish with whipped topping and nuts, if desired.
Author: HOKU3
Chocolate shortbread tart with pastry cream and fresh fruit.
Author: Stefania Pulitano
This is definitely the best Pie Recipe I've ever tried. It is the Crumb Pie kind. It is possible to use any kinds of Berries, but in this example I have...
Author: Fabian Karrholm