This is the 1999 American Pie Council's National Pie Championship first-place winner in the Fruit and Berry Category.
Author: Beth Campbell
Turn your leftover turkey into a hearty, family-pleasing turkey pot pie! Refrigerated pie pastry sheets make this dish easy enough for a weeknight.
Author: Diana Rattray
A very quick and easy pie. If you or anyone you know enjoys strawberries here is a pie you'll love.
Author: Cristionas
This is the 1999 American Pie Council's National Pie Championship's "Best of Show " and the first place winner in the Nut Category.
Author: DINNER2
This is a great pie, and a little different to our usual lemon meringue.
Author: Carol
This simple recipe has a layer of almond paste and then fresh apricots on top. Feel free to substitute your favorite fruit.
Author: Ms. Munchie
I got this recipe from my grandma and it is still the best chocolate pie I have tried! Definitely a must-try for chocolate lovers!
Author: Lost24fan
This is always the first pie to go when I bring it to group gatherings! It is a very chocolatey, firm textured pie. Wonderful served warm with a scoop...
Author: Karin Christian
This is definitely the best Pie Recipe I've ever tried. It is the Crumb Pie kind. It is possible to use any kinds of Berries, but in this example I have...
Author: Fabian Karrholm
This is a very easy recipe to make and is very full of flavor!! I do believe all will love it! This pie is at its best when garnished with whipped topping...
Author: CORWYNN DARKHOLME
This lemon icebox pie with cream cheese is as close as you can get to the one I made in a restaurant 35 years ago. The restaurant no longer exists, but...
Author: Gran28540
Made with instant vanilla pudding in a chocolate crust with crushed chocolate wafer cookies. For a special treat, drizzle the pie with chocolate syrup...
Author: Brandon Shibley
I saw this recipe online for puff pastry pie and changed it a bit by using my favorite homemade pie filling.Serving this warm with vanilla ice cream,YUM...
Author: Leanne D.
Raspberry pie with a peach glaze and a layer of cream cheese on the bottom. Serve topped with sweetened whipped cream.
Author: cswelker
This is the last crust recipe you will ever use. This wonderful crust is tender and flaky and made with cream cheese. It also browns nicely when baked,...
Author: ILIANITA
This pie has a wonderful flavor and is unlike those on the site, it does not contain tapioca. It is an old recipe and is easily made. Using young rhubarb...
Author: Peggi Warthman
Like auntie used to make when we were visiting--broke da mouth! (Very yummy and reminds me of home). This recipe has a shortbread crust topped with a smooth,...
Author: J. Simpson
This is a quick and easy refreshing pie. It may be served either chilled or frozen! Graham cracker pie crust can be used instead of a baked pie crust.
Author: Shirley
Outstanding Creamy Pear Pie! I cook this for the men's league at my golf club, and they love it!
Author: Jen Cowan
A chocolate and coconut lover's dream! Made this up for a restaurant my husband worked for and customers were wanting to buy whole pies.
Author: Autumneyes
This recipe was from our great-grandmother. Always a family favorite and a holiday must. Thin but flavorful.
Author: Sharon Miller
When my mom was a little girl, all of the mothers in the neighborhood would take turns making this pie for all of the kids. A whole pie would disappear...
Author: Emily
Cherry pie is just about the easiest fruit pie to make. Sour cherries--the kind you need for pie--are rarely available fresh or frozen, so the canned variety...
Author: USA WEEKEND columnist Jean Carper
This is an old Amish recipe, also called "Tears on Your Pillow Pie," that I have made for years. I have adapted the recipe as the original was for a fire-powered...
Author: lizzielou
A delicious chocolaty pie, with the same consistency of a traditional pecan pie, but using walnuts instead.
Author: Karin Christian
Wonderful lemon meringue pie from one of our local restaurants.
Author: Rhonda
Chocolate shortbread tart with pastry cream and fresh fruit.
Author: Stefania Pulitano
This to-die-for Aussie chocolate tart is light and fluffy with awesome chocolate taste. Family and friends always request it when invited for dinner!
Author: Marie De Pasquale-Wilson
This plum cake is quite easy and quick to make if you use a food processor. It can be mixed by hand as well, it just takes a bit more time.
Author: LenaM
This pie crust will not crumble or tear when you try to pick it up. I use it for the holidays. It makes 6 pie crusts, so I make it for Thanksgiving and...
Author: Carmen
What is better than oranges and chocolate? This tart recipe combines them both with a wonderful filling and a shortbread crust.
Author: zack1995
This is my favorite favorite chocolate dessert! Since you are only using very few ingredients, make sure they are of the best possible quality - it makes...
Author: Toi
Perfect combination of chocolate and mint in a beautiful presentation for Christmas.
Author: dkboyd
Teenagers and kids love this pie, it's so simple and oh so good.
Author: Loraine
Easy non-dairy and gluten-free recipe for a classic pear and almond tart. Sprinkle confectioners' sugar on top if desired.
Author: VeggieCravings
Invited to a retirement picnic honoring a good friend who loves cherry pie. Wanted to honor him by bringing cherry pie suitable for a picnic. Couldn't...
Author: jeanolam
A lovely little rose-shaped apple pie that's both simple and impressive.
Author: Holly Haines
A household favorite dessert; the crust makes the difference!
Author: Jennifer Mercer Stacey
Vintage everything is trending now, so why not strawberry chiffon pie? Been around for many years, and it's still light, fluffy, creamy, and refreshing,...
Author: lutzflcat
Light, fluffy, and creamy peanut butter tatse without all the fat. So easy - just whip, chill, and serve! If you like, garnish this pie with low-fat whipped...
Author: Brandon Dille
Taste just like butter tarts, minus the tart shell. Very easy to make and delicious!
Author: Cheryl
My mother-in-law gave me this recipe when I got married 20 years ago as a 'no fail' pastry. Add up to a half cup more cake flour if necessary.
Author: phaylock
Pears poached in a maple caramel sauce then baked with a traditional puff pastry crust, a simple yet elegant dessert. Serve warm with vanilla ice cream...
Author: WestCoastMom