This recipe comes from a 1980's Pillsbury Bake-Off Dessert Cookbook. Cook time does not include the time to refrigerate the pie.
Author: Caryn
Not my recipe. Just want it saved in the same place as my other recipes. From Libby's Pure Pumpkin and Nestle Toll House.
Author: CG_8908
Thanksgiving is coming up, and we all know what that means! Food! Hey, we all love pumpkin pie, right? Why not make it low-fat? What? You didn't think...
Author: Dan3743
This is a perfect pie for the holidays. The filling comes up a crimson red and if you sugar the crust cut outs it will look like snow or frost on them....
Author: Annacia
Unlike a traditional apple pie, a slab pie is prepared in a baking sheet and can feed up to 20 people. Its filling is thickened to ensure neat slicing,...
Author: DrGaellon
Simple to make and deliciously refreshing on hot summer days. Adapted from a recipe I saw on another website. Cooking time is cooling time.
Author: Carla3j
Not enough pie lovers to require a full-size pie? This recipe makes enough for 4 servings and no leftovers! You might find it only serves 2 if you have...
Author: DuChick
Make and share this Prizewinning Apple Pie With Sour Cream Crust recipe from Food.com.
Author: Chef mariajane
Sandy Miller gave me this recipe. It is great because it is so simple and I usually have all of these ingredients on hand.
Author: Chef likestocook
A light dessert, just right after a big Easter dinner. You need to start two days before you want to serve it, but it doesn't take very long.
Author: NettieMae
This recipe comes from AAARecipe.com and just in time for strawberry season. Azar's restaurant had the greatest tasting pie!
Author: lauralie41
In the UK, we have a famous old rhyme and ditty that goes like this...."Apple pie without cheese, is like a kiss without a squeeze"!! This is my traditional...
Author: French Tart
This is a recipe for pumpkin pie which I have sort of concocted myself. It is absolutely delicious, and unbelievably lowfat/low-calorie. It's perfect for...
Author: hannahactually
This key lime pie recipe is from the "Old Key Lime House" in Lantana, Florida. It is the oldest waterfront restaurant in Florida. Prep time does not include...
Author: Alan in SW Florida
The delicious walnut streusel topping sets this pie apart from other pumpkin pie recipes! You can adjust the spices to taste. Prep time does not include...
Author: Kittencalrecipezazz
This recipe, just like the person it is named after, is a "CLASSIC". If you love Reese's Peanut Butter Cups you will LOVE this recipe.
Author: Lali8752
This recipe won a huge amount of money and it was worth it. This is a incredible pie you simply must make! 8)
Author: OceanIvy
Make and share this Chocolate Fudge Pecan Pie recipe from Food.com.
Author: JackieOhNo
No crust and no flour makes this a healthier version of the New York Style Cheesecake, but every bit as yummy!
Author: Simply Fresh Cooking
This is a delicious pie that comes out with perfectly tender fruit, a crust that is not burnt and best of all, your oven stays clean! Try this method with...
Author: Karen..
This version of bumbleberry pie is the specialty at A La Mode in Vancouver's Granville Island Market.
Author: Irmgard
My mom made this pie all the time growing up. It is really great for kids and those who don't like squash too much. It really is a pie- it's sweet and...
Author: Wanderer
Make and share this Hot Water Pie Crust recipe from Food.com.
Author: Darlene Summers
This delicious rich pie takes very little time to put together! I have made this pie on many occasions it is so good, just make certain that the pie is...
Author: Kittencalrecipezazz
From Guy Fieri's 'Diner, Drive-Ins and Dives'; adapted from a recipe courtesy of Chris Epperson from the Virgina Diner restaurant, a Virginia landmark,...
Author: alligirl
I have been searching for a double or two-crust lemon pie for years and finally found this at BakingBits. If anyone else out there does not like meringue,...
Author: Karen..
Make and share this Miracle Pie ( Impossible Pie) recipe from Food.com.
Author: Duckie067
I found this recipe in a magazine years ago and it is requested quite a bit from family and friends. It is very easy to make! You can experiment with different...
Author: Mom2Rose
Make and share this Strawberry Banana Cream Pie recipe from Food.com.
Author: Malriah
This is my sister-in-laws recipe, I have made every year for 6 years without any complaints. I hope you give it a try.
Author: Dusty Gold
I found this recipe and made it....wow was it good! A unique blend of flavors and a very different meringue pie.
Author: Sherrybeth
Easy yummy dessert. Make your own cherry mix if you want but sometimes it's nice to take a shortcut. I use E.D. Smith pie filling. This is another no fail...
Author: Bergy
This pie comes from Grandma's Great Desserts. We love coconut so this is a favorite for us, I suppose you could halve the top layer if you are not as fond...
Author: WiGal
To save some time the crust may be prepared and baked 24 hours in advance. It is important to leave the finished pie chill for a minimum of 8 hours or...
Author: Kittencalrecipezazz
Make and share this Bisquick Buttermilk Pie recipe from Food.com.
Author: priscbray
to keep the meringue from weeping, never add more than 2 tbls of sugar for each egg white, also the oven temperature for browning it should not be above...
Author: grandma2969
Make and share this Pumpkin Cream Cheese Layer Pie With Streusel Nut Topping recipe from Food.com.
Author: Kittencalrecipezazz
An easy to make pie with a delicate lemon flavor. Similar to a pecan pie in consistancy, but made with coconut.
Author: LoveBakedIn
Make and share this Raspberry Lemon Pie recipe from Food.com.
Author: Charishma_Ramchanda
This is the absolute best peanut butter cream pie i have ever tasted. Originally from Mrs. Field's cookbook. The crust is so unique and works awesome with...
Author: DamiansMummy
This pie is VERY peanut buttery! It doesn't have to be crunchy, but it's good that way. I love the combination of the different layers (both their taste...
Author: Soup Fly
This is very r-i-c-h due to the amount of whipping cream, but well worth the splurge. The recipe came from my mom's collection of clippings, from a magazine....
Author: Sweet PQ
This differs from Dawn's version on some of the portion sizes. More tequila is one way it differs. You also have the option as to freeze this or chill...
Author: Charlotte J