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Cinnamon Nut Cake

Author: Shirley Nielson

Red Rice Salad with Pecans, Fennel, and Herbs

Red rice is a short-grain, nutty-tasting type; you can use short-grain brown rice in its place.

Author: Claire Saffitz

Pumpkin Cheesecake Crumble Squares

Author: Jeanne Thiel Kelley

Chocolate Coconut Pecan Pie

Sure, pecan pie is great on it's own, but coconut and chocolate make it ten times better.

Tipsy Turtle Bark

Author: Tracey Seaman

Old South Ambrosia

Author: Mary Moss Darden

Grapefruit and Jícama Salad

Author: Charles Phan

Chicken Normandy Withrow

Author: Danny C. Withrow

Maple Gingerbread Layer Cake with Salted Maple Caramel Sauce

In this delicious dessert, tender spice cake is layered with maple-sugar frosting, candied pecans, and a salty-sweet caramel sauce

Author: Lori Longbotham

Caramelized Pecans

These sweet pecans are great as a snack or as topping on salads.

Author: Land O'Lakes

Ginger Pecan Scones

Author: Bon Appétit Test Kitchen

Red Chile and Pecan Slaw

Author: Beth Janes

Sweet Potato Biscuits

Author: Bon Appétit Test Kitchen

Cinnamon Pecan Shortbread

Author: Damon Lee Fowler

Sorghum Bourbon Pecan Pie

Sorghum-Bourbon Pecan Pie

Berry and Pineapple Crumble

Author: Inez Holderness

Maple Pecan Pumpkin Pie

Make traditional pumpkin pie extraordinary with this delicious holiday dessert recipe-a hint of maple in the filling, a drizzling over the pecans and a...

Author: Land O'Lakes