facebook share image   twitter share image   pinterest share image   E-Mail share image

Antipasto-Stuffed Baguettes_image
Antipasto Stuffed Baguettes

Slow-Cooker Marrakech Chicken Stew With Preserved Lemon and Olives_image
Slow Cooker Marrakech Chicken Stew With Preserved Lemon and Olives

This pungent, fragrant chicken stew is not for the weak of palate. Radiating the aromas of toasted cumin and coriander, and spiked with the salty-sour...

Author: Andrew Schloss

Roast Leg of Lamb with Potatoes, Artichokes and Olives_image
Roast Leg of Lamb with Potatoes, Artichokes and Olives

Chorizo Spanish Rice_image
Chorizo Spanish Rice

Grilled Salmon with Fennel Orange Salsa_image
Grilled Salmon with Fennel Orange Salsa

Shrimp with Sherry-Tomato Sauce_image
Shrimp with Sherry Tomato Sauce

Linguine with Puttanesca Sauce_image
Linguine with Puttanesca Sauce

Linguine with Steak and Peppers_image
Linguine with Steak and Peppers

Author: Loretta Anderson

Rolled Pork Loin Roast Stuffed With Olives and Herbs_image
Rolled Pork Loin Roast Stuffed With Olives and Herbs

Of course, you can just roast a chunk of pork loin and spoon tapenade over it, but when you stuff the tapenade inside the roast, it will look all swirled...

Author: Cal Peternell

Salade Niçoise_image
Salade Niçoise

Author: Karin Korvin

Artichoke Olive Dip with Fennel Crudites_image
Artichoke Olive Dip with Fennel Crudites

Orzo Salad with Heirloom Tomatoes and Herbs_image
Orzo Salad with Heirloom Tomatoes and Herbs

Roast Leg of Lamb with Olive and Rosemary Paste_image
Roast Leg of Lamb with Olive and Rosemary Paste

Author: Ed Behr

Roasted Parsnips and Butternut Squash_image
Roasted Parsnips and Butternut Squash

Green Bean Salad with Tuna Sauce and Olives_image
Green Bean Salad with Tuna Sauce and Olives

Penne Puttanesca with Chicken_image
Penne Puttanesca with Chicken

Potato Salad with Bacon and Eggs_image
Potato Salad with Bacon and Eggs

Can't decide if you're in the mood for egg salad or potato salad? We've got you covered.

Author: Bryan Furman

Lamb Shanks with Potatoes, Parsnips and Kalamata Olives_image
Lamb Shanks with Potatoes, Parsnips and Kalamata Olives

Tuna, White Bean, and Roasted Pepper Salad with Cream Dijon Dressing_image
Tuna, White Bean, and Roasted Pepper Salad with Cream Dijon Dressing

Broiled Tomatoes with Olives and Garlic_image
Broiled Tomatoes with Olives and Garlic

Portuguese Sausage Sandwiches with Peppers, Onions, and Olives_image
Portuguese Sausage Sandwiches with Peppers, Onions, and Olives

Rosé's Baccalà Salad_image
Rosé's Baccalà Salad

Author: Rose Pascale

Penne with Vegetables and Olives_image
Penne with Vegetables and Olives

Author: David B. Sussman

Antipasto Salad Sandwiches_image
Antipasto Salad Sandwiches

Baked Polenta with Sicilian Peperonata and Olives_image
Baked Polenta with Sicilian Peperonata and Olives

Cod with Mediterranean Salsa_image
Cod with Mediterranean Salsa

Green-Olive and Caper Tapenade_image
Green Olive and Caper Tapenade

Seared Tuna with Olive-Tapenade Vinaigrette and Arugula_image
Seared Tuna with Olive Tapenade Vinaigrette and Arugula

Author: Bon Appétit Test Kitchen

Green Olive, Lemon, and Garlic-Roasted Leg of Lamb with Potatoes and Pan Gravy_image
Green Olive, Lemon, and Garlic Roasted Leg of Lamb with Potatoes and Pan Gravy

Chard-Wrapped Fish with Lemon and Olive_image
Chard Wrapped Fish with Lemon and Olive

Chopped olives are spread on white fish that gets wrapped in chard before simmering it in a lemony, cilantro-y sauce.

Author: Adeena Sussman

Sauteed Baby Artichokes with Oven-Dried Tomatoes and Green-Olive Dressing_image
Sauteed Baby Artichokes with Oven Dried Tomatoes and Green Olive Dressing

Vegetarian Muffulettas With Pickled Iceberg_image
Vegetarian Muffulettas With Pickled Iceberg

These pickled iceberg leaves are a good reminder that meat isn't always required to make a sandwich substantial and well-spiced.

Author: Julia Turshen

Radicchio, Fennel, and Olive Panzanella_image
Radicchio, Fennel, and Olive Panzanella

Author: Bon Appétit Test Kitchen

Caesar Salad with Homemade Tapenade Croutons_image
Caesar Salad with Homemade Tapenade Croutons

Author: Wolfgang Puck

Quick Paella_image
Quick Paella

Spicy Chicken and Rice_image
Spicy Chicken and Rice

Author: Anita Sharp

Eggs Stuffed with Capers, Olives, Anchovy, and Radish_image
Eggs Stuffed with Capers, Olives, Anchovy, and Radish

Black Olives with Harissa_image
Black Olives with Harissa

Salmon with Breadcrumb, Olive and Sun-Dried Tomato Crust_image
Salmon with Breadcrumb, Olive and Sun Dried Tomato Crust

Moroccan-Style Cornish Game Hens_image
Moroccan Style Cornish Game Hens

Muffuletta Sandwich_image
Muffuletta Sandwich

Author: Sheila Lukins

Mahimahi with Charred Onion, Tomatoes, and Tapenade Vinaigrette_image
Mahimahi with Charred Onion, Tomatoes, and Tapenade Vinaigrette

Farfalle with Tuna, Tomatoes and Olives_image
Farfalle with Tuna, Tomatoes and Olives

Radicchio, Grapefruit and Spinach Salad_image
Radicchio, Grapefruit and Spinach Salad

Chicken with Bell Peppers and Olives_image
Chicken with Bell Peppers and Olives

Oven-Braised Halibut Provençale_image
Oven Braised Halibut Provençale

Baked Minty Rice with Feta and Pomegranate Relish_image
Baked Minty Rice with Feta and Pomegranate Relish

If you've given up on stovetop rice methods, you'll love this hands-off oven technique.

Author: Yotam Ottolenghi

Black Olive Aïoli_image
Black Olive Aïoli

Author: Suzanne Goin

Chicken Piccata with Niçoise Olives_image
Chicken Piccata with Niçoise Olives

Lemon Aioli_image
Lemon Aioli

Author: Nancy Silverton

« Previous Page | Next Page »