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Garlicky Greek Salad_image
Garlicky Greek Salad

Author: Dona Kuryanowicz

White Beans Puttanesca_image
White Beans Puttanesca

Author: Maggie Ruggiero

Orange-Walnut Olive Oil Cake with Sweet Yogurt_image
Orange Walnut Olive Oil Cake with Sweet Yogurt

Steak with Olives_image
Steak with Olives

Author: Melissa Roberts

Pasta Rustica with Smoked Mozzarella_image
Pasta Rustica with Smoked Mozzarella

Grilled Bread Topped with Arugula, Goat Cheese, Olives and Onions_image
Grilled Bread Topped with Arugula, Goat Cheese, Olives and Onions

Sirloin Patties with Vegetable Sauce_image
Sirloin Patties with Vegetable Sauce

Provencal Tomato Salsa_image
Provencal Tomato Salsa

Grass-Fed Steaks with Kalamata-Olive Chimichurri_image
Grass Fed Steaks with Kalamata Olive Chimichurri

Author: Jeanne Thiel Kelley

Shaved Honeydew, Fennel, and Olive Salad_image
Shaved Honeydew, Fennel, and Olive Salad

Author: Susan Spungen

Italian Tuna and Shaved Fennel Sandwich with Black Olive Paste_image
Italian Tuna and Shaved Fennel Sandwich with Black Olive Paste

Author: Mitchell Davis

Antipasto Salad with Basil Dressing_image
Antipasto Salad with Basil Dressing

Marinated Olives with Tangerine and Rosemary_image
Marinated Olives with Tangerine and Rosemary

Egg and Potato Salad with Green Olives_image
Egg and Potato Salad with Green Olives

Romaine with Oranges and Black Olives_image
Romaine with Oranges and Black Olives

Chicken Breast with Orange and Gaeta Olives (Pollo con Olive ed Aranci)_image
Chicken Breast with Orange and Gaeta Olives (Pollo con Olive ed Aranci)

Author: Lidia Matticchio Bastianich

Ceviche Verde (Green Mexican Ceviche)_image
Ceviche Verde (Green Mexican Ceviche)

Author: Sergio Remolina

Romaine Salad with Radishes, Olives, and Mint_image
Romaine Salad with Radishes, Olives, and Mint

Fennel Seed Focaccia with Kalamata Olives_image
Fennel Seed Focaccia with Kalamata Olives

Wheat-Berry Salad with Grilled Tofu_image
Wheat Berry Salad with Grilled Tofu

Black Cod with Swiss Chard, Olives, and Lemon_image
Black Cod with Swiss Chard, Olives, and Lemon

Author: Sara Dickerman

Olive and Caper Relish_image
Olive and Caper Relish

Crudites with Mediterranean Relish_image
Crudites with Mediterranean Relish

Pan Bagnat_image
Pan Bagnat

Feta-Stuffed Rack of Lamb with Pumpkin-Seed Crust and Chipotle Sauce_image
Feta Stuffed Rack of Lamb with Pumpkin Seed Crust and Chipotle Sauce

Green Bean and Grape Tomato Salad with Kalamata Vinaigrette_image
Green Bean and Grape Tomato Salad with Kalamata Vinaigrette

Oil-Poached Tuna Salad_image
Oil Poached Tuna Salad

Author: Dawn Perry

Portuguese-Style Salt Cod Fritters with Lemon and Olives_image
Portuguese Style Salt Cod Fritters with Lemon and Olives

Author: Tyler Florence

Braised Chicken With Artichokes and Olives_image
Braised Chicken With Artichokes and Olives

I didn't think it was possible to love artichokes more than I already did until I lived in Italy. There they harvest artichokes in both spring and fall,...

Author: Rebecca Katz

Herbed Tuna Burgers with Tapenade and Tomatoes_image
Herbed Tuna Burgers with Tapenade and Tomatoes

Author: Tony Rosenfeld

Herb Frittata_image
Herb Frittata

Rockin' Moroccan Stew_image
Rockin' Moroccan Stew

Author: Mark Scriver

Roast Monkfish with Crisp Potatoes, Olives, and Bay Leaves_image
Roast Monkfish with Crisp Potatoes, Olives, and Bay Leaves

Ripe Olive and Avocado Quesadillas_image
Ripe Olive and Avocado Quesadillas

Lamb and Shiitake Stew with Tomato-Chianti Sauce_image
Lamb and Shiitake Stew with Tomato Chianti Sauce

Celery Root
Celery Root "Anna" with Bacon and Olives

Olive-Rosemary Bread_image
Olive Rosemary Bread

Kalamata olives and fresh rosemary flavor this robust peasant loaf. Using high-gluten bread flour enhances the structure of the bread.

Grilled Clam Toasts With Lemon and Green Olives_image
Grilled Clam Toasts With Lemon and Green Olives

Italian-food purists might balk at the combination of clams and Parm, but we swear it's delicious.

Author: Andrew Knowlton

Roast Illabo Lamb with Tomato, Olives and Aïoli_image
Roast Illabo Lamb with Tomato, Olives and Aïoli

Author: Neil Perry

Eggs with Serrano Ham and Manchego Cheese, Green Olive Relish, and Migas_image
Eggs with Serrano Ham and Manchego Cheese, Green Olive Relish, and Migas

Author: Jeanne Thiel Kelley

Greek-Style Salad_image
Greek Style Salad

Author: Gina Marie Miraglia Eriquez

Seared Arctic Char with Broccolini, Olives, and Garlic_image
Seared Arctic Char with Broccolini, Olives, and Garlic

Author: Bon Appétit Test Kitchen

Spaghetti with No-Cook Puttanesca_image
Spaghetti with No Cook Puttanesca

...

Author: Andy Baraghani

Chicken Tagine with Couscous_image
Chicken Tagine with Couscous

Author: David Kamen

Herb Crusted Monkfish with Zucchini Salsa_image
Herb Crusted Monkfish with Zucchini Salsa

Author: Chef Neil Perry

Tomatoes Stuffed with Roast Peppers, Tuna, Capers, and Olives_image
Tomatoes Stuffed with Roast Peppers, Tuna, Capers, and Olives

Zucchini
Zucchini "Noodles" with Eggplant and Tomatoes

This summery play on ratatouille includes a bright mix of zucchini and summer squash turned into "noodles" along with quick pan-seared cherry tomatoes...

Author: Katherine Sacks

Crostini with Spicy Green Olivada_image
Crostini with Spicy Green Olivada

Pasta Tonnato Nests_image
Pasta Tonnato Nests

Greek Millet Saganaki with Shrimp and Ouzo_image
Greek Millet Saganaki with Shrimp and Ouzo

Author: Maria Speck

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