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Italian Buttercream

Author: Dianne Rossmando

Cherry Almond Shortbread Cookies

Author: Amelia Saltsman

Scrambled Egg Pasta

Author: Victoria Granof

Cinnamon Caramel Bread Puddings

Author: Tori Ritchie

Ricotta and Cherry Strudel

Author: Lidia Bastianich

Caramel Pecan Bûche de Noël

Author: Jeanne Thiel Kelley

Linzer Stars

Author: Dorie Greenspan

Chocolate Cream Cheese Cupcakes

Author: Maria Helm Sinskey

Red, White, and Blueberry Shortcakes

Author: Claudia Fleming

Coconut Fudge Cheesecake

Author: Sarah Smythe

Bacon Banana Cookies

Author: Libbie Summers

Chocolate Strawberry Shortcakes

Author: Lori Longbotham

Moist Yellow Cake

An easy Moist Yellow Cake recipe. This is my favorite recipe in the book. I use this cake more than 85% of the time. It's always delicious. The Soft as...

Spiced Cranberry Bundt Cake

Author: Dorie Greenspan

Pistachio, Strawberry and Vanilla Semifreddo

Author: Gina Marie Miraglia Eriquez

Toasted Marshmallow Topping

Author: Dede Wilson

Orange Pudding Cake

Author: Gina Marie Miraglia Eriquez

Classic Pound Cake

Author: Nick Malgieri

Mile High Chocolate Cake With Vanilla Buttercream

The attraction of mile-high desserts is undeniable. Unfortunately, the taste doesn't always pay off. Sometimes there is an imbalance in the layering (too...

Author: Matt Lewis

Chocolate Mousse with Raspberries

Author: Michele Adams

Spinach Parmesan Soufflés

Author: Jill Silverman Hough