Very fresh and worth to try! 40
Author: Claudia Roden
Lamb, prepared with this easy marinade and grilled to perfection, invites your guests to enjoy a dinner that's simple to prepare but offers the aroma and...
Author: Juanita/Jane
Savory Braised Lamb Shanks, when cooked by a slow, moist heat with red wine, Great Northern beans, and a generous amount of garlic, create a robust Mediterranean-inspired...
Make your own gyros meat to serve on pita bread or over basmati rice with lettuce, onions, tomatoes, tzatziki sauce, and feta.
Author: Lan Sutton
The pomegranate and Dijon marinade in this dish serves double duty. Not only does it flavor the leg of lamb inside out, but it's then cooked down into...
Author: sanazy
A cross between a lamb shepherd's pie and potatoes au gratin. Experiment with your favorite cheeses.
Author: moms diner



