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Pecan-Crusted Salmon with Sorrel Sauce_image
Pecan Crusted Salmon with Sorrel Sauce

Herbed Rib Roast_image
Herbed Rib Roast

Penne with Herbed Zucchini and Goat Cheese_image
Penne with Herbed Zucchini and Goat Cheese

Dried Fruit Stuffing_image
Dried Fruit Stuffing

Fettuccine with Mushroom-Gorgonzola Sauce_image
Fettuccine with Mushroom Gorgonzola Sauce

Horseradish Mashed Potatoes with Caramelized Onions_image
Horseradish Mashed Potatoes with Caramelized Onions

Crab with Asparagus and Heirloom Tomatoes_image
Crab with Asparagus and Heirloom Tomatoes

Author: Michael Taus

Ricotta-and-Herb-Stuffed Chicken_image
Ricotta and Herb Stuffed Chicken

Cajun Spice Mix_image
Cajun Spice Mix

Use this fresh blend of spices and herbs to add pep to the Cajun-Spiced Turkey and Crawfish Gravy , or to season blackened redfish or gumbo.

Author: John Currence

Herbed Feta Dip_image
Herbed Feta Dip

Author: Bon Appétit Test Kitchen

Herby Barley Salad With Butter-Basted Mushrooms_image
Herby Barley Salad With Butter Basted Mushrooms

Any chewy grain, such as wheat berries, farro, or even brown rice, can replace the barley.

Author: Chris Morocco

Pistachio-Crusted Halibut with Spicy Yogurt_image
Pistachio Crusted Halibut with Spicy Yogurt

Sea Bass in Papillote_image
Sea Bass in Papillote

Corn and Green Chili Chowder_image
Corn and Green Chili Chowder

Brazilian Seafood Stew_image
Brazilian Seafood Stew

Author: Margaret Jane Ross

Crab-Boil Spices_image
Crab Boil Spices

Author: Jessica B. Harris

Roasted Bell Peppers with Basil and Balsamic Vinegar_image
Roasted Bell Peppers with Basil and Balsamic Vinegar

Tomato-Basil Vinaigrette_image
Tomato Basil Vinaigrette

Skirt Steak with Cilantro Garlic Sauce_image
Skirt Steak with Cilantro Garlic Sauce

Honey, Mustard and Rosemary Pork Roast_image
Honey, Mustard and Rosemary Pork Roast

Author: Sheryl Hurd-House

Parmesan, Rosemary, and Walnut Shortbread_image
Parmesan, Rosemary, and Walnut Shortbread

Author: Serena Bass

Grilled Shrimp and Vegetables with Pearl Couscous_image
Grilled Shrimp and Vegetables with Pearl Couscous

Author: Melissa Roberts-Matar

Niter Kibbeh_image
Niter Kibbeh

A cornerstone of Ethiopian cooking, this clarified butter is infused with spices and herbs native the region, giving it unique flavor and aroma.

Author: Cheryl Slocum

Capellini with Salmon and Lemon-Dill-Vodka Sauce_image
Capellini with Salmon and Lemon Dill Vodka Sauce

Barley, Corn, and Cherry Tomato Salad with Basil Dressing_image
Barley, Corn, and Cherry Tomato Salad with Basil Dressing

Mussels with Thai Red Curry_image
Mussels with Thai Red Curry

Rosemary Shortbread_image
Rosemary Shortbread

Crostini with Lump Crab Salad and Extra Virgin Olive Oil_image
Crostini with Lump Crab Salad and Extra Virgin Olive Oil

Author: Rick Tramonto

Roasted Eggplant Soup_image
Roasted Eggplant Soup

Scrambled Eggs with Onions and Smoked Salmon_image
Scrambled Eggs with Onions and Smoked Salmon

Potato Croquetas with Saffron Alioli_image
Potato Croquetas with Saffron Alioli

Green Bean and Fennel Salad_image
Green Bean and Fennel Salad

Spinach, Ricotta, and Prosciutto Cannelloni_image
Spinach, Ricotta, and Prosciutto Cannelloni

Herb Roasted Turkey_image
Herb Roasted Turkey

Author: Bobby Flay

Braised Fish with Fennel, Tomatoes and Olives_image
Braised Fish with Fennel, Tomatoes and Olives

Soupe au Pistou_image
Soupe au Pistou

Grilled Vegetable Salad with Lemon-Mustard Vinaigrette_image
Grilled Vegetable Salad with Lemon Mustard Vinaigrette

Spicy Sesame Noodles with Chopped Peanuts and Thai Basil_image
Spicy Sesame Noodles with Chopped Peanuts and Thai Basil

Author: Janet Fletcher

Grilled Haloumi Cheese and Lemon_image
Grilled Haloumi Cheese and Lemon

Herb-Coated Lamb with Port-Red Wine Sauce_image
Herb Coated Lamb with Port Red Wine Sauce

Pasta with Tomatoes, Zucchini and Pesto_image
Pasta with Tomatoes, Zucchini and Pesto

Author: Jeanne Silvestri

Bell Pepper and Rice Pilaf_image
Bell Pepper and Rice Pilaf

Linguine with Mussels and Fresh Herbs_image
Linguine with Mussels and Fresh Herbs

Author: Ian Knauer

Seared Scallops with Leeks and Caviar Sauce_image
Seared Scallops with Leeks and Caviar Sauce

Lamb Chops with Yogurt-Mint Sauce_image
Lamb Chops with Yogurt Mint Sauce

German Potato Salad_image
German Potato Salad

Author: Eloise Davison

Warm Orzo Salad with Grilled Shrimp and Feta Downer-Hazell_image
Warm Orzo Salad with Grilled Shrimp and Feta Downer Hazell

Spiced Pecans_image
Spiced Pecans

Roasted-Vegetable Lasagne_image
Roasted Vegetable Lasagne

3-Ingredient Garlic-Herb Grilled Chicken Wings_image
3 Ingredient Garlic Herb Grilled Chicken Wings

Combine garlic and your favorite hardy herbs like rosemary, thyme, or oregano, for a marinade that's quick, easy, and oh-so-delicious on these grilled...

Author: Rhoda Boone

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