In Germany, the filling for this classic cake (called Käsesahnetorte) is make with quark but quark is not easy to find in the US and quite pricey. I use...
Author: nch
This is an old German recipe. The cake improves with aging, so bake several days ahead.
Author: Suzanne Stull
This spice mix recipe is from daringgourmet.com (http://www.daringgourmet.com/homemade-lebkuchengewuerz-german-gingerbread-spice-blend/) It is best made...
Author: threehappypenguins
This is a german recipe from Horst Mager from the Rheinlander, Portland, Oregon. There are quite a few old german recipes that list salmon as an ingredient...
Author: Lavender Lynn
This is my recipe for Rhineland Sauerbraten which is different from Westphalian Sauerbraten. It's more on the mild side, rather sweet and sour than tart....
Author: Mia in Germany
This is a creamy crunchy cabbage salad my family in Germany makes. I used half and half in this recipe but it also tastes very yummy with cream. I have...
Author: sonnyu28
This is one of my adopted recipes. It is similar to another liverwurst dip I already have posted, so I hope to make this one, change it with different...
Author: Julesong
This is an authentic German cheesecake recipe from my friend Isolde, a dear friend and coworker, gave to me many years ago. Quark is found in Germany and...
Author: ~TxCin~ILove2Ck
This is an old family recipe I've enjoyed for 40 years. It does wonders for tough meat.
Author: Barbara Coulter
Make and share this Karottesalat (Carrot Salad) recipe from Food.com.
Author: Galley Wench
Make and share this Grandma Broski's German Potato Salad recipe from Food.com.
Author: carons67
If you have a soft spot for Senfgurken, then try this homemade German pickle recipe with mustard, dill and other spices. These pickles are unlike most...
Author: queen_jane
I made a family cookbook for my German grandmother's 100 birthday. Relatives from her 11 brothers and sisters sent the recipes and I believe this one is...
Author: Barbara
My husband is a Chef and his father before him and they're from Germany and that's where this recipe came from. I hope it is to your husband's satisfaction....
Author: LINDASLUSCIOUSPIES
Make and share this Great-Aunt Fannie Old Traditional Potato Soup recipe from Food.com.
Author: Tom232
This is a very simple and oh-so-yummy German rhubarb cake (Rhabarberkuchen) with a meringue topping. The meringue topping goes on for the last 15 minutes...
Author: sabine13
This Spicemix is used on just about anything. Feinkost means fine food. Gewürz means Spice, but think of this as seasoned salt. Posted for Zaar World...
Author: Annacia
Only in the German state of Swabia is this dish called 'Fleischkuechle.' In Bavaria, they are called 'Fleischpflanzerl.' In Berlin, they say 'Buletten,'...
Author: Teufelskoch
Another variation for homemade gluten free Spaetzle. Not the same as my other Gluten Free Spaetzle. This is a lighter fluffier Spaetzle.
Author: Maeleigh
The honey topping was called 'bienstich' by the German bakers who invented it, probably because of its sweetness.
Author: Kevin Ryan
This popular non-alcoholic German drink is a mix of cola and orange or yellow lemonade such as Fanta® or Mello Yello®.
Author: Alois
This honey cake is a great dessert for dinners surrounding the Jewish holiday of Rosh Hashanah, but also just for a tasty honey cake any time you want...
Author: Sandy in Baltimore
I got this recipe of my mum this Christmas. She had made it for Christmas Eve and the more I ate of it, the more I liked it. I usually prefer mayonnaise,...
Author: -Sylvie-
German dishes are great because they require very few ingredients. This easy way to make pork chops is flavorful and easy to do. By breading the pork chops...
Author: Mandy Blizzard
This is a 100 year old recipe from Germany. I use it every Christmas. Its traditionally served with black coffee to dunk the cookie in. I prefer to eat...
Author: Judy
I think I've tried every dumpling recipe on RecipeZaar in an effort to duplicate my friend's soup. Yesterday, I "caught" her making them for her boys....
Author: Kirste
This is a recipe that my German grandmother made on cold snowy days! I now think that I have to make them whenever it snows!
Author: AJRKJF
Great German recipe. It has been very popular at our home during the holidays.
Author: HENDRIK
Marzipan potatoes are a classic Christmastime treat in Germany, called Marzipankartoffeln. They are easy to make from homemade marzipan and are gluten...
Author: sophia
This loaf cake is known in Germany as 'Zitronenkuchen', a dense pound cake with a lemon glaze all over the top and soaked into the cake itself.
Author: MISS ALIX
This delicious salad is served at the Colony Inn Restaurant located in the Amana Colonies in Iowa. You can buy jars of their own wonderful sauerkraut in...
Author: Nonna Grace
Light and refreshing Cucumber Dressing. Easy to fix and delicious. This recipe is one that they use in European restaurants.
Author: cgclemons Clemons
After doing some research, it appears that this one is a German recipe although I haven't been able to determine it's origin. A recipe adoption. Note:...
Author: Julesong
Make and share this Sweet & Sour Sauerkraut (Bayrich Kraut) recipe from Food.com.
Author: Kendra Brokstad
This is a classic German strawberry roll (Erdbeerrolle) recipe made with sponge cake, whipped cream, and fresh strawberries. My favorite cake when strawberries...
Author: elisabeth
A true German/Polish dish that is simply 'Delish'! I sometimes use Swiss cheese in place of the Cheddar, which is a good switch as well! This is a casserole...
Author: JustJen
These German Christmas cookies are similar to shortbread and we bake them every year in December. The recipe makes a pretty large amount and they are pretty...
Author: Marianne
Duck is one of the traditional meals for Christmas or other special occasions in Germany. I often make it in the fall or winter when I have guests over....
Author: barbara
Make and share this Bratwurst and Beer Casserole recipe from Food.com.
Author: Debbie R.
Make and share this German Split Pea Soup recipe from Food.com.
Author: Boo Chef in West Te
German recipe made with sorghum and anise. Soothing to the tummy.
Author: Nyla Sue
Serve these German noodles in place of potatoes with roasts or ragouts. The simplest way to shape them is by pushing the batter through a metal spaetzle...
Author: Olha7397
My husband's grandmother made a salad like this - and the whole family loved it. I was pretty skeptical but... I like it.
Author: Barefoot Beachcomber