Blueberry pie is delicious, but add a custard for a little something different... I love this for a quick breakfast snack for guests!
Author: kristin
A sweet and creamy rhubarb custard filling topped with meringue.
Author: Marsha Mitchell Hiebert
This pie has no meat in it (it's a 'mock' mincemeat pie). It doesn't use mincemeat mixes or prepared pie crusts. It's homemade, like ma (or grandma) used...
Author: Kim Slawson
This is a summertime tradition in my family, and we have NEVER tasted, (or even seen), a strawberry pie like it! You will LOVE this. 'The Old Boy' is my...
Author: SCATTERFLAKE
This is a delicious berry pie that combines both blueberries and blackberries. You can use fresh or frozen berries. Marionberries may be substituted for...
Author: Debbie Sanchez
I experimented with this and found it was well liked in my house. I have mulberries by the ton. Serve with ice cream.
Author: WIFE228
I used to love going to Grandma's to eat her freshly baked rhubarb torte. Now that I have the recipe, I can make it any time!
Author: pie223
The best part of summer is the fresh, juicy fruit available in grocery stores or farmers' markets. This pie is my own creation after visiting the market...
Author: krista v.
This is one of the best Saskatoon berry pie recipes!
Author: shortcutie
An easy and very tasty mincemeat pie with an apple base. My stepdad asks for me to make him this pie every Friday!
Author: Tasha
A spring tradition in my family. This wonderful recipe passed down from my great-grandmother combines the sweetness of a crumb topping with a tart custard-style...
Author: starmaster25
A sweet and salty pretzel crust lies beneath a smooth, tangy cream cheese layer and a topping of cool strawberry gelatin and juicy strawberries. This pie...
Author: IMJEN2
My mother made this one Thanksgiving and I ended up snatching most of it. One of the best tasting pies out there, in my opinion. The crust was taught to...
Author: Alisha Smith
I couldn't find a frozen peach pie recipe so I developed this one for myself. I hope you like it. Bon appetit!
Author: Duke
A wonderful fruity pie with a banana surprise that really knocks my guests out!!
Author: bakerdunn
A rich and wonderful summertime dessert. It makes peach season worth waiting for!
Author: EFFIA
Added additional lemon and raspberries to this classic and delicious lemon meringue pie, giving it a less-sweet and brighter flavor. Sometimes I don't...
Author: ejm228
A very yummy pie, made with fresh blueberries and fresh cherries.
Author: Deanna
Portion control and flavor without a whole pie! Enjoy.
Author: Shelly Hiddleson
Very good peach-like pie with really good whipped topping on the top. Everyone must try this! Garnish with nuts if desired.
Author: Tara
This makes an unusual pie--a conversation piece as well as tasting very delicious.
Author: gerkatdu
This is a tart, yet sweet, pie I make with sour Montmorency cherries found on a tree in my yard. I recommend using Trader Joe's French Pastry pie crust,...
Author: CRIMSON_CHAOS
Strawberries and rhubarb are surrounded by a creamy custard in this rich double crust pie.
Author: AMLIW
Close your eyes when you take a bite of these and you can almost hear the crunch of leaves beneath your feet. These taste and smell like autumn, my favorite...
Author: Chef V
This pie recipe highlights one of the most popular fruit combinations.
Author: K. Persaud
This blueberry pie filling is made with frozen berries. Cover and store in the refrigerator.
Author: sqq100
This spiced peach pie really brings me back to the late months of spring in Texas, when the chill's still barely in the air and the peach trees are going...
Author: Ellis Harlan
A pie recipe my whole family loves and begs my mother to make when we have a get together. Wonderful warmed and with a side of vanilla ice cream! I dedicate...
Author: David S. Novak
A chocolate-painted baked pie crust prevents this pie from getting soggy and adds a wonderful flavor complementing the strawberries! Serve with whipped...
Author: jenni
Everybody is familiar with strawberry-rhubarb pie, but very few have tasted this sour cream version. One taste of this and you'll want to smack your grandmother!...
Author: Neal
Delicious combo...the reason it's an accident is because I didn't realize I had put in the raspberries until it was too late! Still, that pie didn't last...
Author: Christine
Enjoy one of summertime's best treats in this simple yet amazing black raspberry pie.
Author: RainbowJewels
Slightly tart, crunchy-textured pie with a divine streusel topping.
Author: Blythe
Inspired by my Uncle Wayne, this pie is delightfully simple. Rhubarb and blueberries in a light oil-based crust, topped with vanilla frozen yogurt makes...
Author: elisabethanera
This recipe was given to me by a friend who is the best pie maker I know. When Bing cherries aren't in season I use raspberries.
Author: Patty S
I got this recipe several years ago from a cousin. It's wonderful served warm with ice cream.
Author: Valarie Swalve
Deluxe Blackberry Pie, nice and thick, made the old-fashioned way.
Author: Carlo Zaskorski
Mother-in-Law's recipe can easily be doubled for two pies. This recipe can also be used for other fruit, such as raspberries or peaches.
Author: Su
Raspberry pie with a peach glaze and a layer of cream cheese on the bottom. Serve topped with sweetened whipped cream.
Author: cswelker
This is a recipe shared with me from a friend in eastern Washington, where they have the BEST fresh sweet cherries in the U.S.
Author: Jill
This is the 1999 American Pie Council's National Pie Championship first-place winner in the Fruit and Berry Category.
Author: Beth Campbell
This is definitely the best Pie Recipe I've ever tried. It is the Crumb Pie kind. It is possible to use any kinds of Berries, but in this example I have...
Author: Fabian Karrholm
This pie has a wonderful flavor and is unlike those on the site, it does not contain tapioca. It is an old recipe and is easily made. Using young rhubarb...
Author: Peggi Warthman
When my mom was a little girl, all of the mothers in the neighborhood would take turns making this pie for all of the kids. A whole pie would disappear...
Author: Emily