An easy and elegant chicken dish. Perfect when served family-style on a platter.
Author: Josephine Franchino Twohy
My mother often served a delicious Polish dish made with cabbage. We always topped ours with a dollop of sour cream and sometimes served this over mashed...
Author: pretzeld
This is pretty darn close to the original classic dessert produced by the Sacher Hotel in Vienna, Austria. It is a dense, not-too-sweet, apricot and chocolate...
Author: Amy A
Light, yet full of flavor, this pesto is perfect tossed with hot spaghetti for a quick dinner. It is also excellent as a pizza sauce or smeared on hot...
Author: Baking Nana
Pappardelle is my favorite kind of pasta. This is a quick and flavorful recipe. I use all kinds of mushrooms including dry ones.
Author: MsPia
This is one of the most requested recipes in our house; simple, very tasty and healthy. Goes down a treat with a nice glass of white!
Author: currybunny
Chicken breast chunks flavored with bacon, artichoke hearts and herbs in a tomato sauce all over a steaming bowl of linguine.
Author: sal
These meat-and-cabbage-mixture filled sweet rolls make a great main dish, and are also great as a snack. They reheat well, so leftovers are also great!...
Author: Kim Van Pelt
These spicy Italian cookies are the perfect accompaniment for cocoa or coffee during the holiday season! Serve with lemon curd or drizzle with lemon flavored...
Author: CRISTINA GOMEZ
My great-great-aunt Josie created this recipe and handed it down through the family. The anise seed and anisette give it an authentic Italian flavor. A...
Author: Jeannie Z. Taylor
This delicious meatball recipe comes from my Italian grandfather. Serve with your favorite marinara sauce, freshly grated Parmesan cheese, and a side of...
Author: stefychefy
My mother is from Scotland and this is her authentic Scottish shortbread recipe. It makes bars, not cookies!
Author: Lesley Lombardo
My best friend in high school's mom made this for me when I had my first overnight stay in a hospital. I loved it so much that I made it whenever I got...
Author: SueSmo79
This heirloom Italian family recipe came stateside with my grandmother when she immigrated from Italy. Growing up in a house that had Italian sauce being...
Author: Daddy's Kitchen
Delicious firm Italian meatballs wrapped in crisp bacon.
Author: Jen Swanson
A delicious pasta and chicken dish with garlic, sun-dried tomatoes and fresh basil. Use the dry packaged sun-dried tomatoes instead of the tomatoes packed...
Author: MARBALET
Lasagna for the family who does not tolerate cooked tomatoes. The uncooked lasagna noodles make this recipe easy and fast. For non-vegetarians try adding...
Author: Juanita Peek
For a gourmet meal this is very easy to prepare. Leftovers reheat well the next day too! Instead of using fresh shrimp like the recipe originally called...
Author: MICHELLE_F
Crispy fried chicken tenderloins topped with a tomato-garlic-basil sauce and fresh mozzarella -- you can't beat fresh ingredients! Great with rice pilaf...
Author: PMJNSTN
This is a quick recipe worthy of company. My grown kids still request it. I serve it over linguine pasta.
Author: Chef PotPie
It sounds odd to say that a recipe's biggest problem is that it looks too good, but that's sort of the case with this pear clafoutis, a crustless custard...
Author: Chef John
All the ingredients for a meatball sandwich are here, just assembled in a different manner. This recipe is always a hit at our house. We NEVER have any...
Author: MARBALET
This is a healthy, delicious, easy dinner! The best part is that it cooks all in one skillet so there is hardly any mess!
Author: RHARRIS524
This ricotta cheesecake is similar in style to an American cheesecake, but is much lighter. Enjoy.
Author: Nicole
Domino's pizza was a strangely traditionalist chain for a long time. They sold only one kind of crust, called the regular pizza, and only in two sizes....
Author: ElizabethKnicely
Fresh sage, sun-dried tomatoes, prosciutto, and cream give this pork tenderloin dish its rich flavor. It's absolutely wonderful and simple! Chopped ham...
Author: ANNACOYNE
This is a great alternative to Italian-style stuffed shells. Serve this with sour cream and chips and salsa.
Author: AIMEE.HOWE
A favorite side dish for Italian meals that is hearty enough to stand alone as a vegetarian main dish. Can be served warm or chilled for later.
Author: Karli Shanklin
I love zucchini boats, and I'm always looking for new ways to experience them. This is a very hearty dish with ground beef, and my family loves it! This...
Author: Corie Kessler-Bennett
Cod and haddock fillets work well for this braised dish. An extra easy and quick way to fix a superb tasting fish dish! Serve over rice.
Author: Anonymous
Bone-in chicken breasts stuffed with spinach, cheese and onion and baked until tender. This is a simple recipe that I cooked up myself. It is, however,...
Author: Tammy
Make and share this White Sauce Seafood Lasagna recipe from Food.com.
Author: HELEN PEAGRAM_40951
I make these pasties about once a month for my family and extended family. I weigh my ingredients for accuracy and flavor.
Author: Ruth Uitto
My grandmother made this when I was young. Just found her old recipe book with it in it.
Author: Sherrie Durkee
A lovely creamy cheese which is very easy to make! Even my sister who refused to eat the cheese at first ended up loving it! This is a fail-safe recipe...
Author: Alicia_in_London
This is the paella all your family and friends will beg you to make again. It has the true flavor of Spain and has been made by my family in Catalonia,...
Author: Desi Carrimko
Flour, eggs, salt: that's all you need to make fresh pasta at home. This is the simplest and most authentic Italian recipe you'll find to make homemade...
Author: Alemarsi
This is my granddaughter's most requested meal when she comes to visit. It's a meal in itself, but a salad would go nice with it. Have fun experimenting...
Author: NEUJERZE
This version of this popular dish is so easy, made with common ingredients and everyone loves it! From the "Lone Star Cookbook 1997-98", Aggie Moms Club,...
Author: loof751
This potato salad was one of my Nonna's (grandmother) most-loved recipes. Our whole family (and it's big!) loves it and we always think of her when we...
Author: Mel T
These are really delicious and easy to make. Serve with potatoes.
Author: Glenda Morrison de Kruif
This no-bake skillet lasagna is made right on your stovetop and is a fast and easy alternative to store-bought hamburger mixes!
Author: Brittany
Fill with your favorite filling, fold over sides and bake with sauce and cheese.
Author: DianeW
A one pan stovetop recipe made with apples, sausage and sauerkraut that is quick and easy to prepare.
Author: LoriLee
This festive sausage pie is perfect for a holiday brunch or midnight snack.
Author: Kimberly
Make and share this Rigatoni With Broccoli recipe from Food.com.
Author: PamLuvs2Cook
This is a filling often used for Middle European kolacs (also called kolacky or kolachke)--filled, rolled, baked yeast dough--and sweet rolls.
Author: Hepzibah