Serve slow cooked sweet chili chicken and bell pepper over rice for a flavorful Asian dinner.
Author: By Betty Crocker Kitchens
Dinner ready in 30 minutes! Enjoy this wonderful pasta and chicken recipe that is ready in 30 minutes.
Author: Betty Crocker Kitchens
Omurice is an omelet wrapped around fried rice and topped with ketchup. It's a perfect example of Western influence on Japanese cuisine.
Author: Setsuko Yoshizuka
Blogger Corey Valley of Family Fresh Meals fills your belly and warms you up, inside and out, right down to your toes with her Slow-Cooker Pizza Soup.
Author: By Corey Valley
Tasty dinner ready in 20 minutes! Combine tuna and other veggies folded in shoestring potatoes to make this crunchy dish.
Author: By Betty Crocker Kitchens
Homemade Greek pizza featuring feta, roasted red peppers, artichokes, olive and basil! This is a delicious weeknight meal made with pantry ingredients....
Author: Cookie and Kate
A quick stop at the deli yields a rich turkey salad with bursts of juicy grapes and crunchy almonds. 20-minute meal!
Author: Betty Crocker Kitchens
Add some variety to your weekly dinners with this seafood au gratin recipe, a delicious seafood twist on traditional comfort food.
Author: Diana Rattray
Pork chops, bathed in smoky, bacon-flecked gravy and cooked in the slow cooker until the pork is just done, but still moist and tender are destined to...
Author: By Betty Crocker Kitchens
Diced tomatoes with green chiles add heat to ordinary pasta sauce. The delicious dinner goes from stovetop to tabletop in 30 minutes.
Author: Betty Crocker Kitchens
Sprinkle this hearty tomato- and cheese-topped casserole with chopped fresh cilantro for bright color and fresh flavor.
Author: By Betty Crocker Kitchens
These easy, homemade burritos are freezer-friendly and can be reheated in the microwave. Just a little bit of prep work yields a batch of the best grab-and-go...
Author: By Betty Crocker Kitchens
Earthy shiitake mushrooms, beef and veggies blend for an easy-to-make meal.
Author: By Betty Crocker Kitchens
Travel to the Orient with this mouthwatering Asian stir-fry dish! A skillet or wok is the only pan you need!
Author: Betty Crocker Kitchens
Keep fish moist-and cleanup to a minimum-by grilling ingredients in individual foil packets.
Author: By Betty Crocker Kitchens
Sourdough adds delicious flavor to this homemade pizza crust. The recipe is easily scalable and a great way to use up excess sourdough starter.
Author: Pete Scherer
Enjoy all the flavors of a cheeseburger in easy calzone form!
Author: By Betty Crocker Kitchens
Just like your favorite boxed shells and cheese, this recipe turns out a dinner that's creamy, irresistible and made in a single pot. But unlike the boxed...
Author: By Betty Crocker Kitchens
Crockpot chicken and sweet potatoes is an easy slow cooker recipe packed with flavor thanks to the curry powder and peach preserves.
Author: Linda Larsen
Prepare to win every potluck award from now on with this amazingly easy and delicious slow-cooker chicken spaghetti.
Author: By Betty Crocker Kitchens
This spin on Salisbury steak is anything but old-fashioned. With help from the slow cooker, we transformed this comfort food with scratch-made meatballs...
Author: By Betty Crocker Kitchens
Black bean burgers are a quick, easy, and inexpensive meal. With just four ingredients and some seasoning, this recipe makes a great vegan burger.
Author: Jolinda Hackett
Busy weeknights and winter weather are no match for this easy Tortellini Soup. The Italian nickname for tortellini is "ombelico," which refers to their...
Author: Betty Crocker Kitchens
From Betty's Soul Food Collection... Everyone goes nuts for our Pecan-Crusted Catfish, baked instead of fried and an outstanding recipe for anyone watching...
Author: By Betty Crocker Kitchens
For a special yet simple entrée, try these full-of-flavor kabobs.
Author: By Betty Crocker Kitchens
Wondering what to do with your leftover roast beef? Turn it into a tasty main dish pie complete with veggies.
Author: Betty Crocker Kitchens
For a sensational southwestern supper, you can't miss with this salsa-starring corn roasted on the grill-alongside grilled chicken breasts.
Author: Betty Crocker Kitchens
This Italian salad bursts with flavor, color and texture. Try it when you want the lightness of a salad combined with the heartiness of a main dish.
Author: By Betty Crocker Kitchens
Make it now or make it ahead! Purchase a bag of baby spinach and precut matchstick carrots to make this salad in no time.
Author: Betty Crocker Kitchens
A new Stuffed Pizza option for your menu means loads of possibilities. Fill with Italian sausage, peppers and mushrooms or get brave and add in whatever...
Author: By Betty Crocker Kitchens
Author: A Family Feast
This filling ground beef casserole with a cornmeal-based crust comes together quick and will have everyone asking for seconds.
Author: By Betty Crocker Kitchens
This is a simple couscous salad recipe with green onions and fresh parsley is stuffed into fresh whole bell peppers.
Author: Jolinda Hackett
This popular chicken casserole recipe is made with bacon, sour cream, condensed soup, and dried chipped beef. Serve it with rice or a tossed salad.
Author: Diana Rattray
This easy falafel recipe contains very few ingredients, which cuts down on preparation time, ideal for those who want an easier version of falafel.
Author: Saad Fayed
Serve your family this baked jambalaya made using Muir Glen® organic diced tomatoes, bacon, ham and kielbasa to make a hearty dinner. Perfect if you love...
Author: By Betty Crocker Kitchens
Served on top of pasta or rice, Chicken Marsala is an Italian-inspired dish made with Marsala - an Italian wine from the Sicily region, and mushrooms....
Author: By Betty Crocker Kitchens
This recipe for Kefta Mkaouara-Moroccan meatballs-is cooked in a spicy tomato sauce. Eggs are an optional but classic addition to this dish.
Author: Christine Benlafquih
Crispy, fresh, and full of flavor, these Chicken Nuggets will be a family favorite!
Author: Holly Nilsson
This Thai ribs recipe creates very tender ribs that are tangy-sticky good. This ribs recipe is made in your oven, so there's no messy parboiling involved-just...
Author: Darlene Schmidt
Lime juice, cumin, onion and bell pepper wrap up a bundle of great flavor in these no-fuss "fajita-wiches".
Author: By Betty Crocker Kitchens
Lemon and fresh basil give this light-yet-satisfying dish its bright flavor, while the orzo, chick peas, zucchini and tomatoes complete the meal.
Author: By Betty Crocker Kitchens
Tender pork chops coated with orange marmalade rest on top of homemade savory stuffing in a 20-minute delight!
Author: Betty Crocker Kitchens
Our Mediterranean Shrimp with Angel Hair Pasta can be ready in only 25 minutes for an easy and flavorful meal.
Author: By Betty Crocker Kitchens
A comfort food favorite, ground beef and vegetables in a savory gravy are topped with cheese-topped hash brown potatoes.
Author: Peggy Trowbridge Filippone
Oxtails are one of the most flavorful beef cuts. A long braise in the oven makes the meat so tender it falls off the bones.
Author: Peggy Trowbridge Filippone
Our tasty salmon casserole is made with cooked noodles, canned salmon, black olives, Cheddar cheese, and seasonings.
Author: Diana Rattray
An easy cornbread mix makes the savory topper for a vegetarian pot pie.
Author: Betty Crocker Kitchens
If you're feeling the need for cheese, this recipe has you covered. Creamy pasta and spinach are layered with a tomato sauce and lots of gooey mozzarella...
Author: By Betty Crocker Kitchens