These pulled pork biscuit barbecue cups are the perfect way to use your leftover pulled pork. Use your favorite convenient purchased pulled pork too!
Author: Diana Rattray
This creamy macaroni and cheese is baked with browned sausage, bell peppers, grape tomatoes, and a variety of seasonings.
Author: Diana Rattray
Who doesn't love fried chicken? An all-time favorite, this chicken gets extra flavor from ranch dressing mix.
Author: By Betty Crocker Kitchens
Throw together this quick skillet dinner when you need a healthy and satisfying meal in a hurry! You'll love this perfectly seasoned mix of sausage,...
Author: Christina
Learn to make enchiladas with this step-by-step tutorial. First, you prepare the ingredients and tortillas, then make the sauce and add fillings.
Author: Chelsie Kenyon
A clever technique and a few lightened-up touches let you indulge in all the flavor of Chicken Cordon Bleu, without all the fuss or the fat. It all starts...
Author: By Betty Crocker Kitchens
Bisquick® mix bakes up with favorite barbecue sauce and beef for a winning taste combo.
Author: By Betty Crocker Kitchens
We folded Pillsbury classic pie crust over ricotta cheese, cooked chicken, Italian blend cheese and seasonings to make our hearty Easy Chicken Calzones....
Author: Sarah Caron
This ham pasta casserole makes a perfect meal with a tossed salad or fresh sliced tomatoes. This is a great way to use leftover ham.
Author: Diana Rattray
These beef tenderloin steaks are served with a wonderful bourbon-laced cream sauce.
Author: Diana Rattray
Leftover turkey or rotisserie chicken? You can have a 7-ingredient casserole in the oven in just minutes.
Author: Betty Crocker Kitchens
Pork roasted with Cajun seasoning and garlic cloves and cooked with Progresso® chicken broth makes a hearty fall dinner.
Author: Betty Crocker Kitchens
Betty Crocker's Living with Cancer Cookbook shares a recipe! Enjoy this cool salad on a warm night. The moist and tasty fruits and tangy dressing make...
Author: By Betty Crocker Kitchens
Bring the fabulous flavors of France to your dinner table with this scrumptious grilled chicken.
Author: Betty Crocker Kitchens
Betty Crocker's Diabetes Cookbook and Heart Healthy Cookbook share a recipe! Dijon and mushrooms turn boring chicken into tasty chicken that can be on...
Author: By Betty Crocker Kitchens
Creamy chicken and vegetables, all cooked in the same pan, topped with fluffy homemade drop biscuits, then baked until browned and bubbly!
Author: The Chunky Chef
We grilled up a spicier version of the traditional grilled cheese sandwich by adding a chopped jalapeño chile and bacon slices to sharp cheddar. They're...
Author: Cheri Liefeld
A set-it and forget-it recipe, this Slow Cooker Green Chile Stew is perfect for busy weeknights. It's packed with ample fiber and plant-based protein and...
Author: Stacie Hassing
Here's a hearty beef stew that won't leave you in the kitchen chopping vegetables all day!
Author: By Betty Crocker Kitchens
You're only 30 minutes away from a fiesta of flavors in an easy ground beef, skillet dinner!
Author: By Betty Crocker Kitchens
Come out of your culinary shell and enjoy these tuna- and vegetable-stuffed treats served with a savory tomato-basil vinaigrette.
Author: By Betty Crocker Kitchens
72% less sat fat • 43% fewer calories • 61% less fat than the original recipe. Give a favorite casserole a makeover using brown rice for whole-grain...
Author: By Betty Crocker Kitchens
The perfect marriage of savory and sweet, our balsamic-raspberry chicken combines raspberry preserves with boneless chicken breasts and tangy balsamic...
Author: By Cheri Liefeld
Start with sour cream-and-cheddar-spiked mashed potatoes, then load up on barbecue chicken, bacon and more cheese for an irresistibly indulgent dinner...
Author: Betty Crocker Kitchens
If you're looking to serve up comfort, do it in a bowl filled to the brim with our comforting Italian sausage tortellini soup. It will fill up the hungriest...
Author: By Betty Crocker Kitchens
Spicy salmon with harissa sauce is all you need for a light, flavor-packed dinner! Ready in just 15 minutes or so, it's the perfect fish dinner for...
Author: Suzy Karadsheh
Porchetta is a famous Italian recipe for stuffed and rolled Italian pork roast. This recipe features sausage, fennel, and pork belly.
Author: Gene Gerrard
Pork chops get a flavorful Italian spin alongside potatoes, green beans and tomatoes in this complete one-pan meal that's as delicious as it is easy to...
Author: Betty Crocker Kitchens
Treat your family with this beef tenderloin served with horseradish cream - a tasty dinner.
Author: Betty Crocker Kitchens
Slow cook pork with apple cider and honey. Serve it with mashed potatoes for a hearty dinner.
Author: Betty Crocker Kitchens
This thin cheese blintz recipe is made with a sweetened ricotta cheese filling and is delightful for breakfast or dessert.
Author: Barbara Rolek
Steak sauce isn't just for grilled meat; it also works for adding flavor to this beef soup loaded with fresh and frozen vegetables.
Author: By Betty Crocker Kitchens
Tuna-instead of the traditional turkey-stars in a tasty twist on tetrazzini.
Author: By Betty Crocker Kitchens
This traditional mofongo recipe from Puerto Rico is made with fried, mashed green plantains and seasoned with garlic and pork rinds.
Author: Hector Rodriguez
What could be better than BLTs? Chicken BLTs with the same great goodness and a chicken bonus!
Author: By Betty Crocker Kitchens
Simple, hearty Mediterranean bean and broccoli pasta, tossed in a light olive oil sauce, and flavored with a few spices and herbs including oregano and...
Author: The Mediterranean Dish
Simple and delicious, this bacon-wrapped pork tenderloin is quick and easy to prepare. A homemade barbecue sauce adds great flavor.
Author: Derrick Riches
Add a gourmet touch to a classic comfort food with the addition of rich and nutty fontina cheese.
Author: Angie McGowan
These herb-baked fish fillets are topped with garlic, butter, and seasoned corn flake crumbs, making for a flavorful and delicious crispy fish.
Author: Diana Rattray
The most tender, juicy chicken grilled to PERFECTION, smothered in a thick, homemade BBQ sauce. You can also make this ahead of time!
Author: Chungah Rhee
Traditional chicken and rice casserole gets a sweet-and-savory tropical twist with teriyaki-glazed chicken and pineapple rice.
Author: Betty Crocker Kitchens
This Old-Fashioned Ham Steak is ready in 12 minutes and is simmered on the stove top in a delicious maple gravy. Ham steaks are an easy, quick weeknight...
Author: Barbara
This rich, creamy and comforting meal shows you just how decadent spaghetti squash can be! In this twice-baked preparation, spaghetti squash is baked,...
Author: Betty Crocker Kitchens
Use this recipe to make a delicious beef tenderloin roast, along with a wonderful Bordelaise-style red wine sauce made with beef broth.
Author: Diana Rattray
Rich in iron and other essential nutrients, beef liver has been a favorite for generations. Enjoy this classic recipe updated with a tangy horseradish...
Author: BIWFD
Prepare this elegant dish for the next special occasion. Flaky layers of puff pastry sandwich savory seafood and a creamy white wine sauce.
Author: Betty Crocker Kitchens
Four ingredients and 20 minutes are all you need to put a delicious pasta dinner on the table.
Author: By Betty Crocker Kitchens
Use an overnight marinade of yogurt, onion, garlic, and spices for succulent chicken kebabs made the Turkish way.
Author: Elizabeth Taviloglu
Looking for a satisfying pork roast recipe? Our Rosemary Pork Roast is a must-try for dinner tonight. With just a few minutes of prep, and a few ingredients...
Author: By Betty Crocker Kitchens