Wow! Just five ingredients and less than 30 minutes-you've got beef steak stew.
Author: By Betty Crocker Kitchens
This baked chicken breast recipe is a snap to prepare with bone-in chicken breasts. Sour cream gravy made with the drippings adds a robust sauce.
Author: Diana Rattray
Perk up pasta with a homemade double tomato sauce. You can do it in just 30 minutes!
Author: By Betty Crocker Kitchens
These delicious Thai-style stir-fried noodles have a flavorful sauce and lots of vegetables. Feel free to add some chicken, shrimp, or tofu.
Author: Darlene Schmidt
Chicken Chop Suey is full of veggies and juicy chicken, with an Asian-inspired sauce!
Author: Holly Nilsson
Our fast and easy salmon recipe is baked in a vinaigrette of balsamic vinegar, orange juice, Dijon mustard, and fresh herbs.
Author: Peggy Trowbridge Filippone
Progresso® chicken broth provides a simple addition to this chicken and rice recipe made using vegetables - a delightful dinner ready in 30 minutes.
Author: Betty Crocker Kitchens
Fufu is a traditional food from West Africa and the Caribbean, similar to a dumpling. Make this Caribbean adaptation of the traditional fufu recipe using...
Author: Hector Rodriguez
This easy seafood casserole recipe is a family favorite.
Author: Ellen Christian
This versatile, fresh and flavorful recipe can do it all: serve as a tasty main dish or get wows when you're hosting a brunch! This galette, which is just...
Author: By Betty Crocker Kitchens
Juicy fresh pineapple chunks and jerk seasoning will turn this chicken dinner into a taste of the tropics. Don't forget your shades and the sunscreen!
Author: Betty Crocker Kitchens
Don't throw away leftover shrimp shells. It is simple to make your own shrimp stock that will add flavor to any seafood dish.
Author: Doug DuCap
Aromatic ingredients, like onions, bell peppers, kidney beans, chickpeas, zucchini and potatoes, combine with zesty chili powder and ground cumin for a...
Author: By Betty Crocker Kitchens
Leftover chicken? Use it in a wild and wonderful chicken salad.
Author: By Betty Crocker Kitchens
Enjoy this twist on a classic Panzanella salad with grilled corn, steamed lobster tails and a vibrant tarragon vinaigrette.
Author: Vivian Jao
You will enjoy this Asian-inspired soup with rice noodles, crunchy vegetables, fresh gingerroot and a little heat from the Sriracha. Only 250 calories...
Author: Betty Crocker Kitchens
Sesame-crusted ahi tuna with soy ginger lime sauce is a healthy and very simple dish to make! Pickled cucumbers add a sweet and tangy crunch with each...
Author: Jessica Gavin
Betty Crocker's Heart Healthy Cookbook shares a recipe! Enjoy this cheesy herbed pasta salad made with turkey pepperoni and baked veggies, for a filling...
Author: Betty Crocker Kitchens
A zesty cheese sauce coats tender pockets of tortellini, crisp-tender veggies and flavorful chicken.
Author: Betty Crocker Kitchens
Apple and squash blend together to make rich and delightful slow-cooked bisque garnished with sour cream.
Author: By Betty Crocker Kitchens
Take 15 minutes in the morning to add some simple ingredients to your slow cooker and come home to this savory herbed roast.
Author: By Betty Crocker Kitchens
Chicken breasts are prepared with a combination of tomatoes, garlic, lemon juice, and capers. Pair with pasta or rice for a perfect meal.
Author: Diana Rattray
Orange-glazed Cornish hens are elegant but unbelievably easy. Fill with your favorite rice, bread, or cornbread stuffing for a savory family meal.
Author: Peggy Trowbridge Filippone
This chicken is a flavorful combination of tangy orange sauce with sliced peaches. The chicken is seared and then baked with the tasty sauce.
Author: Diana Rattray
This classic Genovese method of preparing pasta with pesto includes cubes of potato and pieces of green bean, all cooked together in the pasta pot until...
Author: Daniel Gritzer
These gyro-style sandwiches, made with Progresso® chick peas and served in pita breads, bring Middle Eastern flavor to mealtime.
Author: Betty Crocker Kitchens
Intensely juicy and flavorful, this four-ingredient dish can be pulled together in just 15 minutes, then popped in the oven for a satisfying dinner.
Author: By Betty Crocker Kitchens
Lasagna has never been easier! This quick riff on the classic pasta bake starts in your Dutch oven -- and stays there -- for a meaty, cheesy delight you'll...
Author: Betty Crocker Kitchens
Chicken-and-rice casserole gets jazzed up with andouille sausage, fire-roasted tomatoes, and the trinity of Cajun cooking-green pepper, onion and celery-for...
Author: By Betty Crocker Kitchens
Incredibly delicious vegan moussaka with layers of roasted eggplant, hearty tomato lentil sauce, and roasted garlic cashew bechamel! Just 10 ingredients...
Author: Minimalist Baker
This ground beef and spaghetti casserole is perfect for an everyday family meal. Spaghetti and the sauce are layered with cheese.
Author: Diana Rattray
Super tender grilled lamb chops that have been marinated in Mediterranean spices, garlic, and lemon juice. Serve them with tomato mint quinoa included...
Author: The Mediterranean Dish
Dinner ready in 30 minutes! Enjoy this tilapia fish Florentine packed with mushrooms, spinach and herbs. Perfect if you love Italian cuisine.
Author: By Betty Crocker Kitchens
This classic chicken a la king recipe is easy to prepare. Serve the chicken with biscuits, rice, toast points, or puff pastry shells.
Author: Diana Rattray
Cornell University professor Dr. Robert Baker invented this barbecue chicken recipe to increase poultry consumption; the recipe became a favorite.
Author: John Mitzewich
Dash past the deli and head home to make hearty shrimp salad in just 25 minutes!
Author: Betty Crocker Kitchens
Only three ingredients make a delicious spicy and easy recipe for Tex-Mex chicken drumsticks your whole family will love.
Author: Linda Larsen
Smothered in a creamy sauce with mushrooms, these pork chops and pasta made with Ultimate Hamburger Helper® will be a winner in your family!
Author: By Betty Crocker Kitchens
This pigs feet recipe is an old fashioned soul food favorite. The meat is not fat as expected, containing less fat and more protein than country-style...
Author: Soul Food Chief
This easy to make vegetarian shepherd's pie recipe makes a delicious and nutritious dish for both vegetarians and meat eaters alike.
Author: Elaine Lemm
This curried beef stew is a hearty mixture of beef cubes, vegetables, and potatoes, and tomatoes and curry powder add fabulous flavor.
Author: Diana Rattray
Juicy, baked pork tenderloin topped with a blueberry balsamic glaze that is sure to please! It's a quick and healthy weeknight meal. Can be paired with...
Author: TBSP Kitchens
Enjoy Indian cuisine? This flavorful vegetarian curry dish is a simple-to-make supper for six.
Author: Betty Crocker Kitchens
This merguez recipe features sausage made with spices, herbs, and garlic. Moroccan lamb sausage recipe.
Author: Rebecca Franklin
Barbecue pulled chicken can be made on your charcoal grill using a few supplies. It's a great way to learn the technique of smoking.
Author: Derrick Riches
Who needs a restaurant when you can have a great homemade Asian-inspired salad on the table in 30 minutes? Try chopsticks tonight.
Author: By Betty Crocker Kitchens