Salsa and cilantro give these melt-in-your-mouth roll-ups a southwestern flair.
Author: By Betty Crocker Kitchens
This sweet & sour shrimp is a family favorite at our house, plus it's easy to make because you don't have to bread and fry the shrimp.
Author: Darlene Schmidt
A sweet and tart pomegranate chicken that easily comes together in ONE single pan with minimal ingredients! This succulently tender and juicy chicken is...
Author: Daniela Gerson
Deep-dish goodness paired with weeknight simplicity make this hearty casserole a pizza-night favorite. Bisquick mix forms the base, and sausage, pizza...
Author: By Annalise Sandberg
This spicy black bean soup recipe is quick and easy, made with spicy andouille or another smoked sausage, black beans, tomatoes, and vegetables.
Author: Diana Rattray
Bring the fabulous flavors of France to your dinner table with this scrumptious grilled chicken.
Author: Betty Crocker Kitchens
Hungry appetites to satisfy? Rely on homemade herb dumplings and a rich beefy stew all made in the slow cooker.
Author: Betty Crocker Kitchens
Shredded chicken, bites of bacon and sweet caramelized onions in a creamy Gruyère sauce make this decidedly dialed-up version of mac and cheese a real...
Author: By Betty Crocker Kitchens
Coat chunks of zesty kielbasa with a sweet apricot-and-orange glaze. Great alternative to bacon!
Author: By Betty Crocker Kitchens
Try this delicious for Slovak stuffed cabbage (also known as holubky or halupki). It's made with ground beef and pork, sauerkraut, paprika, and tomato...
Author: Barbara Rolek
Use an overnight marinade of yogurt, onion, garlic, and spices for succulent chicken kebabs made the Turkish way.
Author: Elizabeth Taviloglu
Creamy and tender, these Mushroom Pork Chops are the perfect entree for any day of the week!
Author: Holly Nilsson
This thin cheese blintz recipe is made with a sweetened ricotta cheese filling and is delightful for breakfast or dessert.
Author: Barbara Rolek
Come home to a hearty beef and bean soup! Get a head start by using thawed Make-Ahead Mexican Ground Beef in place of the ground beef and taco seasoning...
Author: Betty Crocker Kitchens
Pork chops might seem tricky to get right, but it's actually pretty simple with a 2-step process of browning the pork chops in the skillet first before...
Author: Dinners, Dishes & Desserts
This West African peanut soup recipe is made with simple ingredients like peanut butter and tomato paste, but has a unique delicious flavor!
Author: Yumna Jawad
Spicy sausage adds flavor to these Creole-style black beans. The beans are slow cooked to perfection with a variety of vegetables and herbs.
Author: Diana Rattray
Thai Basil Shrimp is a sumptuous dish that shouldn't be missed by any ardent Thai lover, and a perfect introduction to authentic Thai street food.
Author: Darlene Schmidt
This oven-fried chicken is dipped in a mixture of mayonnaise and mustard and then coated with panko breadcrumbs for a crispy, flavorful baked chicken.
Author: Diana Rattray
Our casserole is a family favorite recipe; it's a savory combination of ground beef, macaroni, tomatoes, and layers of Cheddar cheese.
Author: Diana Rattray
This delicious and easy recipe for Roasted Pork Tenderloin and Vegetables is the perfect one pan dinner.
Author: Linda Larsen
Traditionally served on New Year's Day in the Netherlands, this thick and hearty split pea soup recipe has become emblematic of Dutch winter food.
Author: Karin Engelbrecht
Beef briskets are flavored with a sauce that's sweet, spicy and tangy- all at the same time.
Author: Betty Crocker Kitchens
Add a gourmet touch to a classic comfort food with the addition of rich and nutty fontina cheese.
Author: Angie McGowan
Instead of rolling out a crust, top a mouth-watering mixture of veggies and turkey with easy-to-make biscuits.
Author: By Betty Crocker Kitchens
Refrigerated Alfredo sauce adds flavor to an easy pasta dish.
Author: Betty Crocker Kitchens
A traditional beef and onion stew from the Netherlands, Hachee has a wonderfully rich flavor profile that everyone will love!
Author: Kimberly Killebrew
If you're looking to serve up comfort, do it in a bowl filled to the brim with our comforting Italian sausage tortellini soup. It will fill up the hungriest...
Author: By Betty Crocker Kitchens
Leftover turkey or rotisserie chicken? You can have a 7-ingredient casserole in the oven in just minutes.
Author: Betty Crocker Kitchens
Let typical Italian lasagna take a siesta, while this enchilada casserole turns a weekday dinner into a fiesta! Using convenient no-boil noodles adds to...
Author: By Betty Crocker Kitchens
No more tears easy recipe with helpful hints and tips to make sure you make the perfect Classic French Omelet every time.
Author: Rebecca Franklin
Grab a skillet and whip up a 30-minute Italian chicken and pasta dish with a spicy sauce and cheese. In three easy steps, you'll be feasting on a simple...
Author: Betty Crocker Kitchens
Looking for a slow cooked dinner using broccoli? Then try this hearty vegetable and chicken chowder - a flavorful meal.
Author: By Betty Crocker Kitchens
Make comfort food truly glorious with a chicken dish that's sure to become one of your go-to favorites. A splash of sherry brightens the creamy flavors...
Author: By Arlene Cummings
This recipe for potato-cheese pierogi or pierogi ruskie (Polish dumplings) is from chef Marek Widomski of the Culinary Institute in Kraków, Poland.
Author: Barbara Rolek
Scallops are quickly sauteed in butter, olive oil, and garlic, then served over linguine pasta. It's a simple, delicious recipe.
Author: Peggy Trowbridge Filippone
No matter where you live, this southwestern pie, packed with black beans, cheese and salsa, is sure to please.
Author: By Betty Crocker Kitchens
"When in Rome..." Or even when you're not, enjoy a flavorful Italian veggie-pasta dish.
Author: Betty Crocker Kitchens
Four ingredients and 20 minutes are all you need to put a delicious pasta dinner on the table.
Author: By Betty Crocker Kitchens
A special holiday entrée for eight that needs just 30 minutes of preparation.
Author: By Betty Crocker Kitchens
One-pot chicken stew, prepared Mediterranean-style with lots of chopped vegetables and bold flavors like garlic, oregano, and thyme, plus a splash of white...
Author: Suzy Karadsheh
We grilled up a spicier version of the traditional grilled cheese sandwich by adding a chopped jalapeño chile and bacon slices to sharp cheddar. They're...
Author: Cheri Liefeld
Looking for a tasty dinner made using Progresso® broth? Then try this roasted chicken and squash recipe.
Author: By Betty Crocker Kitchens
Warm and satisfying Crockpot Split Pea Soup is a "set it and forget it" recipe that's comforting to come home to. Healthy ingredients and easy prep...
Author: Holly Nilsson
Save time! Try a delicious version of mac 'n cheese where you don't have to precook the mac!
Author: By Betty Crocker Kitchens
Is it any wonder that Britain's favorite curry is the Chicken Balti? It is so delicious as well as quick and easy to make.
Author: Elaine Lemm
Horseradish comes out of the jar and into the recipe for this long-simmering roast, with plenty of potatoes to soak up delicious juices and flavor.
Author: By Betty Crocker Kitchens