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Boiled Coffee

Author: Scott Peacock

Celery Root Salad

Author: Ruth A. Matson

Gingered Crème Brûlée

Author: David Nicholls

Frozen Nougat and Chocolate Dessert

Author: Marcella Hazan

Espresso Blackberry Macarons

Author: Shelley Wiseman

New Year's Eve Meat Pie

Store-bought puff pastry and a meat-and-potatoes filling come together as your New Year's Eve dinner centerpiece. The trick to getting a tender and indulgent...

Author: Kat Boytsova

Brown Butter Scrambled Eggs

Author: Paul Grimes

Labne Deviled Eggs with Paprika and Ginger

To give traditional deviled eggs even more flavor, sprinkle the bland egg whites with spices, too. It's as striking visually as it is taste-wise.

Author: Lior Lev Sercarz

Orange Upside Down Cake

Author: Bonnie Sanders Polin, Ph.D,

Challah II

This recipe is a sweeter version of the classic challah. It was given to me by a friend.

Author: Rivka

Hush Puppies

Author: Andrea Albin

Salad Sevillana

Author: Beth Sexton Stryker

Rich Pumpkin Pie

Author: James Beard