This tender pound cake is the first one I mastered. You'll want to eat the browned butter icing by the spoonful. It tastes like pralines. -Shawn Barto,...
Author: Taste of Home
This classic boba milk tea was inspired by my experiences walking around Taiwan. Every cup of boba milk tea had this signature condensed milk flavor that...
Author: Jasmine Pak
These are quick and easy to make. Everyone just loves these brownies.
Author: Yoly
Rich, moist and cinnamony, this old-fashioned cake recipe was handed down from our beloved Grandma Kelly. It's a perfect way to use up a few carrots and...
Author: Taste of Home
These are the pink or red peanut patties you find at gas stations, only much, much better!
Author: Alydia Friend
Here's an old-fashioned carrot cake that's got more carrots than spice. Pecans can be substituted for walnuts.
Author: Marc Boyer
Want to learn how to make meringues? This meringue cookie recipe creates light, airy morsels. It's the perfect fat-free treat to really beat a sweets craving....
Author: Taste of Home
This is my favorite recipe for New York-style cheesecake, and includes a great technique for letting the citrus-kissed cake finish in the oven, so that...
Author: Chef John
I found this recipe just lying around so I decided to make it. They are so much fun to make! They taste really good too!
Author: Jaimie
I don't remember where or how I found this dessert. When I took it to a family reunion many years ago, however, a great-uncle was sure I'd used my great-grandmother's...
Author: Taste of Home
Dick McCarty of Lake Havasu City, Arizona shares a recipe for chocolate ice cream that he's enjoyed for over 40 years. "Coffee really enhances the flavor,"...
Author: Taste of Home
Pairing pineapple with coconut lent a tropical flavor to the dessert served as the finale to our theme party. Shared by a former co-worker, this recipe...
Author: Taste of Home
Remember to save room for dessert! This sauce is delicious served over ice cream. It's so good, you'll be tempted to forget the ice cream altogether! Katherine...
Author: Taste of Home
A wonderful pie crust which you just can't mess up on! This recipe makes enough for 4 single crusts.
Author: Becky
When it's just my husband and I--and we're craving a nice, warm, comforting dessert--this apple crisp fits the bill every time! It's relatively easy to...
Author: Kim
Peanut butter cookies that stay soft with a good flavor but not too sweet! You won't make another recipe after this one!
Author: Cindy Duvall
A great 'surprise' in the middle of these delicious treats. Makes a great classroom treat for your birthday child, especially for the kids that LOVE the...
Author: Dr. Brenda
I asked my mother-in-law for this recipe once I learned it's my husband's favorite. Now I bake it whenever he needs an extra-special treat. Spice cake...
Author: Taste of Home
Three simple ingredients mixed together and spread into a graham crust make magic while your freezer does the all the work. Prep this pie ahead and freeze...
Author: Taste of Home
Mayonnaise and cocoa powder are two of the eight ingredients in this quick and easy recipe for a moist cake.
Author: Cathy Brisco
My grandmother made these haystack cookies and gave them to my cousin Vonnie and me when our parents didn't want us to have any more sweets. -Christine...
Author: Taste of Home
If you love chocolate and mint you are sure to love this homemade version of the Girl Scout Cookies.
Author: Lauren
Here's what you need: all purpose flour, sugar, kosher salt, unsalted butter, apple cider vinegar, ice water, egg, coarse sugar, granny smith apple, lemon...
Author: Rie McClenny
"This is one of my husband's all-time favorite desserts," writes Lorraine Dyda from Rancho Palos Verdes in California. "The recipe was passed on to me...
Author: Taste of Home
The nuts in these cookies can be ground or finely chopped. For a different twist try using 1/2 cup toasted sesame seeds in place of the nuts.
Author: Juanita Peek
Light, creamy and smooth, this traditional New York cheesecake will melt in your mouth. I rely on a tender change-of-pace shortbread crust instead of graham...
Author: Taste of Home
Use up some of your leftover baby food in this easy Bundt cake. Any fruit flavored baby food can be used.
Author: sal
Cranberries, oats, pecans and orange glaze. So good!
Author: Dion
This amazing dessert is made with just 3 ingredients and comes together in minutes. A word of warning - once you've tasted this simple chocolate mousse,...
Author: Chris D. Williams
Sour cream brings the tangy to this quick and easy chocolate frosting recipe.
Author: Mary Beth Guba
A warm cobbler made with fresh peaches and raspberries for a tasty summertime treat!
Author: Jennifer
After receiving a request for a special turtle cheesecake and not finding a good recipe, I created my own. Everyone is thrilled with the results and this...
Author: Taste of Home
"The old-fashioned taste of these crisp, peanut buttery cookies is irresistible," reports Jessie MacLeod of St. Stephen, New Brunswick. "And they're as...
Author: Taste of Home
This bar has the two crusts as requested, and has a strong tangy lemon taste, so much better than most of the lemon bar recipes out there due to the lemon...
Author: THEA
The buttery crust of this fruit-filled treat melts in your mouth. You can substitute sliced apples or peaches for the plums with great results. I've used...
Author: Taste of Home
Very easy recipe from my Grandmother. Crust can be rolled out a second time if necessary and it won't get tough.
Author: Donna Cowan
We always called this Mama's "never fail" recipe. I guess the same holds true for me, since I've entered this lazy daisy cake in contests and won with...
Author: Taste of Home
A rustic batter is dropped onto fresh pears before being baked for a healthier dessert. Using less sugar than most recipes I've seen, the crisp flavor...
Author: Buckwheat Queen
This is a great cake for those who find the usual cakes too filling. This is great for entertaining as well as for the family. If this cake stays more...
Author: Carol
This Kentucky bourbon pecan cheesecake will wow your guests and your taste buds. Serve in spring during the Kentucky Derby or at any other special occasion...
Author: Taste of Home
This is a fast and easy dessert a crowd will love!
Author: Paola Madias
"My family often requests this easy old-fashioned cake for get-togethers-especially in the fall," writes Beth Struble from Bryan, Ohio.
Author: Taste of Home
This sugar-free pie is so delicious, you can't even detect the artificial sweetener in the filling. I always get rave reviews when I bring it to church...
Author: Taste of Home
These cookies are both flavorful and colorful. The shredded carrots add nice bright flecks of orange color.
Author: Taste of Home
This frosting comes from my Mom. You can use it on made-from-scratch brownies, or give boxed brownies a special touch. Very rich and VERY good!
Author: CRUNCHM