Chunks of crab meat are baked in a creamy sauce underneath a buttery crust in this quick and easy recipe.
Author: Lisawas
Make and share this Double-Corn Fritters With Dungeness Crab Creme Fraiche recipe from Food.com.
Author: Manami
I had some leftover lump crab and this is what I came up with. It is easier and just as tasty as shelling fresh crab. My boyfriend likes it with more pepper...
Author: KellyMac6
Make and share this Sea Farin' Portobellos recipe from Food.com.
Author: AZPARZYCH
This recipe is from my my mother-in-law. Packaged imitation crab meat works the best in this. It is so good. If you are feeling adventurous, add some cooked...
Author: Heather Campbell
Make and share this Baked Crab Rangoon recipe from Food.com.
Author: debbies dishes
I found this is the May 2005 issue of Shape magazine. I made it for supper last night and it was great! My 10-year-old had three helpings, but my other...
Author: Mindi Bunch
Make and share this Not She-Crab Soup recipe from Food.com.
Author: ratherbeswimmin
Make and share this Soft-Shell Crab BLT Sandwiches recipe from Food.com.
Author: ratherbeswimmin
A family favorite recipe. Serve with potato chips or crackers.
Author: Fitz
I made this up once when I was short on groceries. Surprisingly, it was super easy! The amounts for the spices are just my recommendation, but really it's...
Author: BRIGHTEYZ
Make and share this Crab, Avocado & Herby Hollandaise Tarts recipe from Food.com.
Author: Manami
Make and share this Bayou Seafood Hors D'oeuvres recipe from Food.com.
Author: Calista
I could almost taste this when I saw Paula Deen whip it up on the Food Network. Serve hot with crackers or toast points.
Author: SharleneW
From: "The Art of South American Cookery" by Myra Waldo, 1961ed. Posted for Zaar World Tour 4. -Brazilian Fashion.
Author: Engrossed
A South Carolina recipe ideal for the times when the Squash Fairy arrives and the family is tired of squash. It's very rich, so you may wish to moderate...
Author: fluffernutter
Make and share this Stuffed Mushrooms with Crab recipe from Food.com.
Author: Bev I Am
I have tried and tried again to re-create the garlic butter crab legs that taste like the crabs from my favorite crab joint-The Crab House on Pier 39 in...
Author: Missykrissy66
Make and share this Crab Rangoon With Spicy Pineapple Relish recipe from Food.com.
Author: KandB
A rich, delicious appetizer! A bit retro, but hey, there is a reason these kinds of recipes are enduring... they're tasty! :)
Author: Julesong
We use crisp radishes for a bit of crunch and spiciness in this Crab Salad Sandwich. You can also use chopped fennel, celery, thinly sliced fresh apple,...
Simply addicting. I just polished off the leftovers standing in the kitchen! This is an ode to you spice lovers. My contribution to RSC4
Author: nomnom
Make and share this Crab and Celery Remoulade recipe from Food.com.
Author: sandrasothere
This is my recipe. I've used it for over 30 years. (Took about 10 to perfect). This recipe is very good if you add some lobster meat to it.
Author: annconnolly
This Sandra Lee recipe is your familiar Crab Louie, but presented as a mixed salad rather than a composed salad. The results are delicious and the salad...
Author: Lorraine of AZ
This savory crab quiche makes an excellent light dinner served beside a pile of mixed greens drizzled with vinaigrette. Pair your dinner with ice-cold...
Author: Cucina Casalingo
Make and share this Crab Stuffed Mushrooms recipe from Food.com.
Author: Meyer336
These are sooo good! I made these for a dinner party this past weekend and couldn't believe how easy they were to make! I made crab cakes before and they...
Author: Grace Lynn
Make and share this Maryland Style Mac 'n' Cheese recipe from Food.com.
Author: Pinay0618
I got this recipe many years ago, on the back of a real estate flyer I got in the mail. Very tasty, especially with the toasted almonds. This should serve...
Author: cricketbird
This is a recipe was adapted from a regular crab cake recipe, & these little goodies are great finger foods for the dinner table or for a buffet of appetizers!...
Author: Sydney Mike
Make and share this Asparagus and Crab Salad recipe from Food.com.
Author: Charlotte J
Living in Talbot County, MD for 25 years, I have sampled many an Eastern Shore crab cake. I would say the defining qualities are lump crab meat, very little...
Author: messystation
I have not made this as yet, but am posting here to make so very soon. I have posted because I know of a few chefs here on zaar catching crabs at this...
Author: Tisme
Make and share this Crab-Stuffed Deep-Fried Shells recipe from Food.com.
Author: Pinay0618
Make and share this Crab and Ginger Soup recipe from Food.com.
Author: mielhollinger
Make and share this Layered Seafood Appetizer recipe from Food.com.
Author: nnreq