My favorite holiday recipe! I have started making it during the year because twice a year isn't enough for me! I even have my mother in law requesting...
Author: naptime4julie
This is so easy, and sooo delicious. The garlic really flavours the cream cheese nicely making for a very yummy side.
Author: mommymakeit4u
The freshest corn is so delicious that you don't need to bother cooking it. Simply toss the kernels with vinaigrette, tiny heirloom tomatoes, and steamed...
Author: Emeril Lagasse
This is a delicious and refreshing summer salad. This can be made with canned corn also (I have done this in the off season) with tasty results! Adjust...
Author: Mom2Rose
A family favorite, handed down from grandmother, to my mother to me. Terribly easy and a fabulous side dish for a Thanksgiving dinner. Oysters can be left...
Author: Jen Wiehl
Author: Ghillie James
From the Miami Herald; Chef Giancarla Bodoni recommends using organic products in this luxurious soup, which makes an impressive first course or, on a...
Author: Raquel Grinnell
Author: Rick Rodgers
Author: Barbara Kafka
Make and share this CHILI CORN-ON-THE-COB recipe from Food.com.
Author: Dancer
Author: Bobby Flay
Came up with these because my son loves clam fritters and I love corn hush puppies! So instead of French fries for your next fried seafood dinner, give...
Author: Lisa Romolo-Dos Reis
Fat-free, healthy, crunchy, spicy - and sooo easy! This is so good as a salad to accompany Mexican food - but it does pack a peppy punch of its own.
Author: EdsGirlAngie
Make and share this Pickled Corn in the Jar recipe from Food.com.
Author: jcbkmb
This is a wonderful spring/summer dish. You can use frozen corn if you like, but fresh corn in better. Recipe is from Rachael Ray.
Author: CookingONTheSide
Received this from another on line recipe site and loved the summery, bright flavors, ease of making and attractive presentation. I did add sweet onion...
Author: Bonnie G 2
Author: Ellen Slaby
Make and share this Macaroni & Corn Casserole recipe from Food.com.
Author: NELady
This casserole can be made as "hot" as you prefer. I use "mild" Jalapenos when serving to guests, but my family prefers "hot".
Author: dojemi
Make and share this Zucchini and Corn Casserole recipe from Food.com.
Author: Sous Chef Sue
I've made this delicious side dish for many occasions and I always get compliments. This comes in handy around the holidays but really, is a great way...
Author: Snacks
Make and share this Corn on the Cob With Garlic Herb Butter (Crock Pot) recipe from Food.com.
Author: barefootmommawv
Where I live you always see Elote sold from little carts. Deliciously different! From Cooking Light magazine. I prefer mine without the lime juice.
Author: Charmie777
Succotash, a southern United States favorite, is a cooked dish of lima beans, corn kernels and sometimes chopped red and green sweet peppers. The name...
Author: BeccaB3c
Author: Lillian Chou
Make and share this Summer Corn and Cabbage Salad recipe from Food.com.
Author: NELady
Make and share this Southwestern Bean Soup (Crock Pot) recipe from Food.com.
Author: Dreamer in Ontario
While tamales are one of Mexico's most famous street foods, they are also one of its most popular party foods, which is fitting since a tamal is packaged...
Author: Lourdes Castro
Make and share this Grilled Corn on the Cob With Roasted Jalapeno Butter recipe from Food.com.
Author: weekend cooker
Author: Greg Atkinson
This is a Giada De Laurentiis recipe, from her family dinners cookbook. My friend Traci made this and I was fortunate to get the left-overs and it was...
Author: HeidiSue
Nice little summer side dish. I like with salsa, but whatever condiment you like to use would be good.
Author: Kevin Young
Author: Shelley Wiseman
Author: Shelley Wiseman
Author: Gina Marie Miraglia Eriquez
Author: Lovoni Walker
Author: Tracey Seaman
This recipe was given to me by a neighbor, Pat Dunaway when we lived in Colorado many years ago. Whenever we had a cul-de-sac BBQ, which was several times...
Author: CarrolJ