Can't eat peanuts? Try this sunflower butter instead for a nut-free spread. A blender will give the best results and it will keep for up to a month.
Author: Sara Buenfeld
Salty, sweet and oh-so buttery, this cranberry butter is the perfect spread for warm rolls, mashed potatoes, waffles, pancakes and more!
Author: Lauren
Author: Food Network
This delicious sweet and tangy balsamic glaze (balsamic reduction) is quick and easy to make with just two ingredients. Use it to elevate sweet and savory...
Author: Neli Howard | Delicious Meets Healthy
This easy honey mustard recipe only requires 4 ingredients, which you likely already have on hand, and is ready in less than 5 minutes!
Author: Fox Valley Foodie
Homemade Strawberry Topping (aka strawberry compote), is sweet, vibrant and easy to make. Just 4 ingredients and 15 minutes and you have a chunky strawberry...
Author: Marie Roffey
Homemade Peach Orange Marmalade is delicious spread over a toasted English muffin with cream cheese makes a wonderful Sunday morning breakfast, Made with...
Author: Arlene Mobley - Flour On My Face
Vietnamese sate sauce makes a great condiment for any asian stew, soup or grilled or roasted poultry.
Author: romain | glebekitchen
This mouth watering jam is made with mixed berries and will make you crave for more. Checkout how to make this mixed barry jam in bread machines using...
Author: Alpa Jain
Author: Food Network
Author: Food Network
This delicious, fast, and easy salsa recipe is made with fresh ingredients for superior flavor. Serve with chips, on tacos, and more.
Author: Diana Rattray
Author: Brian Boitano
Roasted garlic is so easy to make and adds a mellow nutty, buttery flavor to so many recipes.
Author: Kellie Hemmerly - The Suburban Soapbox
It's tough to find a good barbecue sauce in the stores without added sugar. But, it's so simple to make your own from common ingredients you likely have...
Author: Lisa MarcAurele
Ghee is a type of clarified butter that dates back to thousands of years. Well known as a pure cooking fat with high smoke point, it is nothing but a clear...
Author: Swasthi
This Gorgonzola Dipping Sauce recipe is similar to Blue Cheese dressing, but I think even better. This is great with Italian-Style Chicken Wings, as well...
Author: Kris Longwell
Author: Giada De Laurentiis
Making homemade caramel sauce is daunting for many cooks, but there's no reason to be intimidated. It's simple to prepare and takes only 15 minutes.
Author: Ken Haedrich
Japanese shichimi togarashi is a blend of seven seasonings including chile, orange zest, and sesame seeds that can be found at Asian grocers.
Author: Andrew Knowlton
Author: Andrea Slonecker
Author: Robert Irvine : Food Network
This homemade Unagi Sauce or Eel Sauce is sticky, sweet, savory, and flavorful! Popular in Japanese cuisine, it's traditionally used on grilled eel (unagi),...
Author: Izzy
This chutney will be the LBD of your Rosh Hashanah menus. It is amazing on everything from chicken to challah to soup.
Author: Jamie Geller
When it comes to seafood, one of the best all-purpose seasonings is Old Bay Seasoning, and it can be found in almost every grocer. Just look for the bright,...
Author: Lord Byron's Kitchen
[Photographs: J. Kenji Lopez-Alt] Update your fried chicken with these no-cook dipping sauces in under 7 minutes »...
Author: J. Kenji López-Alt
Five-spice powder and lime juice add aromatic flavor and extra tanginess to the beloved condiment.
Author: Food Network Kitchen
With an intoxicating aroma that's at once delicate and heady, noyaux is an easy almond extract that you can make at home.
Author: Jenny McGruther
This quick and creamy five-ingredient sauce will lend Thai flavors to salads, noodles, poultry, seafood and even sandwiches. Red curry paste, available...
Author: Food Network Kitchen
Easy and fast 1-Hour Bread and Butter Refrigerator Pickles. Plus, a sugar-free variety with less than 5 calories per slice! Includes best cucumbers to...
Author: gimmie
Author: Food Network
Red peppers and eggplant roasted over a wood fire give this sweet and tangy Serbian sauce a pleasing smokiness.
Author: Joshua Bousel
Author: Pam - For the Love of Cooking
Easy and quick pickled red cabbage, made with just a handful of simple ingredients and NO sugar. It adds beautiful acid and brightness to your favorite...
Author: Laura
This Mentsuyu Recipe (Cold Soba Noodle Sauce) is ready in minutes! Made from soy sauce, mirin, sake and dashi powder, it's a super refreshing dipping sauce...
Author: Wandercooks
Homemade Dutch mayonnaise is different from what you find jarred on grocery store shelves. It is rich and creamy and easy to make yourself.
Author: Karin Engelbrecht
Awaze is a traditional Ethiopian sauce or spice paste, made from berbere, mitmita and t'edj (mead). It's served with, and used to prepare, the country's...
Author: Renards Gourmets
Zesty, quick and easy pico de gallo with black beans
Author: Melanie Betz MS, RD, CSR, CSG
Cooking Channel serves up this Blueberry Syrup for Pancakes recipe from Nigella Lawson plus many other recipes at CookingChannelTV.com
Author: Nigella Lawson : Cooking Channel
Serve this gravy with our spiced rice with beef recipe for a Ghanaian-inspired dish that's great for a large gathering or family feast
Author: hettyashiagbor
Learn to make this easy delicious homemade Papaya Chutney. Best served as part of a cheeseboard, and even meat!
Author: Michelle Minnaar
Jalapeno Pineapple Sauce is a cool and spicy dipping sauce recipe. Perfect for crab rangoons, onion rings, grilled vegetables and more!
Author: Jessica Formicola
Author: Aida Mollenkamp
Fire and ice pickles are sweet and spicy pickles that are great on a sandwich or as a snack, and the perfect way to use an abundance of cucumbers!
Author: Sheryl
Author: Food Network
Author: Food Network