Author: Terezinha de Melo
Author: Tori Ritchie
Author: Thomas Keller
Author: Susanna Foo
Setting the whipped cream with dissolved gelatin means it won't deflate or weep when chilled.
Author: Chris Morocco
These campfire-inspired treats combine rich chocolate, graham crackers, and marshmallows in a whole new way. Torch them just before serving to mimic toasted...
Author: Katherine Sacks
You can use a 9" or 10" tart pan, but the layers will be thinner in the larger pan. We also found that Morton kosher salt won't dissolve completely in...
Author: Claire Saffitz
What a fabulous old-fashioned pie! It's perfect for chocolate lovers. The filling of this pie has a crunchy, sugary top and a gooey, chocolaty center....
Author: Shelia Senghas
This is "THE ONLY" birthday cake I seem to make because everyone loves it so much!!! and with the butter cream frosting!! ooohhh!! yummy!!
Author: Ann McCue
Who doesn't love the combination of chocolate and peanut butter? These eggs are like an upscale version of Reese's Peanut Butter Cups. You can actually...
Author: Jacques Torres
Author: Yvonne Askew
Author: Susan Spungen
Author: Katie Morford
Author: Michael Recchiuti
Author: Roberto Santibañez
This dairy-free cheesecake has a chocolatey rich mousse-like texture that is absolutely amazing. It's the perfect recipe to have up your sleeve for any...
Author: Donna Hay
An easy Milk Chocolate Brownies recipe.
Author: Melissa Roberts
Author: Gale Gand
This fudge recipe is well worth the added effort! Don't let the few extra steps deter you - This is some of the creamiest, most delicious fudge you'll...
Author: Jewel Hall
This double-chocolate brownie with crunchy pecans and ice cream is perfect for dinner parties, family gatherings, or any time a hungry crowd wants something...
Author: Dennis Prescott
WARNING: This French toast is wickedly indulgent. Enjoy it for breakfast on special occasions, although it's probably better suited to a decadent dessert....
Author: Guy Turland
Real milk chocolate-not just cocoa powder-gives this cake its rich, chocolatey flavor. With a foolproof, one-bowl preparation, effortless frosting, and...
Author: Rhoda Boone
This over-the-top cake has impressive looks and moistness. Start the cherries ahead: They soak in brandy for a week and then in syrup for at least two...
Super yummy cake that even a non-drinker will enjoy! For St. Patrick's Day or any other day that you want!
Author: Dannielle Fontela
Dark, rich, moist and decadent chocolate cake.
Author: JadeIntheKitchen
Author: Susan Herrmann Loomis
If pecan pie is a crowd pleaser at your Thanksgiving table, try this delectable chocolate and cashew variation.
Author: Melissa Clark
These truffle-like cookies dipped in crushed candy are as fun to make as they are to eat.
A little love of chocolate, bananas, and leftover coffee make this a very nice treat.
Author: molldoll
Author: Duane Sorenson
Slightly bitter beer, ice cream, and bittersweet cocoa syrup make for a refreshing float that's not too sweet.
Author: Alice Medrich
You can't see the candied almonds in these cookies, but you'll taste them for sure.
Author: Chris Morocco
Author: Jennifer Iserloh
Author: Sarah Patterson Scott