This fast EASY one-skillet recipe utilizes only a few basic scary-sounding ingredients, but yields the most delicious spicy Mandarin/Szechuan flavor you...
Author: TOCOYOTE
These plump little almond cookies are easy to make and call for ground peanuts, corn flour, and vegetable oil.
Author: shin
Quick and easy, great for a fast weeknight meal. Nice balance of flavours!
Make and share this Chinese Shrimp Cakes recipe from Food.com.
Author: CJAY8248
This is a nice simple vegetarian dumpling with very few ingredients. They taste nice and fresh. All the spicing is in the sauce, which you can adjust to...
Author: alvinakatz
A very simple Chinese stir-fry dish which is fabulous in taste. I saw my husband going for two additional servings of it and I had to remind him to leave...
Author: LI-ANN
Here's an easy way to get low-fat protein (in the chicken breast) and lots of vitamins (in the scallions, peppers and pineapple). Plus, the dab of fresh...
Author: USA WEEKEND columnist Jean Carper
Balancing the vegetables with noodles and the flavourful sauce is the success of this stunning dish. Stir fries are incredibly quick way to cook and the...
Author: glutenfreerecipes
Adapted to our family's tastes from a recipe originally in Cooking Light's January/February 2011 issue.
Author: CooksWithScissors
335 calories (kcal); 10 g Total Fat (15 percent calories from fat); 12 g Protein; 51 g Carbohydrate; 54 mg Cholesterol; 901 mg Sodium; 4g Fiber (Based...
Author: vishek100
Make and share this Egg Fu Young (Peony Flower Eggs) recipe from Food.com.
Author: The Spice Guru
An authentically delicious Sichuan recipe for ma po tofu, with soft tofu flavored with ginger, garlic, and the secret weapon - doubanjiang paste.
Author: Yipingxiang
This is a Chinese dessert made by blending chopped lychees with gelatin, water, sugar, and full -fat milk. The result is a sweet and fruity jelly. It's...
Author: tonytsang
Make and share this Yungs Chow Mein - Panda Express Knockoff recipe from Food.com.
Author: Philip Y.
Beer sauce complements chicken very well, especially with tomatoes and veggies. This recipe is from Yangshuo, China, a tourist village near Guilin with...
Author: SpiceBunny
This is a traditional Chinese sweet rice recipe that is usually served for the Chinese New Year. This recipe was handed down to me from my dad who liked...
Author: SEMANO
This is a well-flavored Chinese stir fry, which is quick and easy to make. Pork is stir-fried with celery, chiles, garlic, and ginger. Enjoy alongside...
Author: cindyfj
This recipe was the all time winner during my years of teaching and cooking Chinese cuisine professionally. They invariably sold out at my restaurant....
Author: tgobbi
Juicy bites of sesame chicken that's super quick and easy to make. Serve with rice if desired.
An Indonesian-Chinese stir-fry meal. All that you want in a meal. Delicious, fast, healthy, low calorie, and impressive. Serve it hot over white rice.
Author: Anonymous
I've never found a recipe for crispy ginger beef like the ones in the restaurants. I have experimented, and found something pretty close. Serve with rice...
Author: Brent
You'd never have thought that Chinese cuisine would naturally produce delicious keto burgers, but there it is! This has been one of my favorite dishes...
Author: Keto Summit
Make and share this Baked Salmon & Noodle Parcels recipe from Food.com.
Author: English_Rose
From Luke Nguyen"s Vietnam. He used pippies (which are in the same family as cockles and clams). Times are estimated.
Author: ImPat
Make and share this Vegetable Fried Rice (With Bamboo Shoots and Other Yummies!) recipe from Food.com.
Author: Cake Baker
This is an original recipe by yours truely. The trple sec mixture can also be used as a marinade and then the fish can be grilled or fryed.
Author: Tabasco Saucy
This is quick to make, and ideal for chicken drumsticks or cubes of chicken breast or beef fillet threaded onto a skewer.
Author: English_Rose
Adapted from gluten free on a shoestring blog. Expandex is available at some stores and also on Amazon.
Author: sheepdoc
Crispy duck is amazing in stir-fries and works really well with this zingy Asian-style dressing
Author: Jamie Oliver
This is a traditional fried rice noodle in Taiwanese way and Hong Kong style. I make a little change for vegetarians. Most of the fried noodles are oily...
Author: Renita Au Yeung
Author: Alice Hart
There's no need to order out when you can make sweet and savory orange chicken at home using your Instant Pot®. Serve with steamed rice and a side of...
Author: thedailygourmet
Make and share this Mo's Spicy Stir-fry Soup recipe from Food.com.
Author: Elmo5922
Penne Pasta with a rich sweet and sour tuna sauce. Very different, quick, and tasty.
Author: DEBUCAS
Tender and oven-fried, these chicken tenders are jazzed up with sesame seeds and Chinese five-spice powder, an indispensable blend of seasonings that showcases...
This is a vegetarian version of Chinese hot and sour soup. It warms you up on a cold day! For more healthy gluten-free, pesco-vegetarian recipes, please...
Author: InnerHarmonyNutriti
Make and share this Chinese Cabbage Balls Appetizer recipe from Food.com.
Author: Alan Leonetti
Char siu so are a dim sum classic, not to be confused with char siu bao, which are steamed buns. They have the same barbeque pork, but it's encased in...
Author: shaweng
This is a popular dish in Singapore, usually found in hawker centers. The chicken stock makes the rice very fragrant and delicious. Serve with chile sauce...
Author: wllew
Grounded pork omelette is one of my favorite simple Asian dish. I made up this dish one day when I had 10 people to feed and everyone loved it. It is light...
Author: Ms Su Su
This recipe comes from a January 1981 Bon Appetit in the Great Cooks section. It was included in a "Chinese New Year's Feast". The sauce can also be used...
Author: Leslie in Texas
124
Make and share this Chiang Yu T'ang Soy Sauce Soup recipe from Food.com.
Author: That is Dr House to
Make and share this Chicken Cabbage Stir Fry recipe from Food.com.
Author: queen_jane
A traditional Chinese way to prepare fish, this meal is simple and flavorful, and is one of my favorite childhood dishes. Serve with rice.
Author: A Day In the Kitchen
Make and share this Hot and Sour Mushroom Soup recipe from Food.com.
Author: sizzlera